El Gaucho Inca Estero Across Coconut Point Mall

Grilled Shrimp or Calamari marinated in Chimichurri sauce (garlic, parsley, oil and Argentinean Aji Alicante)

Two filet mignon skewers marinated in ají panca, served with papa a la Huancaína. and Jumbo Shrimp

Two filet mignon skewers marinated in ají panca, served with papa a la Huancaína.

Arugula salad served with grill shrimp.

Arugula, tomato balsamic vinegar.

Burrata cheese, arugula, tomato, walnuts, orange and pinapple reduction. drizzle balsamic vinegar

Deep crispy fried calamari seasoned with fine herbs topped with onions drizzle with Tiradito sauce (lime and Aji Amarillo cream)

Jumbo Sauted Shrimp in Garlic sauce

Grilled Shrimp, tomato, basil leaf and balsamic.

Tomato, fresh Mozarella, basil leaf, and balsamic vinegar.

Thin slice raw filet mignon, capers, parmesan cheese drizzled with mustard dijon reduction.

Deep crispy fried calamari seasoned with fine herbs topped with onions drizzle with Tiradito sauce (lime and Aji Amarillo cream)

Black mussels marinated with lime, chopped onions and tomate, ceviche style.

Homemade fried empanadas, filled with chicken or beef.

Deep crispy fried seasoned with fine herbs Calamari, Shrimp, Fish or Chicken (choose option meat) served with fried Yucca.

Deep Crispy fried Calamari served with Papa a la Huancaina (Peruvian Aji Amarillo with milk, white fresh cheese) tossed with black Peruvian olive and boiled slice egg.

Onions, Lettuce and Tomatoes

Papa or Yucca a la Huacaina (Peruvian Aji Amarillo with milk, white fresh cheese) tossed with black Peruvian olive and boiled slice egg. served with lettuce.

Tender octopus drizzled with a creamy Peruvian black olive sauce

Papa or Yucca a la Huacaina (Peruvian Aji Amarillo with milk, white fresh cheese) tossed with black Peruvian olive and boiled slice egg. served with lettuce.

Ceviche is prepared with raw fish and cooked seafood, marinated in natural lime juice, red onions, cilantro and Peruvian peppers. Served with sweet potato, corn, and cancha. Choice Fish, Mix Seafood, shrimps, Fish and Shrimp. The spice level is your choice: Mild, medium, hot, or extra hot.

Fried Calamari, Papa a la Huancaina and White raw fish or cooked seafood marinated in lime, served with onions, lettuce and boiled sweet potato. option: Fish Ceviche or Mixt Ceviche

Slice fish lightly spicy in three different sauces Al Aji Amarillo (Yellow peruvian chili) Al Rocoto Ahumado (smoky peruvian chili) Al Jalapeno chili.

Sliced raw white fish marinated lightly spicy in Al Aji Amarillo (Yellow Peruvian chili)

Shrimp marinated lightly spicy in Al Aji Amarillo (Yellow Peruvian chili)

Lightly spicy Fish Ceviche al Rocoto Ahumado (smoky) or Al Jalapeno or Al Aji Amarillo

Ceviche served with fried calamari strings

A concentrated blend of lime juice and fish broth with red onions and diced raw fish, served with crispy fried calamari

Three flavors, one passion. Salmon cubes marinated in our signature tiradito sauces: Ají Amarillo, Smoked Rocoto, and Jalapeño

Ceviche is the Peruvian traditional dish, Salmon raw fish cooked seafood marinated in lime, served with onions, lettuce, Peruvian corn and boiled sweet potato

Nikkei Salmon Ceviche This fresh salmon ceviche is marinated in lime juice, soy sauce, ají limo, and a generous touch of ginger. A vibrant Peru-Japanese fusion that celebrates the bold flavors of both cultures. Every bite is fresh, zesty, and perfectly balanced

Juicy thin flap steak served with rice, fried plantain, French fries, and a fried egg.

Entraña steak served with Plantains, French fries, rice and fried eggs.

Wok fried rice a traditional Peruvian Cantones(Chinese) fusion cuisine. Choice of Chicken, Beef, Chicken/Beef, Shirmp, Seafood or three meats

Jumbo Shrimp sautéed in a creamy ají panca sauce a lo macho. Served with rice. Optional: White Fish, Red Snapper or Salmon

Shrimp Soup Arequipa region style (Peru) ligthy spicy shrimp boullabaise soup in aji amarillo reduction,served with topped with fried egg.

Grilled Pork, Chicken, Fish or Bistec in Aji Panca reduction served with 1 side.

Crispy combination of fresh seafood: shrimp, calamari, fish, and mussels, lightly breaded and fried to perfection. Served with fried yuca and salsa criolla

Filet medallion pieces sautéed in the wok over high heat with tomato, onion, soy sauce, and a touch of fresh cilantro. Served with white rice and French fries. GFO DF

Wok stir diced Filet Mignon sauteed with onions, tomatoes served with French fries and white rice, topped with 2 fried eggs. GFO DF.

Peruvian Boullabaisse, seafood soup concentrated in Aji Panca reduction option Regular, creamy, and hot

Pasta served with Seafood in A lo Macho sauce, Aji Panca reduction lightly spicy

Pasta served with Seafood in Al Picante sauce, Aji Amarillo reduction lightly spicy

GF - White fish fillet topped with a creamy seafood sauce made with ají panca. Served with rice. Optional: Red Snapper or Salmon

Shrimp and white fish in Al Picante sauce, Aji amarillo reduction lightly spicy served with white rice.

Jumbo shrimp Al Picante sauce prepared in a creamy ají amarillo sauce, lightly or hot spicy, served with rice.

White Fish topped with seafood in Al Picante sauce, Aji amarillo reduction lightly spicy served with white rice.

Wok stir choice of meat sauteed with onions, tomatoes served with French fries and white rice,

Peruvian Beef Stew slow-cooked with cilantro, onion, garlic, ají amarillo, and dark beer. Served with beans and rice

Rice and refried beans, pan-fried until forming a cake that is crispy on the outside and soft inside. Served with your choice of protein: • Filet Saltado • Chicken Saltado • Seafood a lo Macho • Seafood al Picante • Jumbo Shrimp Saltado • Jumbo Shrimp a lo Macho or al Picante

Wok stir noodles sauteed with onions, tomatoes choice of meat.

Fettuccine or Linguine with Peruvian-style pesto, accompanied by Huancaína potato. Served with your choice of protein: Beef, chicken, white fish, or pork chop. Optional: Milanesa Chicken or Beef

Fettuccine in Huancaína sauce served with anticuchera skirt steak and Grilled Shrimp.

Fettuccine in Peruvian-style pesto sauce; Served with grilled skirt steak. Accompanied by Huancaína potato

Fettuccine in Peruvian-style pesto sauce; Served with grilled skirt steak. Accompanied by Huancaína potato and Grilled Shrimp.

8 oz Center cut Filet Mignon with seafood a lo Macho sauce (Aji Panca) topped with caviar.

8 oz Center cut Filet Mignon with seafood al Picante sauce (Aji amarillo) topped with caviar.

Grilled Salmon served with Burrata cheese, arugula, tomato, walnuts, orange and pinapple reduction. drizzle balsamic vinegar

Wheat with a la Huancaina sauce ligthy spice served with Lomo Saltado, Seafood Saltado or Chicken Saltado (sautéed with onion and tomato and soy sauce)

Ceviche Mixto en salsa de rocoto ahumado acompañado de: Chaufa de Mariscos o Arroz con Mariscos y Chicharron de pescado

Fetuccini a la Huancaina sauce served with Entraña Outside skirt steak.

New York Strip loin Steak (Bife de Chorizo Argentinean name) served with complementary green beans, chimichurri sauce and 1 side

8 oz Center Cut Filet Mignon (Lomo Fino) served with complementary green beans, chimichurri sauce and 1 side

Picanha steak served with complementary green beans, chimichurri sauce and 1 side

Churrasco de Vacio, Skirt Steak served with complementary green beans, chimichurri sauce and 1 side

16 oz Rib eye Steak served with complementary green beans, chimichurri sauce and 1 side

Entraña Steak Outside Skirt Steak served with complementary green beans, chimichurri sauce and 1 side

Asado de Tira, 2 short Ribs served with complementary green beans, chimichurri sauce and 1 side

3 pounds 48oz Tomahawk Steak served with grilled vegetables, potatoes and Rosmery.

3 pounds 48oz Tomahawk Steak served with grilled vegetables, potatoes and Rosmery. served with jumbo shrimp.

Authentic Argentinean traditional Family Platter Grill for 2 people or more.. Picanha Steak, Short Beef Ribs, Grilled, pork chop, grilled Chicken, cow sweetbreads, blood sausage, Argentinean sausage, served with 2 sides

Authentic Argentinean traditional Family Platter Grill for 2 people or more.. Lobster, calamari, Picanha Steak, Short Beef Ribs, Grilled, pork chop, grilled Chicken, cow sweetbreads, blood sausage, Argentinean sausage, served with 2 sides

Authentic Argentinean traditional Family Platter Grill for 2 people or more.. Picanha Steak, New York Steak, Churrasco Steak, Short Beef Ribs, Grilled, pork chop, grilled Chicken, , blood sausage, Argentinean sausage, served with 2 sides. (No inclueded cow sweetbreads)

Authentic Argentinean traditional Family Platter Grill for 2 people or more.. Lobster, Calamari, Shrimp, Picanha Steak, New York Steak, Churrasco Steak, Short Beef Ribs, Grilled, pork chop, grilled Chicken, , blood sausage, Argentinean sausage, served with 2 sides. (No included cow sweetbreads)

Authentic Argentinean traditional Family Platter Grill for 2 people or more.. Only Seafood. Grilled Lobster, shrimp Calamari, Red Snapper, Grilled Octopus, Black Mussels. served with 2 sides.

3 Argentinean Sausage

Argentinean 3 Blood Sausage.

Cow Sweetbread

Breaded and fried meat topped with fried eggs. Served with one side

Breaded and fried milanesa gratinéed with mozzarella, ham, and homemade tomato sauce

Breaded and fried meat to perfection. Served with one side.

Sauteed rice with peppers soy sauce green onions

Cheese Raviolis with your choice of pasta

Potato Gnoqui with your choice of sauce

Sauteed veggie meat, onion, tomatoe, soy meat and soy sauce served with rice, french fries

Pasta with your choice of sauce

Spinach raviolis served with your choice of sauce

Sauteed noodles with soy sauce onion and tomate serve with veggie meat