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    Indah Sushi Whitefish, Montana

    Japanese
    Closed4:30PM - 8:30PM
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    D I N N E R
    K I D S M E N U

    Featured Items

    • Hawaiian Tuna Poke

      hawaiian tuna marinated in sesame, ginger, garlic, sriracha & soy, served with mixed greens and sticky rice. Choice to add avocado, seaweed salad, cucumber salad, or all three! GF & DF
      $18.00
    • STUMPTOWN

      tempura shrimp, avocado, cucumber, drizzled in ginger soy reduction
      $16.00
    • Miso Soup

      bonito broth, red onion, purple cabbage, ginger, cubed tofu, scallion
      $6.00

    D I N N E R

    Soups, Salads, & Starters

    Soups, salads, poke bowls, lots of great options!
    • Alice Combo Salad

      a combination of all our salads + ahi poke. including cucumber salad, seaweed salad, and smoked squid salad. served over a bed of mixed greens and sticky rice.
      $21.00
    • Coconut Curry Soup

      Award winning! coconut curry, ginger, lemon, served with rice in soup GF & DF
      $8.00
    • Edamame

      served warm with a choice of: house sweet chili sauce, sea salt, or garlic truffle
      $6.00
    • Hamachi Crudo

      thinly sliced hamachi, garlic oil, tobiko, jalapeno, cilantro, fennel, sea salt and a dash of curry powder
      $20.00
    • Hawaiian Tuna Poke

      hawaiian tuna marinated in sesame, ginger, garlic, sriracha & soy, served with mixed greens and sticky rice. Choice to add avocado, seaweed salad, cucumber salad, or all three! GF & DF
      $18.00
    • Ika Sansai (Squid Salad)

      smoked squid, kikurage mushroom, bracken fern, bamboo shoots
      $10.00
    • Miso Soup

      bonito broth, red onion, purple cabbage, ginger, cubed tofu, scallion
      $6.00
    • Sunomono (Cucumber Salad)

      thinly sliced cucumber salad dressed in our house-made sweet sesame vinegar marinade. served with mixed greens and purple cabbage.
      $7.00
    • Tuna Tataki

      pepper encrusted tuna drizzled in a ginger-soy reduction with a side of shaved cucumbers [sunomono salad].
      $20.00
    • Wakame (Seaweed Salad)

      all natural seaweed, no additives, sesame seeds, vinegar, white pepper, served with mixed greens
      $9.00
    • Whiskey Ginger Crudo

      miso whiskey soaked king salmon and black cod, fused ginger/black garlic oil, jalapenos, lemon, scallions, ginger sea salt, fried leeks
      $20.00

    Hot Plates

    tempura and hot plates, like spice? ask for angry style!
    • Coconut Shrimp

      five jumbo prawns, panko fried and finished with sweet chili & flake coconut, served with rice and house made coconut cream sauce
      $20.00
    • Calamari

      hand cut panko fried squid (tubes/tentacles), scallions, sweet spicy chili sauce
      $20.00
    • Vegetable Tempura

      seasonal vegetables, drizzled in love sauce (sweet chili aioli) & garlic soy reduction, served with rice
      $17.00
    • Shrimp Tempura

      tempura jumbo shrimp, seasonal vegetables, served with rice, love sauce (sweet chili aioli), ginger soy reduction
      $22.00
    • Kama Tempura

      tempura fried fish collar served with rice, topped with love sauce (sweet chili aioli), ginger soy reduction
      $17.00
    • Yakisoba Noodles

      yakisoba noodles with carrot, red cabbage, cilantro, coconut flake
      $16.00
    • Soft Shelled Crab

      maryland blue crab tempura fried, served with rice, greens, and wasabi - lemon aioli
      $22.00
    • Age Dashi Tofu

      tempura tofu, lions mane mushroom, drizzled in dashi sauce, served with rice & greens
      $17.00

    Omakase

    • Sashimi Combo

      chef's selection of 10 varieties of fresh fish, each paired with unique sauces, toppings, or tobiko. please inform us of any dietary restrictions or preferences regarding specific toppings.
      $35.00
    • Nigiri Combo

      chef's selection of 6 varieties of fresh fish pressed on rice pads, each paired with unique sauces, toppings, or tobiko. please inform us of any dietary restrictions or preferences regarding specific toppings.
      $28.00
    • 3 Roll Platter

      let our chef surprise you with a curated trio of our favorite sushi rolls, hand selected based on the freshest and most seasonally inspired
      $60.00

    Sashimi

    five pieces delicately cut from the most premium part of the fish, seasoned to perfection, all fish selections are certified sustainable
    • Ahi Sashimi

      bigeye tuna from hawaii
      $19.00
    • Hamachi Sashimi

      pacific yellowtail from japan
      $19.00
    • Hotate (Scallop) Sashimi

      jumbo sea scallop from Nova Scotia
      $19.00
    • Sake Sashimi

      ora king salmon fresh from New Zealand
      $19.00
    • Sashimi Combo

      chef's selection of 10 varieties of fresh fish, each paired with unique sauces, toppings, or tobiko. please inform us of any dietary restrictions or preferences regarding specific toppings.
      $35.00
    • Tombo Sashimi

      soft pink albacore from Hawaii
      $18.00
    • Wagyu Tenderloin Sashimi

      thinly sliced local wagyu beef seared with garlic oil, goat cheese, habanero sea salt, scallions
      $21.00
    • Gindara (Black Cod) Sashimi

      $19.00

    Nigiri

    2 pieces per order, served on rice with a touch of wasabi
    • Ahi (Tuna) Nigiri

      big eye tuna from Hawaii
      $12.00
    • Tombo (Tuna) Nigiri

      soft pink albacore from Hawaii
      $11.00
    • Hamachi (Yellowtail) Nigiri

      pacific yellowtail from japan
      $12.00
    • Sake (Salmon) Nigiri

      ora king salmon from New Zealand
      $12.00
    • Hotate (Scallop) Nigiri

      sea scallop from nova scotia
      $12.00
    • Beef Tenderloin Nigiri

      local Montana RANGE wagyu beef tenderloin
      $16.00
    • Ebi (Shrimp) Nigiri

      steamed shrimp
      $8.00
    • Masu (Smoked Trout) Nigiri

      smoked trout from idaho
      $11.00
    • Masago Nigiri

      capelin roe
      $9.00
    • Tobiko Nigiri

      flying fish roe
      $10.00
    • Nigiri Combo

      chef's selection of 6 varieties of fresh fish pressed on rice pads, each paired with unique sauces, toppings, or tobiko. please inform us of any dietary restrictions or preferences regarding specific toppings.
      $28.00
    • Abokado (Avocado) Nigiri

      avocado on rice
      $6.00
    • Spicy Hotate (Scallops) Nigiri

      scallops minced and mixed with scallions, yuzu tobiko, spicy aioli, togarashi
      $12.00
    • Gindara (Black Cod) Nigiri

      $12.00

    Maki (rolls)

    rolls cut into 10 pieces, highlighting the flavor of the fish with a fusion twist.
    • Ahi Jewel

      ahi tuna, avocado, fennel, pistachios, topped with wasabi tobiko
      $17.00
    • AVOCADO CUCUMBER

      roll filled with avocado and cucumber
      $11.00
    • Bedazzled Topknot

      $19.00
    • CALIFORNIA LOVE

      lump crab, avocado, cucumber, served with love sauce (sweet chili aioli)
      $17.00
    • Coco Roll

      curried lump crab, tempura shrimp, tombo, avocado, red bell pepper, coconut, mint, ginger soy reduction, flake coconut
      $20.00
    • Dad Bod

      tombo tuna, tempura crawfish, miso, avocado, cucumber, jalapeno, red bell pepper, scallions, furikake, love sauce, ginger-soy reduction
      $20.00
    • FLOWER CHILD

      tempura carrot, mint, fennel, avocado, wasabi-lemon aioli
      $14.00
    • FORAGER

      VEGAN AWARD WINNING ROLL! tempura lion's mane mushroom, avocado, cilantro, jalapeno, cucumber, beet infused rice.
      $16.00
    • Good Juju

      coconut curry black cod, tuna, avocado, fennel, cilantro, jalapeños, buzz button flakes
      $19.00
    • GOOD MEDICINE

      spicy tuna, tempura lion's mane mushroom, avocado, cilantro, jalapeno, cucumber, beet infused rice, lime squeezed on top
      $19.00
    • Hot Uncle

      king salmon, tempura shrimp, smoked trout, mango, red bell pepper, avocado, topped with wasabi aioli & sriracha dots
      $21.00
    • Indah Fish 2.0

      tuna, ebi (steamed shrimp), avocado topped - rainbow roll style. lump red crab, tempura jalapeno, and cilantro.
      $21.00
    • Inspo

      king salmon, avocado, jalapeño, dill, wasabi-lemon aioli, crispy leeks
      $18.00
    • Kinda Lingers

      ahi inside and out, wasabi fried shrimp, avocado, red bell, mango, coconut flakes, lime, chili sauce
      $21.00
    • Papa Rod

      tempura soft shelled crab, tuna, ika sansai (smoked squid), avocado, cashew, jalapeno, love sauce
      $23.00
    • Plattinum

      king salmon, tempura shrimp, avocado, topped with jalapeno chop, seared with love sauce (sweet chili aioli
      $19.00
    • Salt n Pepper

      hamachi, pepper seared tuna, avocado, lemon, goat cheese, scallions, pistachio, ginger-soy reduction, ginger sea salt
      $20.00
    • Sans Rice 4.0 (no rice)

      [no rice / all protein & veggies] ahi, tomago, avocado, cucumber, mixed greens, cilantro, tobiko
      $20.00
    • SKIN TO WIN

      {nori out 12 - 14 pcs} spicy ahi, lump crab, salmon crisp, avocado, mint, finished with soy reduction, topped with seaweed salad
      $20.00
    • Smoked Aces

      spicy scallops, tempura shrimp, avocado, miso, jalapenos, scallions
      $19.00
    • SPICY TUNA

      spicy tuna, cucumber, avocado, togarashi spice
      $16.00
    • STUMPTOWN

      tempura shrimp, avocado, cucumber, drizzled in ginger soy reduction
      $16.00
    • The Local

      seared local KM beef tenderloin w/ love sauce & truffle, tempura shrimp, goat cheese, avocado, jalapeño, bonito, habanero sea salt
      $24.00
    • The Ryno

      spicy tuna, whiskey miso seared hamachi, snap pea, scallion, avocado, goat cheese, jalapeno
      $20.00
    • Thomas the train

      Pepper seared tuna, double avocado, snap peas, green onions
      $18.00
    • V + Q

      tempura tofu, curry, avocado, basil, cashew, mixed greens
      $14.00
    • WEAR YOUR ROOTS

      Our #1 seller! spicy smoked trout, salmon crisp, avocado, mango, finished with love sauce (sweet chili aioli) & soy reduction {tempura style 12-14 pcs}
      $20.00

    Desserts

    • MANGO STICKY RICE

      traditional thai dessert, sticky rice, fresh mango, coconut cream, flake coconut, togarashi
      $9.00
    • MOCHI

      $12.00

    BAO BUNS

    • BAO PANKO SHRIMP

      [2 per order] pickled rainbow carrots, cucumber, cabbage, love sauce
      $17.00
    • BAO GARLIC CHILI WAGYU BEEF

      local wagyu beef marinated in garlic-ginger-chili sauce, pickled cucumber, rainbow carrots, red cabbage, side of housemade bao sauce
      $20.00
    • BAO CRISPY LION'S MANE (VEGGIE)

      [2 per order] pickled rainbow carrots, cucumber, red cabbage, side of housemade bao sauce
      $16.00

    K I D S M E N U

    Kids Menu

    • KIDS AVOCADO ROLL

      avocado roll
      $12.00
    • KIDS CALIFORNIA ROLL

      lump crab, cucumber, avocado
      $15.00
    • KIDS CUCUMBER ROLL

      $10.00
    • KIDS SIDE RICE

      $3.00
    • KIDS STUMPTOWN ROLL

      tempura shrimp, avocado, cucumber
      $16.00
    • SAILAH'S BOWL

      Ebi (Steamed Shrimp), Smoked Trout, Avocado, Cucumber, Mango on top of Sticky Rice
      $12.00
    • LANDRY BOWL

      $13.00
    If you use a credit card, this establishment will charge an additional 3.00% ($0.00) to help offset processing costs. This amount is not more than what this establishment pays in fees.

    All hours
    Sunday4:30 pm - 8:30 pm
    Monday4:30 pm - 8:30 pm
    Tuesday4:30 pm - 8:30 pm
    Wednesday4:30 pm - 8:30 pm
    Thursday4:30 pm - 8:30 pm
    Friday4:30 pm - 8:30 pm
    Saturday4:30 pm - 8:30 pm
    Restaurant info

    Sushi bar, Asian fusion restaurant and food truck serving flavorful dishes creatively designed. Open for dine in or takeout from 5-9pm daily.

    Location

    250 2nd St E, Whitefish, MT 59937

    Directions

    Toast logo

    333 Summer Street
    Boston, MA 02210

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