IRIEJAM ISLAND GRILL 6000 Cooper Rd

Made-to-order beef patty with caramelized onions, sliced pickles, lettuce, tomatoes, mayo, and American cheese on a brioche bun

A tender, slow-simmered Jamaican curried goat made with freshly seasoned goat meat, thyme, garlic, ginger, Scotch bonnet pepper, carrots, potatoes, and aromatic pimento. Rich, flavorful, and cooked down to perfection.

Jamaican fried cornbread

Fried Whiting Fish with Fries

Tender Jamaican-style oxtail slow-braised in a rich gravy with butter beans, served with coconut rice and peas. Freshly prepared and frozen to maintain flavor, ready to heat and enjoy. Note : Orders are available for pickup on Sundays only.

Boneless chicken cooked in a flavorful Jamaican curry sauce, served with plain rice. Freshly prepared and frozen to maintain taste, ready in minutes. Note : Orders are available for pickup on Sundays only.

Grilled boneless chicken thighs marinated in a spicy Jamaican jerk seasoning made with scotch bonnet peppers and traditional island spices. Flame-cooked for bold, smoky flavor and served with coconut rice and peas. Chef-prepared with authentic Caribbean spices and frozen fresh to preserve flavor—ready to heat and enjoy in minutes. Note: Orders are available for pickup on Sundays only.

Smoky, spicy Jamaican jerk chicken marinated with scotch bonnet peppers and traditional island spices, flame-cooked for bold flavor and served with coconut rice and peas. Chef-prepared with authentic Caribbean spices and frozen fresh to preserve flavor—ready to heat and enjoy in minutes. Note : Orders are available for pickup on Sundays only.

A flavorful bundle of four Caribbean meat meals, including core favorites and a premium selection. Chef-prepared with authentic island spices and frozen fresh for convenience—simply heat and enjoy in minutes. This bundle includes: • Boneless Jerk Chicken with Rice & Peas (Core Meal) • Curry Chicken with Plain Rice (Core Meal) • Brown Stew Chicken with Rice & Peas (Core Meal) • Oxtail with Rice & Peas (Premium Meal) Note : Orders are available for pickup on Sundays only.

Serves 12–15 $59.99

Full Pan Rice & Peas — Serves 25–30

Half Pan Jollof Rice — Serves 12–15

Full Pan Jollof Rice — Serves 25–30

Full Pan Mac & Cheese — Serves 25–30

Half Pan Mac & Cheese — Serves 12–15

Full Pan White Rice — Serves 25–30

Half Pan White Rice — Serves 12–15

Serves 12–15

Serves 25–30

Full Pan Jerk Wings— Serves 25–30

Half Pan Jerk Wings— Serves 12–15

Full Pan Serves 25-30

Half Pan Brown Stewed Chicken- serves 12-15

Full Pan Curried Goat - serves 25-30

Half Pan Curried Goat - serves 12-15

Full Pan Curry Chicken - serves 25-30

Half Pan Curry Chicken - serves 12-15

Full Pan Jerk Pork - Serves 25-30

Half Pan Jerk Pork - Serves 12-15

Full Pan Jerk Shrimp - serves 25-30

Half Pan Jerk Shrimp - serves 12-15

Full Pan Oxtails- Serves 25-30

Half Pan Oxtails- Serves 12-15

Full Pan Serves 25-30

Half Pan Serves 12-15

Full Pan Serves 25-30

Half Pan Serves 12-15

Full Pan Serves 25-30

Full Pan Serves 12-15

Full Pan Serves 25-30

Full Pan Serves 12-15