Ishq Scarborough 2007 Eglinton Avenue East

Creamy, velvety soup made with fresh tomatoes. It promises a delightful balance between tanginess and creaminess

A delightful combination of vegetables, bursting with vibrant flavours. This soup embodies the essence of a well-balanced meal

A traditional asian soup of fresh vegetables in a rich and tangy broth

Savoury broth bursting with flavours from a blend of finely diced vegetables, aromatic spices and the right balance of tanginess

Delicate noodles swimming in a savoury vegetable broth accentuated by the vibrant colours and textures of fresh vegetables

A traditional south Indian delicacy made with a combination of lentils, tamarind and an array of hand-picked spices

Paneer cubes marinated in a specially curated spice mix, combining the warmth of Indian spices with the tanginess of yogurt and lemon juice

Marinated paneer cubes infused with aromatic ajwain (carom seeds) and an exquisite blend of spices, char-grilled to perfection

Paneer marinated in a rich blend of Malai and aromatic spices, grilled to perfection

Paneer pieces marinated in our signature achari spice blend, perfectly combining spicy, tangy and smoky flavours

Paneer marinated with the invigorating essence of pudina (mint) and aromatic spices, offering a heavenly blend of textures

A flavoursome preparation with the perfect blend of spinach, potatoes and aromatic spices

Tender broccoli florets marinated in a luscious malai base, infused with aromatic Indian spices and grilled to perfection

A flavorful kebab made with yogurt, spices and aromatic herbs. Perfect as a light snack

Plump mushrooms filled with a unique blend of aromatic spices and ingredients, expertly cooked to their flavourful peak

Pineapple slices marinated in aromatic spices and grilled to perfection

Choose your choice of manchurian appetizers. Indo chinese dish of vegetables/paneer cubes/mushrooms cauliflower florets/baby corn formed into dumplings and dunked into a sauce with a gorgeous interplay of hot, sweet, sour & salty flavours

Choose your choice of 65 appetizers. Crunchy appetizer combining spicy and tangy flavours with savoury elements

Choose your choice of chilli appetizers. An appetizer served in a spicy and tangy sauce, accompanied by crunchy bell peppers, chillies and onions

Choose your choice of Schezwan appetizers. A spicy delight stir-fried to perfection and then coated in our signature schezwan sauce, ensuring an irresistible blend of heat and tang

Perfectly-fried potatoes coated in a luscious honey chilli glaze for a subtle sweetness and gentle spiciness

A spicy snack of fried sweet corn kernels and cashew nuts

A modern twist on the traditional idli, transforming it into crispy delights that are spicy, tangy and savoury

Paneer cubes stir-fried with aromatic spices and then tossed with our special dragon sauce, delightfully infusing tang and spice

Bite-sized baby corn generously coated in a light batter and deep-fried until perfectly golden

Tender baby corn cobs delicately fried to a crispy golden texture and then tossed. In a blend of salt and fragrant pepper

Indo-Chinese starter of fried paneer tossed in a sweet, sour and spicy in-house chilli sauce

Soft dumplings transformed with bold flavours, from fiery chilli to smoky tandoori styles

Crispy baby corn with zesty peri peri, aromatic curry leaves, or spiced gunpowder magic

A delectable fusion of cashews, cottage cheese and an exquisite blend of spices delicately fried to perfection

Fresh mushrooms coated in a delicate batter infused with a burst of pepper, deep fried till crispy on the outside and succulent on the inside

Cauliflower florets marinated in a batter of gram flour and deep fried to golden perfection

Delicately slit green chillies filled with an exquisite blend of spices and effortlessly fried to perfection

Crispy, flaky pastry filled with a flavourful combination of spiced potatoes, peas and aromatic Indian spices

Cubes of paneer cooked with Indian spices and tossed in pure ghee

Crunchy okra coated in a spiced batter and deep-fried to golden perfection

This creamy curry is a tantalizing blend of south Indian spices and fresh seasoned vegetables

Tender baby eggplants stuffed with a secret blend of aromatic spices like fenugreek, coriander seeds and red chilli powder, slow-cooked in a luscious gravy of fresh tomatoes, onions and a hint of tamarind

This classic Indian dish is a combination of spinach leaves and paneer cubes cooked to perfection

The perfect combination of cauliflower, soft potatoes and a touch of ginger, simmered in a rich masala blend

An exquisite combination of cauliflower florets and green peas expertly cooked to perfection in fragrant spices

This curry is a celebration of cashew nuts and juicy tomatoes with a blend of carefully selected spices, cooked to a velvety texture

Perfectly cooked potatoes infused with the aroma of cumin seeds and an array of traditional spices

Cottage cheese and potato mix dumplings, simmered in a rich velvety sauce, topped with a dollop of fresh cream

A hearty okra curry cooked with caramelised onions and traditional spices

Chickpeas simmered in a robust, spiced tomato-onion gravy

Garden fresh vegetables cooked to perfection in a savoury blend of aromatic spices and kolhapuri masala

This dish is an impeccable fusion of zesty capsicum and fragrant spices, for a touch of tantalising tanginess

Paneer cubes and green peas cooked in a rich tomato-based gravy, enhanced with aromatic spices and infused with a buttery essence

This dish is prepared with a selection of vegetables, fragrant spices and a particular blend of ingredients, for a spicy touch

An exquisite combination of soft potatoes and green peas expertly cooked to perfection with fragrant spices

Paneer cubes cooked in a mouth-watering tomato-based gravy infused with an array of authentic spices and a touch of velvety butter

This dish is prepared with paneer cubes, bell peppers, fragrant spices and a particular blend of ingredients in a tomato gravy, for a spicy touch

Paneer cooked in a delightful medley of flavours ranging from the delicate sweetness of cashews and almonds to the aromatic hints of cloves and cardamom

Fresh capsicum stuffed with aromatic spices and gently cooked to perfection

Tender potatoes infused with the distinct flavours of fenugreek leaves

Vegetables cooked to perfection in a rich blend of aromatic spices

Sauteed mushrooms, onions and bell peppers simmered in a semi-dry gravy with tomato sauce

Mushrooms and green peas cooked with an aromatic blend of spices in a semi-dry tomato gravy

Paneer cubes cooked with fenugreek leaves and spices in a creamy yogurt gravy

Paneer cubes sauteed with onions, bell peppers and a medley of aromatic spices in a semi-dry gravy

Paneer cubes coated with aromatic spices grilled to perfection and then tossed in a spicy creamy tomato-based gravy with traditional Indian masalas

Paneer and cashew nuts simmered in a creamy sauce with a fragrant blend of spices and a slight tang of tomatoes

Mushrooms sauteed to perfection with green onions and aromatic spices

Paneer chunks simmered in a rich and creamy tomato-onion gravy

Lentil stew with a perfect blend of spices and aromatic flavours

Smooth and creamy lentils tempered with Indian spices for a smoky flavour

A combination of black lentils and kidney beans gently cooked with fragrant spices in a creamy, buttery gravy

Crumbled paneer cooked with aromatic spices

A creamy, mildly spiced curry with a medley of vegetables and rich nuts

Classic samosa on a bed of ragda, kachumber, sweetened yogurt, mint-coriander chutney & sweet amchur chutney

Soft lentil dumplings soaked in cool yogurt and topped with zesty chutneys for a refreshing bite

A crunchy, tangy snack packed with puffed rice, crisp sev and a burst of spicy and sweet chutneys

A Mumbai classic. Served with our special pani, puris, chatpata aloo, hara moong, ragda and sweet amchur chutney

Puris stuffed with spiced potatoes, yogurt, spices, mint chutney & sweet amchur chutney

Papdi topped with spiced potatoes, sev, mint-coriander chutney, garlic chutney & sweet amchur chutney

A delicious blend of spicy mixed vegetables served with soft butter-toasted dinner buns