Issei Noodle (Lancaster)

[ISSEI BEST SELLER] Roasted sesame-and-peanut tare, rayu oil, spicy ground pork tantan, pork chashu, milled sesame. *CONTAINS PEANUT PRODUCT*

[VEGETARIAN FRIENDLY] Spicy ground tofu “tantan,” roasted sesame-and-tahini tare, vegetable broth, rayu oil, milled sesame. *CONTAINS PEANUT PRODUCT*

[RICH AND SILKY BONE BROTH] Creamy blended pork bone broth, shoyu tare, pork chashu

[THE NEW BLACK GARLIC RAMEN]. Creamy blended pork bone broth, shoyu tare, pork chashu, quail egg “ajitama”, kikurage, beni shoga, black garlic oil, grated garlic

[A RAMEN CLASSIC] Chicken broth, shoyu tare, pork chashu, naruto, nori, scallions.

House miso blend, *vegetable dashi both*, wok-fired seasonal vegetables, and house made ramen noodles.

[LIGHTLY SEASONED CLEAR BROTH] Clear chicken + fish dashi, Okinawa sea salt and yuzu tare, mizuna, negi chips, naruto

[SERVED WITHOUT BROTH] Spicy pork tan-tan, chicken, shrimp, seasonal vegetables, OG Issei soy sauce, scallions, crushed PEANUTS and PEANUT SAUCE.

[SERVED WITHOUT BROTH] Spicy ground tofu “tantan,” fresh seasonal vegetables, OG Issei soy sauce, scallions, crushed PEANUTS and PEANUT sauce.

Diced pork shoulder chashu, roasted sesame dressing, spinach, ajitama egg, negi chips, scallion

Chicken, onions, and steamed egg in sweet mirin soy sauce, scallion

Loose leaf Thai Tea blend, condensed milk cold foam

Coconut water with sweet matcha cold foam

Issei signature tart-and-sweet lemonade with yuzu extract

Strong Vietnamese-style dripped iced espresso, condensed milk cold foam

House made strawberry-guava syrup, coconut water, sweet matcha cold foam top

House mango syrup, coconut water, matcha cold foam top

Fried dumplings served with ponzu sauce and sesame seeds

Octopus "cakes" served with a tangy soy sauce, kewpie mayo, bonito, and beni shōga

Wok-charred edamame in shio. Add rayu chili oil optional.