It's Italian Cucina

Australian Lamb chop peppered lightly, pan seared, topped with wild mushrooms wine reduction sauce.

Breaded risotto balls with fresh mozzarella lightly breaded and fried served with marinara sauce

Tomatoes, garlic, basil on toasted Focaccia

Pan seared scallops topped with crispy pancetta, served with peppercorn liqueur cream sauce

Meatballs with marinara sauce

Maine lobster filled ravioli with orange liqueur sauce

Arancini bites, lobster meat, sherry cream reduction & basil w/pecorino cream

Fresh baked bread with garlic oil & herbs

Truffled raw filet mignon, parmesan, arugula. Consuming raw, undercooked meats, poultry, seafood, shellfish eggs, may increase the risk of food-borne illness

Fried breaded squid

Black mussels in a white wine spicy marinara with grilled focaccia

Mixed fried dish with Shrimp, calamari, crb fingers & zucchini served with 3 sauces of marinara, spicy aioli & buffalo bbq

Crab fingers pan sautéed with white wine, lemon, butter, garlic and shallots

Warm pesto burrata topped with garlic tomatoes

Truffled mozzarella, prosciutto, with balsamic

$ years aged Prosciutto di Parma with seasonal melons and balsamic glaze

Seared peppered Ahi tuna with spicy wine sauce and scallions

Creamy with parmesan butter

Baked w/garlic, rosemary & olive oil

Broccoli florets with garlic & olive oil

Our famous grilled balsamic artichokes

Beets, watermelon, goat cheese, caramelized pecans in lemon lime dressing

Chopped salad w/romaine, red onion, tomatoes, olives, garbanzo beans, pepperoncini, artichokes, cucumbers, soppressata, mozzarella, parmesan, lemon vinaigrette

Fresh mozzarella, tomatoes, basil & balsamic

Romaine, parmesan with anchovy

Romaine, tomatoes, onion, feta cheese, kalamata olives, cucumbers, pepperoncini, and lemon dressing

Arugula, romaine, tomatoes, cucumbers, orange, balsamic

Arugula with shaved parmesan, olive oil, lemon

Tuscan Bean Soup

Prosciutto cudo, prosciutto cotto, spicy soppressata, cambozola cheese, Caciocavallo cheese, truffle pecorino cheese with red grapes, fig jam, amarena cherries, glazed walnuts & toasted focaccia

Caciocavallo, truffle pecorino, Cambozola, with fig jam, amarena cherries, glazed walnuts & toasted focaccia

White pizza with garlic & mozzarella

Ham, mushrooms, olives, and artichokes

Pancetta, spinach, tomatoes, roasted garlic with tomato sauce and mozzarella

Mozzarella & tomato sauce

Truffled pecorino Romano & wild mushrooms

Fresh mozzarella, San Marzano, & basil

Basil Pesto, feta cheese, Kalamata olives, roasted red peppers, onions

Grande pepperoni, mozzarella & tomato sauce

Beef, Italian sausage, pepperoni, olives, onion, and arugula

Fig spread, goat cheese, ham, pears & roasted onion

Cheese pizza is topped with jalapeños, pepperoncini & Calabrese peppers

Pepperoni, prosciutto, pancetta, and Italian sausage

w/mozzarella & tomato sauce, mushrooms, broccolini, olives, tomato, onion

Fresh fettuccine in Squid ink parmesan cream sauce w/Prawns & scallops

Fresh fettuccine, Truffled with cremini mushroom cream & shrimp

Fresh fettuccine with Broccolini, mushrooms, peas in cream sauce

Potato dumplings with vodka sauce

Baked fresh lasagna pasta with ground Italian sausage, ground beef, ricotta, mozzarella, and tomato sauce

Fresh papardelle with Tuscan wild boar bolognese

Rigatoni w/meatballs in spicy san marzano sauce

Fresh Spaghettini with fiery spicy tomato sauce topped with sautéed large prawns

Pan seared Alaskan scallops lemon zested, w/spaghettini in Heirloom cherry tomato & roasted garlic sauce

Grilled wild-caught Alaskan salmon, w/spaghettini garlic cream sauce

Saffron cream with seared scallops

Truffled cremini mushroom with parmesan cream

Pecorino cream, peas & prosciutto

Chicken or Veal, pan sautéed in Marsala wine and mushrooms, served with fresh spaghettini or broccolini

Chicken, Veal or Eggplants, breaded, fried, topped with marinara and mozzarella, served with fresh spaghettini or broccolini

Chicken or Veal pan sautéed in white wine, capers, lemon, served with fresh spaghettini or broccolini

USDA Prime T-Bone w/red wine reduction, served w/garlic rosemary potato & broccolin

Frenched pork chop with mushroom wine reduction & scalloped roasted potatoes

Mediterranean Wild Caught Sea Bass, garlic, capers, olives, tomatoes, shallots, broccoli

Braised veal shank & polenta

Grilled chicken, w/mushrooms, olives, in a spicy San Marzano sauce & polenta

Layers of rich chocolate cake & fluffy mousse, covered in chocolate buttercream icing

Belgian semi sweet flourless chocolate cake topped with gianduia chocolate hazelnut

Lemon sponge cake, mascarpone & white chocolate curls, dressed with caramel sauce

Classic, creamy New York cheesecake swirled with rich caramel

Layers of mascarpone cream & ladyfingers, soaked in espresso and finished with cocoa powder, topped with hazelnut milk chocolate