Izakaya by Aiya 4833 N. Western Ave

Steamed Japanese beans, lightly sprinkled with salt.

Lightly battered imitation crab sticks, fried until golden and served with spicy mayo.

Six pan-fried chicken dumplings served with house dipping sauce

Crispy Japanese-style wings glazed with your choice of AiYa's speciality sauce or Thai style jaew sauce.

Fried assorted vegetables and shrimp tempura (2) served with house dipping sauce.

Crispy silken tofu served in a rich tom yum dashi with mushrooms, scallions and chili oil.

Salmon sashimi with our special yuzu sauce, tomatoes, and red onion.

Grilled shrimp skewers topped in our special yuzu sauce, red onion, and tomatoes.

Mixed greens, cucumber, cherry tomatoes, red onion topped with fried shallots. Served with our special yuzu sesame dressing.

Crispy enoki tempura served with a spicy Thai som tam dressing on the side, with tomatoes, long beans, peanuts, garlic, and Thai chilis

Shredded imitation crab tossed in our signature spicy mayo, served over crisp cucumber for a cool, refreshing crunch.

Delicately marinated seaweed and cucumbers in a savory sesame vinaigrette, finished with toasted sesame seeds for a light and refreshing appetizer.

Tom yum broth with lemongrass, shrimp, and bean sprouts

Vegan sesame-miso broth with fried tofu mixed mushrooms, bean sprouts, scallions & garlic chili oil

Brothless ramen with pork chashu, mushrooms, long beans, Canadian bacon, Thai basil sauce, crispy garlic , nori, on a bed of bean sprouts.

Udon noodles in a mentaiko (cod roe) sauce with bacon, and Parmesan cheese.

Grilled pork jowl over rice and mixed greens served with our special Thai jaew sauce.

Crispy shrimp & seasonal vegetable tempura over rice with house tempura sauce

Chicken wings (3) with your choice of French fries or white rice.