
J.S. Barnett's Whiskey House
Dinner Menu
Tasting Boards
Start with a tasting board or Whiskey Butter Bread for the table.

Meat & Cheese
Smoked sausage, whiskey-glazed dry-cured pork, candied bacon, smoked gouda, smoked cheddar, pickled vegetables, stone mustard, and whiskey toast.$28.00
Bacon Board
Candied bacon, crispy pork belly, bacon jam, pickled fresno chilis, grilled sourdough$24.00
Whiskey Butter Bread
pull apart sourdough, whiskey butter, parmesan, herbs, smoked saltOUT OF STOCK$14.00
Starters
Small plates to start: Burnt Ends, Barrel Toast, Pimento Beer Cheese, Date Candy, and Duck Wontons.

Burnt Ends
Glazed corned beef, caramelized onions, pickles, chili crisps$18.00
Barrel Toast
Whipped ricotta, bacon lardons, candied pecans, whiskey balsamic glaze, and herbs.$15.00
Pimento Beer Cheese
pickled fresno chilis + barnett's potato chips$14.00
Date Candy
Bacon-wrapped dates, cream cheese, balsamic glaze, sriracha$13.00
Duck Wontons
duck confit + cream cheese + sweet corn puree + chili crisps + scallions$15.00
Salads
Whiskey House Salad and Brazos Valley Caesar.
From the Sea
Shrimp Cocktail, Smoked Salmon, Shrimp Cakes, Shrimp & Grits, and Hot Honey Salmon.

Shrimp Cocktail
herb smoked, whiskey cocktail sauce, charred lemon$17.00
Smoked Salmon
Cold smoked, citrus, olive oil, pickled fresno chilis, whipped ricotta, herbs$19.00
Shrimp Cakes
Chopped jumbo shrimp, charred corn, pickled fresno chilis, red pepper aioli$20.00
Shrimp & Grits
Blackened shrimp, smoked gouda grits, bacon lardons, charred corn, smoked chili sauce$24.00
Hot Honey Salmon
hot honey glaze, smoked gouda grits, roasted peppers, chili crisp$21.00
Pastas
Mac & Cheese or Bourbon Street Pasta.
From the Farm
Roasted Root Vegetables, Tomatoes & Garlic, Cheesy Potatoes, Braised Cabbage, and Street Corn.

Roasted Root Vegetables
whipped ricotta cheese, candied pecans, hot honey, herbs, smoked salt$11.00
Tomatoes & Garlic
Blistered tomatoes, garlic, olive oil, herbs$12.00
Cheesy Potatoes
Barnett's famous potato casserole$9.00
Braised Cabbage
Whiskey balsamic glaze, bacon lardons, smoked salt, parmesan crisp$9.00
Street Corn
charred corn, smoked chili pepper sauce, pickled fresnos, herbs$8.00
Burger
J.S. Barnett’s Signature Burger with Texas Wagyu beef on a whiskey butter sourdough bun.
From the Ranch
Chicken Skewers, Wagyu Meatballs, Pork Belly, Filet Medallions, and Corned Beef & Cabbage.

Chicken Skewers
Hot honey glazed, smoked gouda grits, roasted peppers, chili crisps$16.00
Wagyu Meatballs
Texas wagyu, smoked chili sauce, parmesan crisp, pickled fresno chilis, fresh herbs$18.00
Pork Belly
whiskey braised pork belly, smoked gouda grits, dressed greens, balsamic glaze$20.00
Filet Medallions
garlic mashed potatoes, smoked sea salt, roasted peppers, whiskey butter$22.00
Corned Beef & Cabbage
slow roasted brisket, garlic mashed potatoes, braised cabbage, whiskey butterOUT OF STOCK$23.00
Catering
ROJ 105
If you use a credit card, this establishment will charge an additional 3.00% ($0.00) to help offset processing costs. This amount is not more than what this establishment pays in fees.
All hours
| Sunday | 10:00 am - 8:00 pm |
| Monday | 4:00 pm - 10:00 pm |
| Tuesday | 4:00 pm - 10:00 pm |
| Wednesday | 11:00 am - 10:00 pm |
| Thursday | 11:00 am - 11:00 pm |
| Friday | 11:00 am - 11:00 pm |
| Saturday | 10:00 am - 11:00 pm |
Restaurant info
Downtown Waco restaurant and whiskey bar serving lunch, dinner, and weekend brunch, with Southern gastropub food, cocktails, and Texas' largest whiskey selection.
Location
420 Franklin Avenue, Waco, TX 76701








