J. Theodore Restaurant & bar 6959 Lebanon Road

Fresh avocado, sourdough bread, elote, red onion, tomato, feta, and red pepper (veg)

Raw vegetables garlic hummus, roasted pepper spread, tzatziki, and naan bread

Crispy brussels sprouts, onion, Parmesan, and lemon garlic aioli

Fresh burrata, heirloom tomatoes, balsamic reduction, basil, pesto, evoo, onion, and grilled sourdough bread (gf without bread)

Grilled chicken breast, romaine, avocado, hard boiled egg, crumbled bleu cheese, bacon, tomato, cucumber, and bleu cheese dressing

Grilled shrimp mixed greens, chopped red cabbage, cilantro| tomatoes, mango pico, honey sriracha lime vinaigrette, and tortilla strips

Romaine tomatoes, chickpeas, Kalamata olives, salami, prosciutto red onions, and red wine vinaigrette

Prime beef, mixed greens, avocado, bacon, tomato, almonds, chili lime vinaigrette, and horseradish cream

P.E.I. Mussels, jumbo shrimp, lobster, spaghetti, evoo, minced garlic parsley, and light red sauce

Spicy sautéed shrimp, spaghetti, evoo, minced garlic, parsley, red pepper flakes, and lemon butter wine sauce

Grilled chicken breast, penne, tomato, basil pesto, and Parmesan

Chicken breast, bacon, spaghetti, evoo, chopped garlic cloves and chopped flat-leaf parsley

Chicken breast, white wine lemon caper sauce, mashed potatoes, and green beans

Bone-in chicken, candied carrots, loaded mashed potatoes, and white wine lemon caper sauce

Bone-in center cut 10 oz pork chop, calvado reduction, sautéed asparagus, and mashed potatoes

Beef short rib, mushrooms, gnocchi, charred peppers, arugula, and sun-dried tomatoes

Tres major steak, red wine pan jus, fries, and white vinaigrette dressed greens

Wild Alaskan salmon, seared diver scallop, lemon butter wine sauce, avocado risotto, and balsamic glaze

Portobello mushroom, avocado, red cabbage, cilantro, and jalapeño crema

Shrimp and cilantro lime slaw

Ahi tuna, avocado, mango salsa, garlic ginger slaw, jalapeño crema, and flour tortilla, served rare

Prime beef, cilantro, avocado, red cabbage, flour tortilla, and sriracha mayo

Southern fried chicken, crisp coleslaw, lettuce, tomato, white Cheddar, and sweet chili sauce

Prime rib, Swiss cheese, french roll, and au jus

Gruyere, mushrooms, grilled onions, and garlic aioli. Served with a side of french fries

Cheddar, lettuce, tomato, onion, and pickles on the side. Served with a side of french fries

Vine-ripe tomatoes, mozzarella, basil, evoo, and sea salt

Prosciutto, fig jam, arugula, goat cheese, and balsamic reduction

Grilled chicken, tomatoes, Italian seasoning, and basil pesto

chicken bacon jalapeno cream cheese two cheese blend hot honey

Onions, Gruyere cheese, garlic, thyme, and toasted baguette

American ale ABV: 7.0%, 20 IBU