Jalea Peruvian Cuisine 251 West Old Country Rd

New Zealand mussels topped with CHALAQUITA, a mixture of chopped red onion, tomatoes, cilantro, white corn, toasted corn and fresh leche de tigre.

Grilled beef heart marinated in ANTICUCHERA sauce, a mixture of panca, onion, red vinegar, cumin, oregano and black pepper.

Grilled octopus marinated in ANTICUCHERA sauce, a mixture of panca, onion, red vinegar, cumin, oregano and black pepper.

Boiled yellow potatoes covered in HUANCAINA sauce made from sautéed Peruvian yellow peppers, fresh cheese and a touch of milk.

Yellow potatoes boiled, peeled and mashed with fresh lemon juice, ají amarillo, mayonnaise and lots of PALTA (avocado).

Yellow potatoes boiled, peeled and mashed with fresh lemon juice, ají amarillo, mayonnaise and lots of PALTA (avocado).

This is the perfect appetizer to share and experience different flavors all in one (with ceviche, choritos a la chalaca, jalea, papitas huancaína and causa de pollo).

Grilled chicken, avocado, lettuce, cucumbers, tomatoes, carrots and house dressing.

Lettuce, parmesan cheese, croutons and caesar dressing.

Lettuce, parmesan cheese, croutons and caesar dressing.

Quinoa crusted shrimp, lettuce, tomatoes, avocado with a passion fruit vinaigrette.

Quinoa, tomatoes, onions, avocado, cucumber, and house dressing.

Traditional chicken soup made with cilantro, garlic, potatoes, mix vegetables, rice and red peppers.

Traditional seafood soup made with cilantro, garlic, potatoes, mix vegetables, rice and red peppers.

Peruvian shrimp chowder, squash, fresh cheese, heavy cream, garnished with a HUACATAY leaf (Peruvian black mint).

Chopped fish, calamari, shrimp bathed in our powerful leche de tigre.

Mixed seafood (fish, shrimp, and calmari) in leche de tigre, a touch of rocoto, served with red onion, Peruvian corn, sweet potato, and white toasted corn.

Catch of the day (sea bass), leche de tigre, red onion and fresh cilantro served with sweet potato, Peruvian corn and toasted corn.

Fish, shrimp, calamari and avocado with a lemon passion fruit aioli.

Cantones fried rice, prepared with eggs, scallions, ginger, sesame oil, soy sauce and oyster sauce.

Cantones fried rice, prepared with eggs, scallions, ginger, sesame oil, soy sauce and oyster sauce.

Cantones fried rice, prepared with eggs, scallions, ginger, sesame oil, soy sauce and oyster sauce.

Cantones fried rice, prepared with eggs, scallions, ginger, sesame oil, soy sauce and oyster sauce.

Cantones Fried rice, prepared with eggs, scallions, ginger, sesame oil, soy sauce and oyster sauce.

Seafood rice: calamari, mussels, crab, shrimp, bell peppers, carrots and peas cooked in our secret sauce, a touch of tiger milk, heavy cream and parmesan cheese topped with sarsa criolla.

Fried fish fillet served with seafood sauce, mussels, shrimp, calamari and salsa madre, served with fried yuca and white rice.

Crispy fish, shrimp, calamari, mussels, crab, crowned with two jumbo shrimp. Served with fried yuca and fresh Sarsa Criolla over a bed of passion fruit sauce.

Red Snapper deep fried served with yuca, white rice, and sarsa criolla.

Served with refried beans mixed with rice and sarsa criolla.

Served with refried beans mixed with rice and sarsa criolla.

Served with refried beans mixed with rice and sarsa criolla.

Perfect combination !!! seafood rice, crispy jalea and leche de tigre.

Grilled Skirt steak served with white rice, french fries, sweet plantains and fried egg.

Shredded chicken in a creamy sauce with a touch of Peruvian yellow peppers, milk, cheese, served over potatoes and white rice.

Peruvian style spaghetti prepared in spinach, queso fresco, parmesan cheese, basil, garlic, onions, golden potatoes, with grilled chicken.

Peruvian style spaghetti prepared in spinach, queso fresco, parmesan cheese, basil, garlic, onions, golden potatoes, with catch of the day.

Peruvian style spaghetti prepared in spinach, queso fresco, parmesan cheese, basil, garlic, onions, golden potatoes, with skirt steak.

Tender pieces of chicken, sautéed al wok with red onions, scallions, tomatoes, fresh cilantro, served with white rice and french fries.

Tender pieces of steak, sautéed al wok with red onions, scallions, tomatoes, fresh cilantro, served with white rice and french fries.

Tender pieces of steak, sautéed al wok with red onions, scallions, tomatoes, fresh cilantro, served with white rice and french fries.

Tender pieces of steak, sautéed al wok with red onions, scallions, tomatoes, fresh cilantro, served with white rice and french fries.

Ribeye steak with grilled shrimp served with tostones and chimichurri de la casa.

Skirt steak with shrimp in garlic sauce served with tostones.

Spaghetti in our famous huancaina sauce served with tender pieces of beef sautéed with onions and tomatoes.

Spaghetti in our famous huancaina sauce served with tender pieces of beef sautéed with onions and tomatoes.

Whole chicken, palta (avocado) salad, salchipapas, green rice, beans

Whole chicken, palta (avocado) salad, french fries

With rice and french fries

With choice of two sides

Peruvian Beer

Peruvian Beer

Peruvian Beer

White Wine

White Wine

White Wine

White Wine

Red Wine

Red Wine

White Wine

Red Wine

White Wine

White Wine

White Wine

White Wine

Red Wine

Red Wine

White Wine

Red Wine

Pisco, Lime, Egg White.

Pisco, Passion Fruit, Coconut, Egg White.

Pisco, Mezcal, Lime, Egg White.

Pisco, Triple Sec, Passion Fruit, Lime.

Tequila, Corona Beer, Passion Fruit, Lime.

Vodka, Blue Curaçao, Triple Sec, Basil.

Pisco, Peach Schnapps, Passion Fruit, Pineapple.

Tequila, Triple Sec, Passion Fruit, Jalapeno.

Tequila, Triple Sec, Lime.

Rum, Lime, Fresh Mint.

Gin or Vodka.

Cachaça, Lime.

Rum, Pineapple, Coconut.

Bourbon or Rye Whiskey.

Bourbon or Rye Whiskey.