Jamaica Pon Di Road - Missouri City Missouri City

One Family Entrée, Two shareable sides and Eight Plantains.

One Protein + One Side

Our signature hand-rolled jerk chicken rolls stuffed with bold island flavors and fried to a perfect crunch. Order of 3

Sweet Jamaican fried dough with a crispy exterior and soft, fluffy center.

Your choice of Jamaican patties with flaky pastry and savory fillings.

Grilled corn on the cob with Stush Sauce.

Crispy, golden saltfish fritters seasoned with herbs, peppers, and a hint of island spice.

Marinated in our signature jerk seasoning and slow-smoked to perfection. (8 wing sections)

Slow-simmered chicken cooked down in a rich brown gravy with fresh herbs, veggies, and warm spices.

Southern-style catfish seasoned and fried golden or blackened to perfection. Served with your choice of white rice or rice and peas and cabbage

Tender chicken cooked low and slow in a silky Jamaican curry gravy with potatoes, carrots, fresh aromatics, and warm Caribbean spices.

Traditional Jamaican curry goat slow-cooked until melt-in-your-mouth tender.

Tender chicken cooked low and slow in a silky Jamaican curry gravy with potatoes, carrots, fresh aromatics, and warm Caribbean spices.

Our legendary cheesesteaks loaded with hand-pulled protein, melted cheese, sautéed peppers and onions, and unmistakable JPDR flavor. Served with Hand Cut Fries

Smoked and fire-grilled chicken marinated in Chef G's signature jerk blend, served with your choice of white rice or Rice & Peas and cabbage

Our legendary cheesesteaks loaded with hand-pulled protein, melted cheese, sautéed peppers and onions, and unmistakable JPDR flavor. Served with Hand Cut Fries

Slow-braised, fall-off-the-bone oxtails simmered in rich brown gravy with deep island seasoning and generations of Jamaican tradition.

Whole seasoned snapper prepared fried or steamed and finished with fresh peppers, onions, and authentic island flavors Served with your choice of white rice or rice and peas and cabbage

One Family Entrée, Two shareable sides and Eight Plantains.

Warm, cozy bread pudding baked with cinnamon and nutmeg, then drizzled with our silky sweet rum cream.

A rich dark rum and wine infused fruit cake filled island spices. A beloved dessert in Jamaican Cuisine.

Warm, cozy bread pudding baked with cinnamon and nutmeg, then drizzled with our silky sweet rum cream.

This traditional Caribbean side features tender amaranth leaves gently cooked with aromatic onions, sweet bell peppers, and carrots, seasoned with a blend of Jamaican herbs and spices.

Mixed field greens, pineapple, carrots, pumpkin seeds served with honey lime vinaigrette

Classic cola with a bold, refreshing taste.

Crisp cola with zero sugar.

Lemon Lime soda