James Oliver Corktown

Salted Caramel Draft Latte made in house with Oat Milk served over ice

Roasted Red Pepper, Cucumber, Beets, Avocado, Pea Shoots, Tzatziki Cream Cheese

Prosciutto, Gruyere, Heirloom Tomato, Mixed Greens, Pepperoncini Cream Cheese, Balsamic Glaze

Roasted Red Pepper, Cucumber, Beets, Avocado, Pea Shoots, Vegan Plain Cream Cheese

Butternut squash, apples, celery, onion, coconut milk, apple cider vinegar. Seasoned with cinnamon, nutmeg, clove, garlic and brown sugar. Vegan, Gluten Free

Spring mix, apple slices, cranberry + raisins, feta cheese, raspberry balsamic vinaigrette, sourdough croutons

Guatemala, Harrar, Colombia An espresso blend with a tropical aroma and smooth, clean finish. The tasting notes include berry, citrus, cinnamon and chocolate.

Brazil, Colombia, Guatemala, Mexico Medium bodied with a smooth finish. Colombia and Mexico dominate this blend.

Guatemala, Harrar, Colombia For our signature Alma Mater Blend, we are partnering with the Detroit Public Schools Foundation to establish this program in the city where we roast.

Batak Region, Aceh This coffee is smooth and full bodied with earthy notes and low acidity.

Harrar Ethiopia Harrar is heavy bodied and bold in taste with earthy notes. This coffee is known for its winey and fruity, floral-toned acidity.

Northern and Southern Tanzania A medium bodied coffee that is bright, vibrant and rich in taste.

Palmichal and Santa Ana Mountains The liveliest Central American coffee. Full bodied with bright notes.

Colombia, Mexico A nutty coffee with caramel undertones and mild acidity. This blend is medium bodied with a pleasant dryness.

Brazil, Colombia, Costa Rica, Mexico Our darkest roasted coffee, with strong notes and a full body.

Brazil, Colombia, Ethiopia Harrar, Guatemala, Sumatra A traditional Northern Italian recipe carefully roasted to retain the complex flavor characteristics of the blend.

Brazil, Colombia, Costa Rica, Mexico A dark roasted blend that is rich with low acidity.

Ethiopia Harrar, Java A medium roasted coffee with cocoa notes and a bright smoothness.