James Oliver Wyandotte

Butternut squash, apples, celery, onion, coconut milk, apple cider vinegar. Seasoned with cinnamon, nutmeg, clove, garlic and brown sugar. Vegan, Gluten Free

Enjoy a familiar blend of carrot, apple, lemon, and ginger! Prana Juices are cold-pressed and made from all organic produce. No preservatives, raw, 100% juice, vegan, gluten free.

Ethiopia Boasting notes of sangria, strawberry lemonade, blueberry crisp and melon with a semi sweet chocolate finish. This coffee seems as though it was made to celebrate the summer.

Yirgacheffe, Harrar A floral, spring blend from Ethiopia. A smooth body with herbal, lemon notes and a chocolate finish.

Brazil, Colombia, Guatemala, Mexico Medium bodied with a smooth finish. Colombia and Mexico dominate this blend.

San Cristóbal Verapaz A lively, medium bodied coffee with light notes. The flavor is rich and complex.

Colombia Medium bodied with a smooth, balanced flavor. Notes of fruit, chocolate and caramel and a bright acidity.

Harrar Ethiopia Harrar is heavy bodied and bold in taste with earthy notes. This coffee is known for its winey and fruity, floral-toned acidity.

Northern and Southern Tanzania A medium bodied coffee that is bright, vibrant and rich in taste.

Colombia, Mexico A nutty coffee with caramel undertones and mild acidity. This blend is medium bodied with a pleasant dryness.

Brazil, Costa Rica, Guatemala, Mexico A very lively, mild bodied coffee. Costa Rican dominates this blend and gives it a nice bite.

Brazil, Colombia, Costa Rica, Mexico Our darkest roasted coffee, with strong notes and a full body.

Brazil, Colombia, Ethiopia Harrar, Guatemala, Sumatra A traditional Northern Italian recipe carefully roasted to retain the complex flavor characteristics of the blend.

Ethiopia Harrar, Java A medium roasted coffee with cocoa notes and a bright smoothness.