Jerks Caribbean Grill

Two (2) Crispy, Golden Empanadas stuffed with Spicy Shredded Jerk Chicken, Melty Monterey Jack Cheese, & a vibrant mix of diced Bell Peppers & Onions. Served with a sweet, tangy Homemade Mango-Pineapple dipping sauce.

Tender chopped chunks of chicken slow-simmered in Authentic Blue Mountain Curry, fresh spices and herbs. Stewed with red potatoes and carrots, bursting with rich Caribbean flavor. Served with choice of (2) Side Items. Most commonly paired with Jasmine Rice & Fried Sweet Plantains.

Tender, crispy, grilled jerk chicken wings marinated in a bold house-made blend of Caribbean spices, featuring notes of allspice, thyme, & Scotch Bonnet Peppers for a smoky, spicy kick with a rich savory finish. Topped with Spicy Jerk Sauce. Served with seasoned garlic and rosemary fries.

Our "Portmore Pork" features savory pork shoulder marinated in a fiery blend of hot peppers, allspice, garlic, and fresh herbs, then grilled to a smoky, charred finish. Sliced and topped with our signature Red Stripe™ Pepper Sauce, this classic Jamaican favorite is prepared the traditional way for bold, authentic island flavor. Served with Rice & Peas and Fried Sweet Plantains as the sides..

Our "Sundown Rundown" features tender jumbo shrimp simmered in a rich Blue Mountain Curry, infused with a sweet and creamy coconut base. Sautéed with bell peppers, carrots, & onions for a vibrant burst of island flavor, this dish delivers the perfect balance of heat, sweetness, and Caribbean spice. Served with your choice of Rice & Peas or Jasmine Rice as a side.

Vibrant blend of diced bell peppers, onions, carrots, zucchini, squash, & eggplant simmered in rich Blue Mountain Curry & infused with a sweet, creamy coconut-sweet chili base for the perfect island-style comfort dish. Served with a side of Rice & Peas or Jasmine Rice. (Vegan / Vegetarian)

Creamy, savory dip loaded with shredded spicy jerk chicken, sautéed mushrooms, and tender baby spinach, finished with Parmesan Cheese. Served with fried garlic pita points.

Blackened Jumbo Shrimp simmered in a vibrant Fresh Mango Salsa made with Sweet Diced Mangoes, Crisp Bell Peppers, Onions, & Fresh Cilantro. A tropical twist w/ a hint of heat — bright, zesty, and packed with flavor. Served with your choice of Rice & Peas or Jasmine Rice.

Tender Slow-braised beef, with fresh herbs and butter beans. Simmered for hours in a savory broth with aromatic herbs, onions, garlic. Hearty, rice & indulgent dish. Served with choice of (2) Side Items. Most commonly paired with Rice and Peas & Fried Sweet Plantains.

Tender, grilled jerk chicken marinated in a bold blend of homemade jerk spices, featuring flavors of allspice, thyme, and Scotch bonnet peppers, delivering a smoky, spicy kick with a rich, savory finish. Served with a Choice of (2) Sides. Most commonly paired with Rice and Peas & Steamed Vegetables. (Spicy)

Our Whole Red Snapper features a 1 LB Caribbean Red Snapper seasoned with authentic Jamaican herbs & spices. Fried golden & crispy, the flavorful exterior houses the tender, flaky meat inside. Topped with Traditional Escoveitch (Vinegar Based/Pickled Onions) & served with a choice of two side items. Most commonly paired with Rice and Peas & Fried Sweet Plantains. Perfect for seafood lovers and anyone craving a taste of the island! (Spicy)

Blackened Chicken Breast, Fresh Mango Salsa. Served with Choice of (2) Side Items. Most commonly paired with Jasmine Rice & Fried Sweet Plantains.

Our "Sundown Rundown" features tender jumbo shrimp simmered in a rich Blue Mountain Curry, infused with a sweet and creamy coconut base. Sautéed with bell peppers, carrots, & onions for a vibrant burst of island flavor, this dish delivers the perfect balance of heat, sweetness, and Caribbean spice. Served with your choice of Rice & Peas or Jasmine Rice as a side.

Our Jerk Pasta combines tender penne pasta with a creamy, spicy jerk cream sauce , with options juicy jerk chicken, jerk shrimp or both! Tied in with fresh herbs & spices and topped with parmesan cheese. Perfect fusion of Caribbean heat & comfort. (Spicy)

Jerk-marinated lamb chops, grilled to perfection and served with a choice of two sides. Most commonly paired with Smashed Red Potatoes & Sautéed Vegetables. (Spicy)

Tender diced beef slow-stewed with diced tomatoes, peppers, onions, and carrots, simmered in a rich blend of fresh herbs and spices. Finished in a savory pan gravy for deep, hearty flavor. Most commonly paired with Jasmine Rice & Steamed Vegetables.

Fried Swai White Fish Filets served over Garlic & Rosemary seasoned French fries. Upcharges applied for a side substitution.

Vibrant blend of diced bell peppers, onions, carrots, zucchini, squash, & eggplant simmered in rich Blue Mountain Curry & infused with a sweet, creamy coconut-sweet chili base for the perfect island-style comfort dish. Served with a side of Rice & Peas or Jasmine Rice. (Vegan / Vegetarian)

Penne Pasta, Assorted Grilled Vegetables, Butterbeans, Mushrooms & Fresh Spices & Herbs. Served in a Sweet Chili based sauce. Add in Jerk, Coconut or Curry/Coconut to the Sweet Chili based sauce. (Vegetarian/Vegan Dish)

A vibrant mix of fresh spring greens, juicy diced tomatoes, crisp cucumbers & diced red onions, topped with parmesan cheese. Served with your choice of tender, spicy grilled jerk chicken breast or grilled jerk shrimp and preferred dressing.

Two (2) Crispy, Golden Empanadas stuffed with Spicy Shredded Jerk Chicken, Melty Monterey Jack Cheese, & a vibrant mix of diced Bell Peppers & Onions. Served with a sweet, tangy Homemade Mango-Pineapple dipping sauce.

Creamy, savory dip loaded with shredded spicy jerk chicken, sautéed mushrooms, and tender baby spinach, finished with Parmesan Cheese. Served with fried garlic pita points.

JCG's Signature Bowl inspired by the bold, flavorful fusion of Jamaican-inspired spices, featuring juicy jerk chicken & jerk shrimp. Served over a bed of rice & peas, with homemade cucumber salsa and fried sweet plantains. Topped with Spicy Jerk Sauce. (Spicy)

Sautéed Ground Lamb over a bed of Jasmine Rice, Topped with Pineapple Salsa, Fire Roasted Corn & Homemade Guava Jelly.

Tender Brown Rice & Quinoa Blend with Diced Sweet Potatoes topped Jerk Chicken and Ground Lamb. Topped with chimichurri and perfect options for the Gym go'ers looking to bulk up on proteins and carbs.

Choose from a base, protein and toppings and sauces. Build your perfect bowl by choosing a base (greens, grains, or specialty), your favorite protein (chicken, shrimp, and more), fresh veggies, tasty toppings, & finish with a drizzle of your favorite homemade sauce for a delicious, personalized meal!

Traditional Caribbean dish made with tender rice cooked alongside red kidney beans, seasoned with coconut milk, thyme, and scallions. [GF]

Fragrant, long-grain rice known for its delicate floral aroma and slightly sticky texture when cooked. (White Rice)

Ripe plantains sliced and fried until golden brown, resulting in a crispy exterior and a soft, sweet interior that perfectly balances savory and sweet flavors.

Tender, boiled potatoes smashed smoothly then seasoned with herbs, garlic, and butter, resulting in a delightful combination of creamy and crunchy textures. Contains milk, butter, dairy.

A blend of five rich cheeses—including cheddar, monterey jack & mozzarella, creating a velvety, savory sauce that envelops al dente pasta.

Fresh cabbage gently steamed to tender with julienne cut carrots. Steamed with coconut milk and chicken flavored stock.

Sautéed mixture of green beans, broccoli, bell peppers, carrots & tossed in a sweet chili based stir-fry sauce.

Tender kernels charred over an open flame with diced peppers and onions, and a sweet, smoky flavor complemented with spices and citrus zest.

Slow-cooked to tender, infused with rich flavors from smoked turkey and a blend of spices, delivering a hearty, soulful side that captures the essence of Southern comfort cooking. (Cooked With Smoked Turkey)

Vibrant blend of diced bell peppers, onions, carrots, zucchini, squash, & eggplant simmered in rich Blue Mountain Curry & infused with a sweet, creamy coconut-sweet chili base for the perfect island-style comfort dish. Served with a side of Rice & Peas or Jasmine Rice. (Vegan / Vegetarian)

Penne Pasta, Assorted Grilled Vegetables, Butterbeans, Mushrooms & Fresh Spices & Herbs. Served in a Sweet Chili based sauce. Add in Jerk, Coconut or Curry/Coconut to the Sweet Chili based sauce. (Vegetarian/Vegan Dish)

Hearty & robust, plant-based featuring a medley of red kidney beans, simmered in a rich tomato base with grilled zucchini, squash, bell peppers, garlic, and a blend of smoky chili spices & herbs. (Vegetarian/Vegan)(Gluten-Free)

Selection of any Three (3) Side Items.

Two (2) Crispy, Golden Empanadas stuffed with Spicy Shredded Jerk Chicken, Melty Monterey Jack Cheese, & a vibrant mix of diced Bell Peppers & Onions. Served with a sweet, tangy Homemade Mango-Pineapple dipping sauce.

Tender, crispy, grilled jerk chicken wings marinated in a bold house-made blend of Caribbean spices, featuring notes of allspice, thyme, & Scotch Bonnet Peppers for a smoky, spicy kick with a rich savory finish. Topped with Spicy Jerk Sauce. Served with seasoned garlic and rosemary fries.

Creamy, savory dip loaded with shredded spicy jerk chicken, sautéed mushrooms, and tender baby spinach, finished with Parmesan Cheese. Served with fried garlic pita points.

Our "Sundown Rundown" features tender jumbo shrimp simmered in a rich Blue Mountain Curry, infused with a sweet and creamy coconut base. Sautéed with bell peppers, carrots, & onions for a vibrant burst of island flavor, this dish delivers the perfect balance of heat, sweetness, and Caribbean spice. Served with your choice of Rice & Peas or Jasmine Rice as a side.

Blackened Jumbo Shrimp simmered in a vibrant Fresh Mango Salsa made with Sweet Diced Mangoes, Crisp Bell Peppers, Onions, & Fresh Cilantro. A tropical twist w/ a hint of heat — bright, zesty, and packed with flavor. Served with your choice of Rice & Peas or Jasmine Rice.

Vibrant blend of diced bell peppers, onions, carrots, zucchini, squash, & eggplant simmered in rich Blue Mountain Curry & infused with a sweet, creamy coconut-sweet chili base for the perfect island-style comfort dish. Served with a side of Rice & Peas or Jasmine Rice. (Vegan / Vegetarian)

A refreshing, fruit-forward cocktail made with white wine, peach juices, and fresh fruits. Light, vibrant, and slightly sweet, it’s perfect for summer sipping.

Single-serve indulgence from Rumtastic Gourmet Rum Cakes. This moist, French Vanilla & Rum-infused Bundt is our original nut-free rum cake. Baked to perfection with a rich, buttery finish and a subtle rum glaze. Serves one—pure pleasure in every bite. (Note: This item may be prepared around pecans or almonds.)

5 Pieces.

Refreshing house-made lemonade with a perfect balance of sweet and tart.

A bold and tangy Caribbean beverage made from hibiscus flowers, with a rich, fruity flavor accented by spices like ginger, cloves, and cinnamon, offering a vibrant and refreshing taste.

Refreshing house-made lemonade with a perfect balance of sweet and tart mixed with B.W Cooper Sweet Tea

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Take a Diet Coke break with this refreshing, no-calorie soft drink

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

Liberate your every day with fizzy and refreshing fruit-flavored Fanta soda pop

A tropical and refreshing hard seltzer made with real pineapple juice, delivering a crisp, naturally sweet flavor with a light, bubbly finish.

A crisp and refreshing hard seltzer made with real lemon juice and a touch of sparkling water, offering a clean, natural citrus flavor with a smooth, slightly tart finish.

A refreshing wine-based cocktail with zesty lime, and a hint of sweetness, offering a crisp, bold margarita flavor with a smooth, wine twist. 100% Agave

A refreshing wine-based cocktail with strawberry, zesty lime, and a hint of sweetness, offering a crisp, bold margarita flavor with a smooth, wine twist. 100% Agave

A refreshing wine-based cocktail with mango, zesty lime, and a hint of sweetness, offering a crisp, bold margarita flavor with a smooth, wine twist. 100% Agave

A refreshing, fruit-forward cocktail made with white wine, peach juices, and fresh fruits. Light, vibrant, and slightly sweet, it’s perfect for summer sipping.

Aromas of creamy apple backed by citrus, with flavors of peach, ripe pear and pineapple on the palate.

Aromas of red-currant promises flavors of bright red, raspberries and bold cherry on the middle palate, with a lengthy, velvety finish.

A lively and elegant Prosecco with vibrant notes of green apple, citrus, and a hint of floral essence, offering a crisp, refreshing finish with a delicate effervescence.

A refreshing, fruit-forward cocktail featuring bubbly Prosecco and a blend of peach puree, offering a light and crisp flavor perfect for any daytime celebration.

Slightly sweet and crisp with a smooth, refreshing finish. Crafted in the traditional European style, this easy drinking all natural craft cider is like biting into the perfect juicy red apple

A tropical blend that captures the essence of summer through a perfectly refreshing trifecta of flavors. This unfiltered cider combines pineapple and mango juices with apple juice to bring you an instant ray of sunshine, no matter where you are.

Experience the authentic flavors and timeless delight of tepache, a traditional Mexican beverage dating back centuries. Our Tepache pineapple cider blends unfiltered pineapple juice, canela, and azucar Morena to bring you a refreshing balance of sweetness, tartness and fizz.

This sweet and smooth honey cider is the result of a perfectly restorative blend of organic honey and fresh apples, just as nature intended. With much thanks to honeybees, this deliciously sweet and well balanced cider is naturally appealing