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    Fogón and Lions Alpharetta

    European
    Closed
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    Dinner Menu
    Take out Catering Menu
    Halloween Menu

    Featured Items

    • Croquetas de Jamón

      Ajo Negro, Pickled Cucumber
      $14.00
    • Mexican Caesar Salad

      Grilled corn, tomatoes, radish, avocado, crispy tortillas, cotija cheese, pickled onions, lime-cilantro caesar dressing
      $10.00+
    • Patatas Bravas

      Brava Sauce, Garlic Aioli
      $10.00

    Dinner Menu

    Hot Tapas

    • Corn Meal Sorullos

      Puerto Rican corn fritters that are crispy on the outside, with a soft and buttery inside.
      $13.00
    • Provoleta

      Provolone grilled on our wood-fire ovens.
      $16.00
    • Delgado's Beef Empanadas

      Chef Delgado's traditional family gathering empanada recipe
      $13.00
    • Bacon Wrapped Dates

      Sherry Glaze
      $10.00
    • Olivos "al fogon"

      Blend of olives and piparra peppers fire-roasted on our wood-fire oven
      $9.00
    • Pan de Bono

      Artisanal bread from “El Valle del Cauca”
      $12.00
    • Patatas con Chorizo

      $13.00
    • Spanish Omelette

      Potato-onion Omelette, Garlic aioli, Sea salt
      $14.00
    • Croquetas de Jamón

      Ajo Negro, Pickled Cucumber
      $14.00
    • Croquetas de Pollo

      Traditional reamy chicken fritters, Romesco Sauce
      $14.00
    • Picadera Platter

      Croquetas, Olives, Empanadas, Mexican Shrimp Cocktail, Pork Chicharrones, Grilled Chorizo (4 to 6 guests)
      $48.00
    • "Rice Socarrat" A Caballo

      $16.00

    Cold Tapas

    • Guacamole

      Pickled mango, corn tortillas
      $16.00
    • Burrata Rota

      Cherry Peppers, Onions with EVOO, Sherry vinegar, Garlic micas
      $14.00
    • Deviled Eggs Montadito

      Iberico Ham, Pickled Guindillas
      $12.00
    • Gilda de Leon

      Jamón, Manchego, Spanish olive, Piparra peppers, potato chips
      $12.00
    • Escalivada Loaded Hummus

      $14.00
    • Avocado Salad

      $14.00

    Seafood & Meat Tapas

    • Jumbo Shrimp al Ajillo

      Garlic, Olive oil, Parsley, Chili peppers
      $24.00
    • Albondigas Guisadas Meatballs

      Spanish style stewed pork meatballs
      $15.00
    • Spanish Mussels

      Chorizo, Smoked Sofrito Juice
      $18.00
    • Pulpo "al Fogon"

      Spanish style wood-fire octopus with olive oil, pimentón, and fennel purée
      $23.00
    • Beef Pintxos

      $25.00
    • Green Lentils "Al jerez"

      $13.00

    Vegetables

    • Smoked Mushrooms

      Miso Sherry Vinaigrette
      $11.00
    • Shishito Peppers

      Wood Fire Roasted Shishito Peppers with sea salt and Chipotle Aioli
      $12.00
    • Brussels Sprouts

      Piquillo crema
      $13.00
    • Roasted Carrots

      $13.00

    Cocas

    • Short Rib Coca

      Horseradish, lemon, arugula, caramelized onions, manchego cheese
      $18.00
    • Mushroom Coca

      Queso de mano, black garlic, sherry-glaze
      $17.00

    Soups and Salads

    • La Sopas de Dona Gertrudis

      Earthy broth of chicken, beef, pork, and root vegetables served with avocado, cilantro, house pique, and steamed rice
      $15.00+
    • Heirloom Tomato Gazpacho

      Cucumber,tomato relish,basil oil
      $9.00+
    • Mexican Caesar Salad

      Grilled corn, tomatoes, radish, avocado, crispy tortillas, cotija cheese, pickled onions, lime-cilantro caesar dressing
      $10.00+
    • Apples and Blue Cheese Salad

      Arugula, bibb lettuce, serrano ham, lemon dressing, orange-ginger marcona almonds
      $11.00+

    Large Plates

    • Burger

      8 oz Prime Rib Burger with Sweet & Sour Pickles, Aged Cheddar, Secret Sauce, Patatas Bravas
      $25.00
    • Rum-Maple Chilean Salmon

      Cilantro Rice, Southern Style Spanish Tomato Sauce
      $33.00
    • Braised Short Rib

      Celeriac Purée, Spanish Garlic Green Beans
      $42.00
    • 10 oz Skirt Steak "Churrasco"

      Chimichurri, Wood Roasted Manchego Brûlée Potatoes, Piquillos Pepper
      $46.00
    • Birria Lamb Shank

      Jalapeño-Queso, Corn Tortillas
      $44.00
    • Iberian Pork Sweker

      Served over Cilantro Rice. Topped with Philipino BBQ Sauce
      $34.00
    • Wood Roasted Branzino

      Grilled Vegetables, Toasted Garlic, Pure Chilean Olive Oil
      $44.00
    • La Parrillada

      1/2 roasted chicken,2-4 churrascos, center pork loin, 2 longaniza or blood sausage with choice of 2 sides
      $99.00
    • Lamb Chops

      Chimichurri, Wood Roasted Manchego Brûlée Potatoes, Piquillos Pepper
      $56.00
    • Adobo Roasted Chicken

      $34.00

    Paellas

    • Chicken & Seafood Paella

      Traditional wood-fired rice.
      $75.00
    • Vegetable Paella

      Wood-fired seasonal vegetable rice
      $44.00
    • Lobster- Vegetable Paella

      Lemon Aioli
      $85.00
    • Paella de Montaña

      Mountaineer Paella Chorizo, Chicken, Pork, Beef
      $85.00

    Sides

    • Sweet Plantains

      Orange-Butter Glaze, Repollo Slaw
      $10.00
    • Mac & Cheese

      Manchego, Truffle Oil
      $12.00
    • Tostones

      Fancy pink sauce
      $8.00
    • Rice & Beans

      $9.00
    • Patatas Bravas

      Brava Sauce, Garlic Aioli
      $10.00
    • Yuccas bravas

      Brava Sauce, Garlic Aioli
      $10.00
    • Manchego Potatoes

      $10.00
    • Side of Rice

      $5.00

    Kids

    • Kids Spaghetti Butter

      $7.00
    • kids Spaghetti Meatball

      Tomato Braised Pork Meatballs
      $9.00
    • Kids Cheese Pizza

      Shredded Mozzarella, Tomato Sauce, Oregano
      $9.00
    • Kids Pepperoni Pizza

      Pepperoni, Shredded Mozzarella, Tomato Sauce, Oregano
      $9.00
    • Kids Chicken Tenders

      Served with fries.
      $9.00

    Dessert

    • Cheese Cake

      Guava conserva
      $12.00
    • Tres Leches

      Tropical Fruits
      $12.00
    • "Crepas" al Fogon

      $12.00

    Take out Catering Menu

    Cold Tapas Party Platers

    • Ahi Tuna "Tacos", Aji Rojo, Ginger, Avocado Puree, Radish-Cilantro Salad (25 ea)

      $65.00
    • Wood Roasted Escalivada Montadito, Spanish Bread (25 ea)

      $58.00
    • Spanish Omelet, Potatoes, Onion, EVOO (1 ea 12""

      $55.00
    • Gaspacho Shooters, Manchego, Cheese, Piquillo Relish (25 ea)

      $45.00
    • Seasonal Ceviche, Platain Chips (25 ea 2.5 oz ea)

      $95.00
    • Jason Iberico Montadito, Pan con Tomate (25 ea)

      $95.00
    • Guacamole Bowl, Pickled Mango Salsa, Tortilla Chips (feed 25)

      $95.00

    Hot Tapas Party Platers

    • Tomato Braised Spanish Mussels (Feed 25)

      $85.00
    • Corn Fritter Sorullos, Chipotle Aioli, Buttermilk Syrup (25 ea)

      $55.00
    • Pan de Bono Valluno Sliders, Guava Basil Butter, Serrano Ham (25 ea)

      $75.00
    • Chicken Croquetas, Romesco (25 ea)

      $65.00
    • Bikini Grilled Cheese-Truffle Minnie Sandwiches (25 ea)

      $58.00
    • Minnie Beef Empanadas, Pickled Ahi Peppers (25 ea)

      $75.00
    • Cochinita Pibil Tacos, Corn Tortillas, Habanero Pickled Onions

      $85.00

    Party Entrees

    • Chicken & Seafood Paella, al Fogón (feed 25)

      $300.00
    • Cochinillo Asado- Company with 4 Sides (Feed 12 to 18 Guest)

      $475.00
    • Parrillada,, Grilled Chicken, Churrasco, Pork Belly, Chorizo- Company with 4 sides (Feed 12 to 18 Guest)

      $500.00

    Halloween Menu

    Halloween Drinks

    • Vampires Kiss

      $15.00
    • Poison Berry Margarita

      $16.00
    • Violet Venom

      $15.00

    All hours
    SundayClosed
    MondayClosed
    TuesdayClosed
    Wednesday4:00 pm - 8:30 pm
    Thursday4:00 pm - 8:30 pm
    Friday4:00 pm - 8:30 pm
    SaturdayClosed
    Restaurant info

    Come in and enjoy!

    Location

    10 Roswell Street Suite 100, Alpharetta, GA 30009

    Directions

    Toast logo

    333 Summer Street
    Boston, MA 02210

    © 2026 Toast, Inc.

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