At Junbi, we’re passionate about serving matcha the way it’s meant to be enjoyed. Our matcha is sourced directly from Uji, Japan — the matcha capital of the world — where our 100-year-old tea farm continues to craft tea with the same dedication and care passed down through generations. Our founders personally visit and oversee each step of the process to ensure the highest quality and integrity from farm to cup. We use a proprietary blend of specially shade-grown matcha, giving it a smooth, vibrant flavor you can truly taste. You won’t find any artificial sweeteners or food coloring here — just pure ingredients, real fruits, and housemade purees. We can’t wait for you to experience the difference!