K-BOB's Steakhouse Fort Stockton

Individually hand breaded and deep fried, served with ranch dressing.

Stuffed with chopped steak and served with ranch dressing.

Crispy fries topped with homemade queso and served with jalapenos and ranch dressing. Served family style!

Crispy fries topped with tender, grilled steak and homemade queso, served with jalapenos and ranch dressing. Served family style!

Crispy fries topped with grilled brisket and homemade queso, served with jalapenos and ranch dressing. Served family style!

Golden potato skins topped with grated cheese, bacon and chives. Served with ranch dressing.

Naked wings tossed in Frank’s Hot Sauce, served with ranch dressing.

Hand cut 10 oz. ribeye — known for flavor and tenderness — served with a baked potato and a choice of one sidekick.

Hand cut 14 oz. ribeye — known for flavor and tenderness — served with a baked potato and a choice of one sidekick.

12 oz New York Strip - bold flavored and lean - hand cut and cooked to perfection. Served with a baked potato and a choice of one sidekick.

6 oz New York Strip - bold flavored and lean - hand cut and cooked to perfection. Served with a baked potato and a choice of one sidekick.

10 oz. Trailboss Sirloin — the working-man’s steak. Served with a baked potato and a choice of one sidekick.

The Ranch House is a K-BOB’S classic since 1966 - a lean cut with a clean flavor profile. Served with a baked potato and a choice of one sidekick.

7 oz flank steak - versatile and flavorful. Served with a baked potato and a choice of sidekick.

Marinated and thin-sliced flank steak served over a bed of golden fries.

Marinated and thin-sliced flank steak served over a bed of golden fries and topped with homemade queso and green chilis.

Bacon wrapped 10 oz sirloin served with Cowboy Beans and mashed potatoes.

Fresh-ground ribeye, topped with melted cheese and served on a brioche bun, with lettuce, tomato, onions, and pickles. Served with one side.

Char grilled and topped with grilled mushrooms and melted Swiss then topped A1 sauce. Served on a brioche bun with one side.

Our best selling burger - garnished with cheese, lettuce, tomato, onions, and pickles. Served on a brioche bun with one side.

A thick, juicy patty smothered with cheddar, BBQ sauce, crispy bacon, and fried onion straws on a brioche bun. Served with one sidekick.

Grilled USDA Choice beef topped with melted cheddar, crispy bacon, lettuce, tomato, onion, and pickles on a toasted bun. Served with one side.

Fresh ground beef, smashed and seared on the grill, topped with sautéed onions, mushrooms, and melted American cheese. Cooked to your liking. Served with one side.

A nod to our New Mexico roots—USDA Choice beef topped with roasted green chiles and melted Monterey Jack cheese. Served with one side.

Tender steak sautéed with bell peppers and onions, smothered in queso, and served on a toasted hoagie roll with your choice of sidekick.

Crispy fried chicken breast tossed in Red Hot sauce, served on a brioche bun with lettuce, tomato, pickles, and your choice of ranch or bleu cheese dressing. Served with a choice of side.

Grilled chicken breast topped with Monterey Jack cheese, crispy bacon, lettuce, tomato, and your choice of ranchero sauce or honey mustard. Served with a choice of side.

USDA Choice beef topped with grilled onions and melted Monterey Jack cheese, served on toasted Texas Toast. Served with one side.

5 oz of Choice chopped brisket caramelized in BBQ sauce, topped with coleslaw, red onion rings, and pickles. Served with one side.

Crispy chicken fried steak on Texas Toast with lettuce, tomato, and a side of ranchero sauce. Served with one side.

8 oz broiled salmon filet seasoned with rosemary, served with your choice of fries or rice and 4 hushpuppies.

Your choice of fried or grilled shrimp paired with a catfish filet, served over Chuckwagon rice or fries with 4 hushpuppies. Comes with cocktail sauce, tartar sauce, or lemon butter.

Fried or grilled catfish filets served over Chuckwagon rice or fries with 4 hushpuppies. Comes with your choice of cocktail sauce, tartar sauce, or lemon butter.

One catfish filet served over Chuckwagon rice or fries with 4 hushpuppies and your choice of lemon butter or tartar sauce.

8 shrimp, fried or grilled, served over Chuckwagon rice or fries with 4 hushpuppies and your choice of cocktail sauce, tartar sauce, or lemon butter.

12 shrimp, fried or grilled, served over Chuckwagon rice or fries with 4 hushpuppies and your choice of cocktail sauce, tartar sauce, or lemon butter.

Broiled tilapia filet served with your choice of fries or rice, topped with pineapple pico de gallo, and 4 hushpuppies.

Two broiled tilapia filets served with your choice of fries or rice, topped with pineapple pico de gallo, and 4 hushpuppies.

Grilled chicken breast topped with sautéed onions, mushrooms, and melted Monterey Jack cheese. Served over Chuckwagon rice with your choice of one sidekick.

A juicy 12 oz bone-in pork chop, grilled to perfection and served with your choice of one sidekick.

8 oz charbroiled ground sirloin topped with grilled onions, mushrooms, and rich brown gravy. Served with your choice of one sidekick.

Grilled chicken glazed with sweet teriyaki sauce and topped with grilled pineapple. Served over Chuckwagon rice with your choice of one sidekick.

Homemade meatloaf served with your choice of tomato, white, or brown gravy, and one sidekick of your choice.

Hand-cut steak, deep-fried in K-BOB’S seasoned batter and topped with your choice of K-BOB’S country-style white or brown gravy. Served with one sidekick.

Crispy K-BOB’S fried steak topped with bold jalapeño cream gravy. Served with your choice of one sidekick.

Fried in K-BOB’S seasoned batter and topped with fire-roasted green chile and creamy queso. Served with one sidekick.

K-BOB’S fried steak topped with mashed potatoes and brown gravy. Served with one sidekick.

A hearty K-BOB’S favorite—topped with chopped brisket and queso. Served with your choice of sidekick.

Boneless chicken, deep-fried in K-BOB’S seasoned batter and topped with your choice of K-BOB’S country-style white or brown gravy. Served with one sidekick.

K-BOB’S fried chicken breast smothered in spicy jalapeño cream gravy. Served with one sidekick.

Boneless chicken, deep-fried K-BOB’S style, topped with green chile and queso. Served with your choice of sidekick.

Deep-fried chicken breast topped with mashed potatoes and K-BOB’S brown gravy. Served with one sidekick.

Fried chicken breast loaded with brisket and queso, K-BOB’S style. Served with one sidekick.

Juicy, grilled tenders served with your choice of dipping sauce and one sidekick.

Crispy, hand-breaded tenders made with K-BOB’S seasoned batter. Served with homemade white gravy and one sidekick.

A classic loaded with butter and sour cream.

Add cheese, bacon, and chives.

Crisp, creamy, and made fresh in-house.

Our signature seasoned rice blend.

Handmade to order - crispy, golden rings fried to perfection. Served with Ranchero sauce.

Rich, creamy, and cheesy comfort in every bite.

Slow-simmered and hearty with a hint of spice. A 60 year old recipe and fan favorite!

10 K-BOB'S Burgers with lettuce, tomato onions and pickles.