Kabab and Curry Durham 716 9th Street

Yellow lentils stewed and gently tempered with fresh herbs and seasoning and topped with fresh cilantro.

Black lentils simmered with ginger, garlic, tomatoes, herbs and spices.

Chickpeas cooked with ginger, garlic, tomatoes, onions, spices and herbs.

Assorted nine different vegetables and homemade cottage cheese cooked in rich creamy sauce with nuts and raisins.

Cubes of Paneer marinated and gently cooked in a creamy, buttery sauce.

Homemade cottage cheese and peas cooked in mild creamy sauce.

Homemade cottage cheese sauteed with ginger, garlic and bell-peppers and cooked in a tomato based creamy sauce.

Marinated cubes of homemade cheese cooked with creamy tomato sauce with herbs and spices

Cauliflower and potatoes cooked with tomatoes, herbs and spices.

Mixed vegetables cooked with an exotic blend of herbs and spices to make this dish very hot, very special.

A delightful blend of mushrooms and paneer, gently cooked with tomatoes and infused with the earthy aroma of black cumin.

Cubes of homemade cheese cooked with green peppers, tomatoes and blend of exotic spices.

Boneless chicken marinated and baked in a tandoori oven, then gently cooked in a creamy, buttery sauce,.

Most popular. Marinated and baked chicken breast or lamb or Shrimp or Fish cooked in tomato creamy sauce. Served with a side of basmati rice.

Most popular. Marinated and baked chicken breast or lamb or Shrimp or Fish cooked in tomato creamy sauce. Served with a side of basmati rice.

White meat chickens simmered in a tangy curry sauce, served with fragrant basmati rice.

Tender lamb cubes simmered in a tangy curry sauce, served with fragrant basmati rice.

Jumbo Shrimp simmered in a tangy curry sauce, served with fragrant basmati rice.

Your choice of protein simmered in a rich, creamy sauce with nuts and raisins. Served with fragrant basmati rice.

Your choice of protein simmered in a rich, creamy sauce with nuts and raisins. Served with fragrant basmati rice.

Your choice of protein simmered in a rich, creamy sauce with nuts and raisins. Served with fragrant basmati rice.

A base of green peppers and tomatoes with coriander and exotic spices. Served with a side of basmati rice

A base of green peppers and tomatoes with coriander and exotic spices. Served with a side of basmati rice

A base of green peppers and tomatoes with coriander and exotic spices. Served with a side of basmati rice

Chopped spinach sauteed with onions, fresh tomato paste and touch of cream with choice of white meat chicken or lamb or shrimp. Served with a side of basmati rice.

Chopped spinach sauteed with onions, fresh tomato paste and touch of cream with choice of white meat chicken or lamb or shrimp. Served with a side of basmati rice.

Chopped spinach sauteed with onions, fresh tomato paste and touch of cream with choice of white meat chicken or lamb or shrimp. Served with a side of basmati rice.

Spicy. An exotic blend of herbs and spices make this dish very hot and special. Served with a side of basmati rice.

Spicy. An exotic blend of herbs and spices make this dish very hot and special. Served with a side of basmati rice.

Spicy. An exotic blend of herbs and spices make this dish very hot and special. Served with a side of basmati rice.

Stuffed {Potatoes and Peas) homemade triangular turnovers.

Stuffed {Ground Lamb and Peas) homemade triangular turnovers.

Fried fritters tossed in seasoned chickpea batter and deep fried. (Fresh Vegetables)

Fried fritters tossed in seasoned chickpea batter and deep fried. (Cauliflower)

Fried fritters tossed in seasoned chickpea batter and deep fried. (Homemade Cottage Cheese)

Fried fritters tossed in seasoned chickpea batter and deep fried. (Batter Fried Finger Peppers)

Fried fritters tossed in seasoned chickpea batter and deep fried. (Chicken Batter Fried)

Popular Indo Chinese appetizer made with cauliflower, corn flour, soya sauce, vinegar, chili sauce, ginger & garlic.

Sauteed with fresh ginger garlic and Himalayan inspired spices, a popular Nepalese snack.

Sauteed with fresh ginger garlic and Himalayan inspired spices, a popular Nepalese snack.

A true Inda-Chinese delight cooked with fried curry leaves, yogurt and spices

A combinations of vegetarian appetizer samplers (2 pcs veg samosas, veg pakoras, gobi pakoras, and paneer pakoras.

A combination of veg and Nonveg appetizer samplers (veg samosa, lamb samosa, paneer pakoras, gobi pakoras, veg pakoras, chicken and Pakoras)

Most popular Himalayan delicacy: Steamed dumplings filled with spiced vegetables, enhanced with spring onions, cilantro, and a blend of Himalayan herbs and spices. Served with our delicious MoMo chutney.

Most popular Himalayan delicacy: Steamed dumplings filled with spiced vegetables, enhanced with spring onions, cilantro, and a blend of Himalayan herbs and spices. Served with our delicious MoMo chutney.

Most popular Himalayan delicacy: Steamed dumplings filled with your choice of protein, enhanced with spring onions, cilantro, and a blend of Himalayan herbs and spices. Served with our delicious MoMo chutney.

Most popular Himalayan delicacy: Steamed dumplings filled with your choice of protein, enhanced with spring onions, cilantro, and a blend of Himalayan herbs and spices. Served with our delicious MoMo chutney.

Most popular Himalayan delicacy: Steamed dumplings filled with spiced vegetables and paneer, enhanced with spring onions, cilantro, and a blend of Himalayan herbs and spices. Served with our delicious MoMo chutney.

Most popular Himalayan delicacy: Steamed dumplings filled with spiced vegetables and paneer, enhanced with spring onions, cilantro, and a blend of Himalayan herbs and spices. Served with our delicious MoMo chutney.

Steamed MoMo sauteed in vegetable oil giving it exciting crispy texture and taste.

Steamed MoMo sauteed in vegetable oil giving it exciting crispy texture and taste.

Steamed MoMo sauteed in vegetable oil giving it exciting crispy texture and taste.

Steamed MoMo Sauteed with bell pepper, chilli, onions, soy sauce, and green cilantro.

Steamed MoMo Sauteed with bell pepper, chilli, onions, soy sauce, and green cilantro.

Steamed MoMo Sauteed with bell pepper, chilli, onions, soy sauce, and green cilantro.

Steamed MoMo dunked in Sichuan pepper spiced roasted tomato sauce

Steamed MoMo dunked in Sichuan pepper spiced roasted tomato sauce

Steamed MoMo dunked in Sichuan pepper spiced roasted tomato sauce

A South Indian lentil delicacy, with vegetables and a touch of lemon juice.

A soup with fresh tomatoes and garlic

Mixed greens, lettuce, cucumber, and cherry tomatoes.

Grilled chicken with cherry tomatoes,mixedgreens, lettuce, cucumber, and feta cheese.

Vegetable samosa tossed with onion,chickpeas, tamarind and mint sauce and chat masala.

Lentil crisps, chickpeas and cubed potatoes covered with chutneys, yogurt and chat masala.

Yellow lentils stewed and gently tempered with fresh herbs and seasoning and topped with fresh

Black lentils simmered with ginger, garlic, tomatoes, herbs and spices.

Chickpeas cooked with ginger, garlic, tomatoes, onions, spices and herbs.

Assorted nine different vegetables and homemade cottage cheese cooked in rich creamy sauce with nuts.

Smoked mashed eggplant cooked with onion, ginger, garlic and spices.

Most popular. Chopped spinach cooked with ginger, garlic, mild spices and homemade cheese.

Chopped spinach sauteed with diced potatoes, onion, fresh tomato paste and touch of cream.

Chopped spinach sauteed with chickpeas, onion, fresh tomato paste and touch of cream.

Homemade cottage cheese and peas cooked in mild creamy sauce.

Freshly minced vegetable balls simmered in cardamom, saffron, garlic, cashews and light cream sauce.

Homemade cottage cheese sauteed with ginger, garlic and bell-peppers and cooked in a tomato based creamy sauce.

Marinated cubes of homemade cheese cooked with creamy tomato sauce with herbs and spices.

Cubes of Paneer marinated and gently cooked in a creamy, buttery sauce.

Fresh okra cooked with onions, ginger, tomatoes, herbs and spices.

Cauliflower and potatoes cooked with tomatoes, herbs and spices.

Cubes of homemade cheese cooked with green peppers, tomatoes and blend of exotic spices.

Mixed vegetables cooked with an exotic blend of herbs and spices to make this dish very hot, very special.

A delightful blend of mushrooms and paneer, gently cooked with tomatoes and infused with the earthy aroma of black cumin.

Most popular. Marinated and baked chicken breast or lamb or Shrimp or Fish cooked in tomato creamy sauce. Served with a side of basmati rice.

Boneless chicken marinated and baked in a tandoori oven, then gently cooked in a creamy, buttery sauce.

Chicken or lamb or shrimp or fish cooked in rich creamy sauce with nuts and raisins. Served with a side of basmati rice.

A tangy, chicken, lamb, shrimp or goat cooked in curry sauce. Served with a side of basmati rice.

Special herbs and spices make this Afghani influenced curry very unique. Served with a side of basmati rice.

A base of green peppers and tomatoes with coriander and exotic spices. Served with a side of basmati rice

Spicy. An exotic blend of herbs and spices make this dish very hot and special. Served with a side of basmati rice.

Chicken cubes gently sauteed with mango, herbs and spices. Served with a side of basmati rice.

White meat chicken cooked with chopped spinach, sautéed onions, fresh tomato paste, and a touch of cream.

Most popular. Tender cubes of lamb cooked in creamy tomato sauce.

Tender cubes of lamb cooked in rich creamy sauce with nuts and raisins. Served with a side of basmati rice

A tangy, cubes of lamb cooked in curry sauce

Special herbs and spices make this Afghani influenced curry very unique. Served with a side of basmati rice.

A base of green peppers and tomatoes with coriander and exotic spices. Served with a side of basmati rice.

Spicy. An exotic blend of herbs and spices make this dish very hot and special. Served with a side of basmati rice.

Tender lamb cubes sautéed with mango, aromatic herbs, and spices. Served with basmati rice on the side.

Tender cubes of lamb cooked with chopped spinach, sautéed onions, fresh tomato paste, and a touch of cream.

Tender bone-in goat cooked in a tangy curry sauce. Served with a side of basmati rice.

Special herbs and spices make this Afghani influenced curry very unique.

A base of green peppers and tomatoes with coriander and exotic spices.

Spicy. An exotic blend of herbs and spices make this dish very hot and special.

Tender bone-in goat gently sautéed with mango, herbs and spices.

Cubes of goat (with bone) cooked in creamy tomato sauce.

Most popular. Salmon cooked in creamy tomato sauce.

Jumbo Shrimp cooked in rich creamy sauce with nuts and raisins

Succulent salmon chunks cooked in a tangy, spiced curry sauce.

Special herbs and spices make this Afghani influenced curry very unique.

A base of green peppers and tomatoes with coriander and exotic spices.

Spicy. An exotic blend of herbs and spices make this dish very hot and special.

Jumbo Shrimp gently sautéed with mango, herbs and spices.

Jumbo shrimp cooked with chopped spinach, sautéed onions, fresh tomato paste, and a touch of cream.

Most popular. Jumbo Shrimp cooked in creamy tomato sauce.

Succulent Jumbo Shrimp cooked in a tangy, spiced curry sauce.

Tender lamb cubes cooked in brown onions, fennel powder, yogurt and spices.

Chicken cooked with black pepper, turmeric, lemon sauce and spices.

Stir-fried noodles cooked in a wok with seasonal vegetables, Himalayan herbs, and sauce.

Stir-fried noodles cooked in a wok with seasonal vegetables, Himalayan herbs, and sauce.

Stir-fried noodles cooked in a wok with seasonal vegetables, Himalayan herbs, and sauce.

Stir-fried noodles cooked in a wok with seasonal vegetables, Himalayan herbs, and sauce.

Aromatic Indian basmati rice cooked with fresh herbs, spices, nuts and raisins.

Aromatic Indian basmati rice cooked with fresh herbs, spices, nuts and raisins.

Aromatic Indian basmati rice cooked with fresh herbs, spices, nuts and raisins.

Aromatic Indian basmati rice cooked with fresh herbs, spices, nuts and raisins.

Aromatic Indian basmati rice cooked with fresh herbs, spices, nuts and raisins.

Bone-in chicken, marinated in yogurt and a deeply aromatic blend of spices, then roasted to perfection in a searing­ hot clay oven (tandoor) and served on a sizzler.

All white meat chicken marinated in special sauce and barbecued to perfection, baked on skewers. Tandoori dishes are cooked in a clay oven (tandoor) and served on a sizzler.

Tender pieces of lamb cubes marinated in ginger, garlic, cumin, coriander and cinnamon. Tandoori dishes are cooked in a clay oven (tandoor) and served on a sizzler.

Ground lamb meat skewers. Tandoori dishes are cooked in a clay oven (tandoor) and served on a sizzler.

Shrimp spices and marinated in yogurt and baked on skewers. Tandoori dishes are cooked in a clay oven (tandoor) and served on a sizzler.

Salmon marinated with paprika, turmeric, ginger and garlic and baked on skewers.

An exotic kabab of marinated homemade cottage cheese. Tandoori dishes are cooked in a clay oven (tandoor) and served on a sizzler.

Chicken tandoori, chicken tikka, boti kebab, tandoori shrimp. Tandoori dishes are cooked in a clay oven (tandoor) and served on a sizzler.

Handmade bread baked on Tandoori oven.

Handmade bread stuffed with shredded cheese baked on Tandoori oven.

Handmade bread infused with aromatic garlic baked on Tandoori oven.

Handmade bread infused with chopped onion and baked on Tandoori oven.

Handmade bread stuffed with spiced mashed potatoes and baked in a traditional tandoor oven.

Soft, handmade naan infused with fresh green chilies and baked in a traditional tandoor oven for a spicy kick.

Soft, leavened naan bread filled with a sweet blend of nuts, raisins, and coconut, baked in a traditional tandoor oven.

Fluffy naan bread stuffed with seasoned minced chicken and baked in a traditional tandoor oven.

Soft, tandoor-baked naan filled with spiced paneer (Indian cottage cheese) for a flavorful vegetarian delight.

Puffy deep-fried bread and two pieces.

Whole wheat puffy deep fried and two pieces.

Whole wheat bread baked in Tandoor.

Handmade bread baked on Tandoori oven.

A classic Indian dessert of basmati rice gently simmered in sweetened milk, delicately flavored with cardamom and saffron, and topped with sliced almonds.

Cream balls dipped in syrup and rose water.

Classic Indian ice cream with pistachios

Sweet, tropical flavor of mangoes blended into a smooth, velvety ice cream.

Tender cottage cheese balls soaked in a creamy, saffron- and cardamom-infused sauce, finished with pistachio topping.