KamiKoi Sushi Fusion 13816 Southwest 56th Street

Soy paper, shrimp tempura, cream cheese, tomate sweet plantain avocado top with krab salad torch with spicy mayo finish with eel sauce and scallions

tempura salmon avocado scallion

tuna cucumber top with tuna torch

tempura shrimp avocado cream cheese

Plantain tostones, topped with chicken salad, avocado and aji amarillo sauce.

Plantain tostones, topped with avocado, crab salad and aji amarillo sauce.

Shrimp croquettes served with cilantro sauce.

Plantain tostones, topped with flamed crab meat, scallions, avocado, tobiko, sesame seeds, mango sauce, eel sauce and spicy mayo.

Yuca croquettes stuffed with Gouda cheese and huancaina sauce.

5 crispy sushi rice squares topped with our signature spicy tuna mix, drizzled with house sauce and garnished with scallions

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Take a Diet Coke break with this refreshing, no-calorie soft drink

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

Fried rice cooked in the wok with scallions, eggs, soy sauce, sesame oil and oyster sauce.

Italian fusion with seafood, Mediterranean sauce and parmesan cheese.

Australian grilled lamb chops in a green pepper sauce served with mashed potatoes and asparagus.

Grilled 12-14 oz churrasco steak cooked to your choice and served with classic white rice and savory black beans.

Pieces of filet mignon 8 oz covered with bacon, grilled and topped with our chardonnay mushroom sauce. Served with mashed potatoes and mixed vegetables.

White fish in seafood sauce with shrimp, calamari, mussels and white rice.

Filet mignon covered with gorgonzola cheese sauce and chica morada, served with mashed potatoes and asparagus.

Grilled octopus marinated 24 hours in panka sauce, served over bed of yuca with olives and rocoto sauce.

Grilled salmon with teriyaki sauce, served over mashed potatoes.

10 shrimp sauteed in our housr garlic sauce, served with white rice and crispy tostones.

Fried snapper with one sides of your choice

Stir-fry diced choice of protein with red onions, tomatoes and cilantro. Served with white rice and french fries.

Stir-fry diced choice of protein with red onions, tomatoes and cilantro. Served with white rice and french fries.

Stir-fry diced choice of protein with red onions, tomatoes and cilantro. Served with white rice and french fries.

Stir-fry diced pork with red onions, tomatoes and cilantro. Served with white rice and french fries.

cream and white wine reduction with mushrooms, onions, bacon and chicken.

Broth of mild tomatos, red onions and peruvian pepper.

Romaine lettuce, parmesan cheese, croutons and caesar dreassing.

(2) chefs special, (2) crispy roll, ceviche roll, Tropical roll, Dragon roll, King Salmon, Valentina roll, Kami roll. Total pieces 100

Hawaiian tostones with crab meat, spicy mayo, torched, eel sauce, scallion, avocado, tobiko, sesame seed and mango sauce. (for 15 people)

Tropical roll, Ceviche roll, Angel roll, (2) crispy roll, kami roll Total pieces 60 buy 1 platter get 1 free total pieces (120)

Hawaiian tostones with crab meat, spicy mayo, torched, eel sauce, scallion, avocado, tobiko, sesame seed and mango sauce. (for 10 people)

Tempura white fish, avocado, cream cheese, topping of scallions and sesame seeds, tempura fish and Fuji sauce

Shrimp tempura, cream cheese, avocado, topped with white fish, crispy onions, yellow pepper sauce.

Filled with: Kanikama, cream cheese, avocado, topped with avocado, salmon, wakeme, tobiko.

Filled with shrimp tempura, cream cheese, avocado, tomate, topped with kanikama, spicy mayo and eel sauce.

Salmon, white fish, kanikama, tempura shrimp, cream cheese, avocado, scallions, and sweet plantain. Tempura roll with Panko, eel sauce, spicy mayo, and mango sauce.

Avocado, cucumber, kanikama, cream cheese, tobiko, sesame seeds.

Fried roll filled with: salmon, avocado, tomato, cream cheese, topped with crab salad, scallions, tobiko, avocado, mango sauce, eel and spicy mayo sauce.

Filled with kanikama, cream cheese, avocado, topped with crab salad, mango sauce, eel and spicy mayo sauce.

Crab salad, tobiko, sesame seeds and eel sauce.

Shrimp tempura, cucumber, avocado, crab salad, tobiko, spicy mayo and eel sauce.

Salmon, avocado, cream cheese, scallions.

Soy paper, shrimp tempura, cream cheese, tomato, sweet plantain, avocado, topped with flamed crab salad, scallions, spicy mayo and eel sauce.

Salmon tempura, cream cheese, asparagus, avocado, topped with salmon, spicy mayo, eel sauce and tempura flakes.

Soy paper, avocado, cucumber, cream cheese topped with spicy tuna, spicy mayo, eel sauce and tempura flakes.

90 pieces platter: (3) California Roll, (2) JB Roll, (1) KamiKoi Roll, (1) Valentina Roll, (1) Chef Special Roll, (1) King Salmon Roll

Tuna, salmon and raw white fish, cucumber, topped with avocado, tobiko and citrus sauce.

Shrimp tempura, avocado, cream cheese, scallions, topped with sweet plantain and spicy mayo.

Tuna, cream cheese avocado, cucumber, on top of tuna spicy mayo, eel sauce, scallion and sesame seeds.

Soy paper, shrimp tempura, cucumber, avocado, cream cheese, topped with spicy tuna, tempura flakes, spicy mayo and eel sauce.

Japanese-style stir-fried noodles tossed with fresh yellow zucchini, green zucchini, carrots, and mushrooms, in a savory house sauce finished with scallions. Served with all proteins steak, pork, chicken and shrimp.

Japanese-style stir-fried noodles tossed with fresh yellow zucchini, green zucchini, carrots, and mushrooms, in a savory house sauce finished with scallions. Served with chicken.

Japanese-style stir-fried noodles tossed with fresh yellow zucchini, green zucchini, carrots, and mushrooms, in a savory house sauce finished with scallions. Served with pork.

Japanese-style stir-fried noodles tossed with fresh yellow zucchini, green zucchini, carrots, and mushrooms, in a savory house sauce finished with scallions. Served with your choice of protein.