Yanaga Kappo Izakaya 635-637 North 3rd Street

Served Four Per Order, Pressed & Seared Sushi Rice, Gluten Free Soy Butter, Spicy Tuna Tartare, Soy Marinated Serrano Pepper's.

Futomaki Style (Thick Roll), Five Piece Cut, Kani Crab Stick, Spicy Mayo and Sesame Soy Paper. Served With a Butter Ponzu Dipping Sauce.

Traditional Japanese Style Marinated & Fried Chicken Thigh, Ramen Seasoning, Lemon Wedge. Served With YumYum Sauce.

Crispy Oiishi Shrimp, Spicy Sweet Mayo, Guacamole, Cilantro, House Pickles, Served Over Wonton Chips.

One Per Order, Duck Confit, Kinpira Gobo, Mochi Rice, Sushi Ginger

Flash Fried Shishito Pepper's, Ramen Seasoning, Lemon Wedge, YumYum Sauce

Served Five Per Order, Seared, Berkshire Pork, Napa Cabbage, Ginger & Scallions. Served With Chili Soy & YumYum Sauce

Fried Eggplant, Mixed Mushrooms, Serrano Pepper's, Bonito, Ginger Sweet Dashi

Spicy Miso Sautéed Bok Choy, Garlic Chili Crisp

Pork Curry Gravy, Cooper Sharp Wiz, House Pickles, Served On A Bed Of YKI House Fries.

Bluefin Tuna, Guacamole, Rice Puffs, Spicy Sesame Soy. Served With Wasabi Chips.

Yellowtail, Mandarin Orange, Onion Ponzu.

King Salmon, Miso Vinaigrette, Seaweed Salad, Toasted Almonds. (CONTAINS NUTS!)

Fatty Bluefin Tuna, Pickled Shiitake Mushroom, Jammy Egg, Salmon Roe. Served With Wasabi Chips.

Japanese Scallop, Lemon Zest, Chia Seeds, Coconut Jelly, Buttermilk Shikuwasa Vinaigrette.

Pork Belly, Duck Fat, Egg, Garlic Shio Tare, Crispy Shallots.

Soup-Less Ramen Noodles, Spicy Sesame Sauce, Miso Pork Ragu, Pork Belly, Sous Vide Egg, Chili Crisp.

Teriyaki Pork Belly, Sunny Side Egg, Ginger, Cabbage, Scallion, House Pickles. Served Over Steamed Rice.

Japanese Beef Curry, Potato Salad (Contains Pork), Ramen Egg, Steamed Rice.

Stir Fried Noodles, Seasonal Vegetables, Garlic Shio Tare.

American Wagyu, Stir Fried Noodles, Seasonal Vegetables, Garlic Shio Tare.

Garlic Shio Koji Marinated Chicken Breast, Grilled Hibachi Style and Glazed with House Made Teriyaki Sauce, Served With Potato Salad (Contains Pork) and Steamed Rice.

Garlic Shio Koji Marinated Scottish Salmon, Grilled Hibachi Style and Glazed with House Made Teriyaki Sauce, Served With Potato Salad (Contains Pork) and Steamed Rice.

Steamed Soy Beans, Tossed In Sea Salt.

Flash Fried Brussel Sprouts, Fish Sauce Vinaigrette, Tempura Crunch, Ramen Seasoning, Fresh Herbs.

Traditional Japanese Miso Soup, Wakame, Tofu, Scallion

House Fries, Ramen Seasoning, Served With YumYum Sauce.

Mixed Greens, Red Onion, Heirloom Tomato, Tempura Flakes, House Made Carrot Ginger Dressing.

Wakame, Bonito, Sesame

Kewpie, Potato, Cucumber, Pork Bacon, Ramen Egg.

Izakaya Favorite, Sesame Soy Marinated Cucumbers, Sesame Seeds.

Carrot, Red Onion, Jalapeno.

Cut Roll - 8 Pieces, Tuna, Cucumber, Spicy Sauce.

Cut Roll - 8 Pieces, Tuna, Crispy Shallots & Tempura Flakes, Spicy Sauce.

Cut Roll - 8 Pieces, Salmon, Cucumber, Spicy Sauce.

Cut Roll - 8 Pieces, Salmon, Crispy Shallots & Tempura Flakes, Spicy Sauce.

Cut Roll - 8 Pieces, Yellowtail, Cucumber, Spicy Sauce.

Cut Roll - 8 Pieces, Yellowtail, Crispy Shallots & Tempura Flakes, Spicy Sauce.

Cut Roll - 8 Pieces, Shrimp Tempura, Scallion, Spicy Mayo.

Cut Roll - 8 Pieces, Kani Stick, Avocado, Cucumber.

Cut Roll - 8 Pieces, Tuna & Avocado

Cut Roll - 8 Pieces, Salmon & Avocado

Cut Roll - 8 Pieces, Lump Crab & Avocado

Cut Roll - 8 Pieces, Yellowtail & Avocado

Cut Roll - 8 Pieces, BBQ Eel & Avocado

Cut Roll - 8 Pieces, Cucumber & Avocado

8 Piece Cut - Crab, Avocado and Cucumber Roll. Topped With Tuna, Salmon, and Yellowtail Sashimi.

Futomaki Style (Thick Cut Roll) - 5 Pieces, Packed with Seasonal Vegetables & Pickles.

Six Piece Nigiri Chef's Selection (Tuna and Salmon Included)

Assortment of Three Soy Paper Hand Rolls, - Spicy Scallop & Snow Crab - Smoked Salmon & Cucumber - Spicy Shrimp Tempura & BBQ Eel

Tuna, Salmon, Yellowtail, Madai, Unagi, Shrimp, Octopus, Kampachi, as well as Chef's Selection of Japanese Fish, Tamago, House Pickles, Salmon Roe. All Served Over Seasoned Sushi Rice.

King Salmon Sashimi & Salmon Roe, House Pickles, Scallion, Served Over Seasoned Sushi Rice.

Tuna, Salmon, Hamachi, Served Over Spicy Seasoned Sushi Rice.

Bluefin Tuna Sashimi, Shiso, House Pickles, Scallion, Served Over Seasoned Sushi Rice.

Futomaki Style (Thick Roll) - Five Piece Cut, Fatty Tuna & Scallion.

Futomaki Style (Thick Roll) - Five Piece Cut, Tempura Soft Shell Crab, Bib Lettuce, Avocado, Spicy Mayo.

Tempura Lobster, Masago, Jalapeno, Served With Uni Aioli.

Rolled With Salmon, Tempura Crunch, Shiitake Mushrooms & Takuan. Topped with Seared Salmon & Citrus Slices, Salmon Roe, Finished With Miso Mustard.

Shrimp Tempura Inside, Topped Crab, BBQ Eel, Bluefin Tuna.

Served Two Pieces Per Order, Tofu Pouches Filled with Sushi Rice Mixed with Seasoned Root Vegetables and Mushrooms.