Indian
Ken Caryl Kabob.
Orders through Toast are commission free and go directly to this restaurant
Food Menu
Sip & Char (Appetizers)
Chicken 65 Chef Special
Small Bites Size chicken Marinated with Spices and deep Fried to get golden and crispy texture. Served with Mint Chutney$12.00OUT OF STOCK
Caryl Mediterrean Nachos
Fried Pita topped with chickpeas, olives, cheddar cheese, and House tamarind and Tandoori truffle sauce with Our signature fusion spices.$14.00The Stuffed Grape Leaves
with Rice and spices , Served with Taziki sauce$8.00Chicken Pakora
Chicken Battered with chickpea flour and Spice and Deep fried$8.00Chickpea Chaat
Cooked Chickpea with curry sauce topped with yogurt, tamarind and Spices.$14.00
Falafel & Chutney
Marinated mushrooms grilled to perfection, offering a smoky, juicy, and earthy bite.$8.00
Grilled Mushrooms
Mushroom marinated with garlic ginger, yogurt and spice and grilled in clay oven$14.00
Hummus & Pita
As it says$8.00Mt Chicken Dumplings
Nepalese Momo, Minced Spiced Chicken wrapped with thin sheets of flour and deep fried. Served with Yummy Tomato Chutney.$13.00+
Mt Paneer Dumplings
Nepalese Momo, Minced Spiced Cottage cheese (paneer) wrapped with thin sheets of flour and deep fried. Served with Yummy Tomato Chutney.$12.00+Mt Veggie Dumplings
Nepalese Momo, Minced Spiced Mixed Vegie wrapped with thin sheets of flour and deep fried. Served with Yummy Tomato Chutney.$12.00+Veg Samosa Chaat
Veg Samosa smashed and topped with yogurt, tamarind and Spice. Really yummy$14.00
Vegetable Samosa
Pastry Filled with Spiced Potato and Served with tamarind chutney$8.00
Tandoori Chicken Wings
Indian Spiced marinated chicken wings with garlic ginger garam masala and Cooked in clay oven (Never fried)$14.00+Chilli Chicken
Chicken Battered and sautéed with onion bell peppers, jalapeños and sweet and tangy spices$14.00Papadum
Papadum (also called papad or poppadom) is a thin, crispy, savory cracker from the Indian subcontinent, usually made from lentil‑based dough and served as a snack, appetizer, or crunchy side with meals. GF$5.00Gobi Pakora
Cauliflower dipped in a spiced chickpea batter and deep-fried until golden and crisp, served with chutney.$8.00Jalapeno Pakora
Jalapeno dipped in a spiced chickpea batter and deep-fried until golden and crisp, served with chutney. Spicy$8.00Mushroom Pakora
Mushroom dipped in a spiced chickpea batter and deep-fried until golden and crisp, served with chutney.$8.00Salmon Pakora
Salmon dipped in a spiced chickpea batter and deep-fried until golden and crisp, served with chutney.$12.00
Gardens & Warm Bowls
Cucumber Onion Salad
House sauce with olive oil , Hint of tamarind (Onion, Cucumber, Cherry Medley tomato, Spring garden mix Lettuce)$7.00
Greek Salad
Iceberg Lettuce with Cucumber, Cherry Tomatoes with House made sauce. Black Olives , Fetta cheese , Extra virgin olive oil$7.00Soup of the Day
Lentil soup, tomato coconut, chicken lentil soup.$7.00
Signature Kabob and Gyros
Build Your Kabob
Served with yellow rice and Salad and . Tandoori Truffle Sauce.$18.00
Gyro with Fries
Good For lunch !! Indian infused wrap with Pita serves with fries$16.00Kabob Platter-Chef Special
Comes With Chicken Kabob(3), Lamb Kabob(2), Chicken Wings (4), Shrimp (3), Falafel(2), Paneer (2), Stuffed grape leaves(2). Sauce: Taziki, Hummus, Tandoori Truffle Sauce, Mint Sauce, Pita(2)$45.00OUT OF STOCK
Momo, Fried Rice, and Noodles
All Curries, Masala, Vindaloo, Saag
Famous dish and Staple for Indian foodies. Cooked with tomato onion-based cream sauce.
Basmati Rice Comes with Entrees.
16oz -1entree.
We Combine Rice packing for More than 2 Entrees. Order Individual IF not enough. Choose Separate for $1 more. Must Choose Same For all entrees. Default option Combine !!
Famous Tikka Masala
Famous dish and Staple for Indian foodies. Cooked with tomato onion-based cream sauce.)$18.00Curry
(Seasoned with Indian spices and herbs with onion, garlic, ginger and tomato) Serves with Basmati Rice$17.00Saag (Spinach)
Spinach cooked with cream, Freshly ground Spices, Garlic, Ginger, Onion and Tomato)$18.00Korma
(Cooked with cream, coconuts to give very delicate taste) has Cashews and raisins,$18.00Vindaloo
Fiery Goan-style spicy, tangy curry finished with your choice of Protein. Spicy Famous.$18.00
Makhani, Tandoori, Biryanis, Rogan Josh
Butter Chicken (Chicken Makhani)
Tender chicken simmered in a creamy tomato-butter sauce, finished with kasoori methi$20.00
Tandoori Chicken (Bone In)
Traditional bone-in chicken marinated overnight in yogurt, fresh ginger garlic, lemon juice, and house-blended Indian spices, then roasted in a tandoor for a smoky char and juicy finish.$19.00Biryani
Aromatic basmati rice slow-cooked with herbs and spices. Spices used in Biryani tends to be spicy. Even Mild has Spices to it.$19.00Rogan Josh
Spicy Lamb Curry Cooked with yogurt based Sauce. It's Supposed to be Spicy , Even Mild has spices to it.$24.00Salmon Tandoori
Fresh salmon fillet delicately marinated in yogurt, mustard oil, lemon, and aromatic tandoori spices, then cooked in the tandoor for a lightly charred exterior and tender, flaky center.$24.00
Vegetarian and Vegan Dishes
Aloo Chana Curry (Potato and Chickpeas)
Potatoes and chickpeas simmered in a spiced onion-tomato gravy with ginger, garlic, and traditional North Indian masalas.$17.00Aloo Gobi (Potato and Cauliflower)
Potatoes and Cauliflower Cooked with garlic Ginger, Tomato and onion and Garam Masala Sauce.$17.00Aloo Matar Curry (Potato and Green Peas)
Potatoes and green peas cooked in a mildly spiced tomato-onion gravy, finished with aromatic Indian spices.$17.00Aloo Saag (Potato and Spinach)
Potatoes Cooked with spinach$17.00Baigan Bharta (Eggplant Curry )
Roasted Eggplant , mashed and cooked with Tadka (Spices), of Garlic Ginger, Onion, tomato and garam masala. adding Some Cream sauce. Could be Made Vegan. Vegan are naturally a Bit spicy Side.$19.00Chana Masala
Chickpeas curry!! Served with Spiced Basmati Rice$17.00Chana Saag
Chickpeas and spinach cooked with sauce and spices. Served with Spiced Basmati Rice$17.00Chole Bhatura
Punjabi style Spiced chickpeas curry served with deep fried Naan called Bhatura with indian pickle!! Served with Spiced Basmati Rice$22.00Dal Makhani
Mixed Black lentils and Kidney beans (Rajma) cooked with spices and Cream Served with Spiced Basmati Rice , Could be made vegan$18.00Dal Saag
Lentils simmered with fresh spinach in a lightly spiced onion-tomato gravy, finished with traditional Indian spices.$17.00Dal Tarka
Slow-simmered pressure-Cooked Yellow lentils cooked with butter, cream, tomatoes, and aromatic spices, finished rich and velvety in traditional North Indian style.$17.00Gobi Masala
Cauliflower florets simmered in a rich, flavorful onion-tomato masala with ginger, garlic, and house spices$18.00Kadai Paneer
Crisp, golden cubes of paneer tossed in a fiery tomato onion gravy with bell peppers, garlic, and freshly roasted kadhai spices. Bold, aromatic, and packed with authentic Indian flavors$19.00Mix Veg Vindaloo
Mixed Veg cooked with potato and Vindaloo sauce$18.00Mixed Veg Biryani
$18.00Mixed Vegetable Curry
$17.00Mixed Vegetable Korma
$18.00Mixed Vegetable Masala
Aka Vegetable Makhani$18.00Mushroom Biryani
$20.00Mushroom Curry
Fresh mushrooms cooked in a rich, spiced onion-tomato gravy with traditional Indian herbs$18.00Mushroom Korma
Tender mushrooms simmered in a luscious coconut and mild spice sauce, infused with aromatic herbs$19.00Mushroom Masala
$19.00Mushroom Saag
$19.00Mushroom Vindaloo
$19.00Paneer Biryani
$20.00Paneer Korma
$19.00Paneer Masala
$19.00Paneer Vindaloo
$19.00Saag Paneer
soft paneer cubes cooked in a luscious, spiced spinach gravy, infused with aromatic Indian spices.$19.00Tofu Biryani
$19.00Tofu Curry
$17.00Tofu Korma
$18.00Tofu Masala
$18.00Tofu Saag
$18.00Tofu Vindaloo
$18.00
All hours
| Sunday | 10:45 am - 9:15 pm |
| Monday | 10:15 am - 9:15 pm |
| Tuesday | 10:15 am - 9:15 pm |
| Wednesday | 10:15 am - 9:15 pm |
| Thursday | 10:15 am - 9:15 pm |
| Friday | 10:45 am - 9:30 pm |
| Saturday | 10:45 am - 9:30 pm |
Restaurant info
Indian, Mediterranean, Nepalese
Location