Khao Thai Restaurant 18562 Prospect Road

Grilled chicken skewers served with pickle cucumber, toast and peanut sauce.

Norther style pork sausage, grilled and sliced, with peanut sauce, red onions, ginger and lettuce leaves.

Crispy fried calamari tossed with crashed peppers and kaffir lime leaves, served with a side Sriracha mayo and spicy sauce.

Traditional vegetable fried rolls served with sweet plum sauce.

Pan fried thin bread, served with curry sauce and pickle cucumber, topped with sesame seeds.

Rice paper rolls, with lettuce, carrots, rice noodles, mango, purple cabbage, cucumber, mint, basil and choice of shrimp or tofu, served with peanut sauce.

Traditional spicy and sour soup with lemongrass, galangal, cilantro, mushroom, onions, tomatoes and kaffir leaves.

Coconut base soup with lemongrass, kaffir lime leaves, galangal, mushrooms, onions, tomatoes and cilantro.

Shredded green papaya with chilies, tomatoes, long beans and peanuts in a lime-based dressing.

Mixed green and seasonal vegetables with lime dressing.

Eggplant stir-fried with basil, peppers, garlic, shallots and house stir-fry sauce.

Stir-fry chicken with peppers, dried chilies, onion, scallions and celery in a house stir-fry sauce.

Steamed fish, Thai herbs spicy lime , garlic sauce

Deep-fried whole fish topped with a fresh blend of lemongrass, cashew nuts chilies and herbs.

Stir-fried crispy catfish with chilies, eggplant, green peppercorn, finger root, and sweet basil.

Green cabbage sauteed with garlic, fish sauce and house stir-fry sauce.

Crispy fried omelet with choice of ground Chicken, Pork or Crabmeat. Served with a side of sweet chili sauce

Traditional Thai-style pan-fried rice noodles with egg, tofu, beansprouts and green onions. Served with fresh beansprouts, crushed peanuts and lime.

Stir- fry vermicelli noodles with egg, cabbage, green onions, carrots, garlic, thin sliced pork belly

Grilled chicken skewers served with pickle cucumber, toast and peanut sauce.

Norther style pork sausage, grilled and sliced, with peanut sauce, red onions, ginger and lettuce leaves.

Crispy fried calamari tossed with crashed peppers and kaffir lime leaves, served with a side Sriracha mayo and spicy sauce.

Traditional vegetable fried rolls served with sweet plum sauce.

Pan fried thin bread, served with curry sauce and pickle cucumber, topped with sesame seeds.

Rice paper rolls, with lettuce, carrots, rice noodles, mango, purple cabbage, cucumber, mint, basil and choice of shrimp or tofu, served with peanut sauce.

Traditional spicy and sour soup with lemongrass, galangal, cilantro, mushroom, onions, tomatoes and kaffir leaves.

Traditional spicy and sour soup with lemongrass, galangal, cilantro, mushroom, onions, tomatoes and kaffir leaves.

Traditional spicy and sour soup with lemongrass, galangal, cilantro, mushroom, onions, tomatoes and kaffir leaves.

Traditional spicy and sour soup with lemongrass, galangal, cilantro, mushroom, onions, tomatoes and kaffir leaves.

Traditional spicy and sour soup with lemongrass, galangal, cilantro, mushroom, onions, tomatoes and kaffir leaves.

Traditional spicy and sour soup with lemongrass, galangal, cilantro, mushroom, onions, tomatoes and kaffir leaves.

Coconut base soup with lemongrass, kaffir lime leaves, galangal, mushrooms, onions, tomatoes and cilantro.

Coconut base soup with lemongrass, kaffir lime leaves, galangal, mushrooms, onions, tomatoes and cilantro.

Coconut base soup with lemongrass, kaffir lime leaves, galangal, mushrooms, onions, tomatoes and cilantro.

Coconut base soup with lemongrass, kaffir lime leaves, galangal, mushrooms, onions, tomatoes and cilantro.

Coconut base soup with lemongrass, kaffir lime leaves, galangal, mushrooms, onions, tomatoes and cilantro.

Coconut base soup with lemongrass, kaffir lime leaves, galangal, mushrooms, onions, tomatoes and cilantro.

Eggplant stir-fried with basil, peppers, garlic, shallots and house stir-fry sauce.

Eggplant stir-fried with basil, peppers, garlic, shallots and house stir-fry sauce.

Eggplant stir-fried with basil, peppers, garlic, shallots and house stir-fry sauce.

Eggplant stir-fried with basil, peppers, garlic, shallots and house stir-fry sauce.

Eggplant stir-fried with basil, peppers, garlic, shallots and house stir-fry sauce.

Stir-fry chicken with peppers, dried chilies, onion, scallions and celery in a house stir-fry sauce.

Steamed fish, Thai herbs spicy lime , garlic sauce

Deep-fried whole fish topped with a fresh blend of lemongrass, cashew nuts chilies and herbs.

Stir-fried crispy catfish with chilies, eggplant, green peppercorn, finger root, and sweet basil.

Ground chicken or pork, tossed with chilies, pork skin, green onions, shallots, cilantro, mint lime juice and roasted rice powder. Served with lettuce leaves, mint, cilantro and cucumbers.

Ground chicken or pork, tossed with chilies, pork skin, green onions, shallots, cilantro, mint lime juice and roasted rice powder. Served with lettuce leaves, mint, cilantro and cucumbers.

Green cabbage sauteed with garlic, fish sauce and house stir-fry sauce.

Crispy fried omelet with choice of ground Chicken, Pork or Crabmeat. Served with a side of sweet chili sauce

Crispy fried omelet with choice of ground Chicken, Pork or Crabmeat. Served with a side of sweet chili sauce

Crispy fried omelet with choice of ground Chicken, Pork or Crabmeat. Served with a side of sweet chili sauce

Crispy fried omelet with choice of ground Chicken, Pork or Crabmeat. Served with a side of sweet chili sauce

Stir- fry vermicelli noodles with egg, cabbage, green onions, carrots, garlic, thin sliced pork belly

Traditional Thai-style pan-fried rice noodles with egg, tofu, beansprouts and green onions. Served with fresh beansprouts, crushed peanuts and lime.

Traditional Thai-style pan-fried rice noodles with egg, tofu, beansprouts and green onions. Served with fresh beansprouts, crushed peanuts and lime.

Traditional Thai-style pan-fried rice noodles with egg, tofu, beansprouts and green onions. Served with fresh beansprouts, crushed peanuts and lime.

Traditional Thai-style pan-fried rice noodles with egg, tofu, beansprouts and green onions. Served with fresh beansprouts, crushed peanuts and lime.

Traditional Thai-style pan-fried rice noodles with egg, tofu, beansprouts and green onions. Served with fresh beansprouts, crushed peanuts and lime.

Traditional Thai-style pan-fried rice noodles with egg, tofu, beansprouts and green onions. Served with fresh beansprouts, crushed peanuts and lime.

Traditional Thai-style pan-fried rice noodles with egg, tofu, beansprouts and green onions. Served with fresh beansprouts, crushed peanuts and lime.

Pan-fried flat noodles with chines broccoli, carrots and egg, seasoned with dark soy sauce.

Pan-fried flat noodles with chines broccoli, carrots and egg, seasoned with dark soy sauce.

Pan-fried flat noodles with chines broccoli, carrots and egg, seasoned with dark soy sauce.

Pan-fried flat noodles with chines broccoli, carrots and egg, seasoned with dark soy sauce.

Pan-fried flat noodles with chines broccoli, carrots and egg, seasoned with dark soy sauce.

Pan-fried flat noodles with chines broccoli, carrots and egg, seasoned with dark soy sauce.

Pan-fried flat noodles with chines broccoli, carrots and egg, seasoned with dark soy sauce.