
Kita Steak & Ribs
Orders through Toast are commission free and go directly to this restaurant
| Sunday | 11:30 am - 2:00 pm, 4:00 pm - 8:30 pm |
| Monday | 4:00 pm - 8:30 pm |
| Tuesday | 4:00 pm - 8:30 pm |
| Wednesday | 4:00 pm - 8:30 pm |
| Thursday | 11:30 am - 2:00 pm, 4:00 pm - 8:30 pm |
| Friday | 11:30 am - 2:00 pm, 4:00 pm - 10:30 pm |
| Saturday | 11:30 am - 2:00 pm, 4:00 pm - 10:30 pm |
KITA Steak & Ribs is a modern steakhouse where bold Northwest flavor meets Vietnamese soul. Born from decades of perfecting the grill at family gatherings and named after our daughter “Kita,” every dish reflects a passion for craftsmanship and heartfelt hospitality. What started as a dream in 2023 has grown into one of the city's most talked-about dining experiences — a place where perfectly seared, lemongrass-kissed steaks and tender, savory ribs share the stage with flavorful pho, inventive sides, and handcrafted cocktails. We source premium, aged cuts and elevate them with techniques inspired by Vietnamese home-cooking — from savory marinades to nuanced spice balances — creating a steakhouse that’s both familiar and refreshingly distinctive. Warm, modern design and attentive service make KITA the perfect backdrop for celebrations, date nights, and memorable meals with friends and family. At KITA, it’s not just a meal — it’s a journey of flavor, tradition, and community.










































