Kitchen 527 527 Phoenix St

Breaded and fried pickles with a touch of Tabasco, served with ranch

Crispy fried cheese curds served with chipotle wasabi mayo.

Toped with a soy wasabi and yum yum sauce along with crispy wonton chips.

Michigan rainbow trout spread topped with capers and pickled onion. Served with cucumber, crackers, and pita points

Pretzels served with beer cheese.

Breaded portobellas served with ranch dressing.

3 street tacos with baja lime slaw and siracha cream sauce

Olives, Pita Chips, Carrots, Cucumbers, with Tzatziki Spread

Chopped kale croutons and parmesan.

Quarter wedge of iceberg topped diced tomatoes, gorganzola blue cheese crumbles, bacon, blue cheese dressing.

Mixed greens, carrots,tomatoes, onions, cucumbers, cheddar cheese and croutons.

Mixed greens, dried cranberries, walnuts, goat cheese crumble, grilled chicken, balsomic vinegar, dressing.

Mixed greens, diced tomatoes, bacon, diced red onions, grilled chicken, gorgonzola blue cheese, chopped hard boild egg.

Mixed greens, diced tomatoes, diced red onions, and carrots.

Tomato basil topped with croutons.

Red chili topped with shredderd cheddar and diced onions

Watermelon, gorgonzola, blueberries, balsamic glaze and sea salt.

Cajon Blackened Catfish served with fries and hush puppies and house made tarter sauce

Beer battered cod and fries with house made tarter sauce.

Hand breaded Canadian walleye served with fires, coleslaw and house tarter sauce.

Topped with lettuce, tomato,onion, and pickle. Buid it "My Way" with additional toppings.

Gorgonzola Blue Cheese, cranberry-walnut aioli, red onion marmalade, stone ground dijon

Our 1/2 lb patty topped with bacon onion jam and bbq sauce, sandwiched between 2 grilled cheese sandwiches.

Sliced Manzanilla olives, mayo, swiss cheese

Check out our monthly burger creation

Cheddar, provolone, and swiss on rustic Turano white bread wrapped in gouda then grilled.

1/2lb of corn beef topped with swiss cheese, carmelized onion, sauerkraut, and thousand island dressing between slices of marble rye.

Classic steak sandwich, white American cheese and caramelized onions toasted hoagie roll.

Topped with choice of cheese tarter, lettuce, tomato and pickle

Crurried ceamed spinach, havarti cheese and sun dried tomotoes

Crispy chicken topped with roasted red pepper chipotle mayo, pepper jack cheese, lettuce, tomato, onion, and jalapeño.

Grilled chicken topped with roasted red pepper chipotle mayo, pepper jack cheese, lettuce, tomato, onion, and jalapeño.

Hand breaded Canadian Walleye topped with lettuce, tomato, house made tarter sauce, and pickles on rustic Turano white bread.

One breast, one thigh, one wing, and one leg. Will take minimum of 25 minutes to prepare.

One breast, one thigh, one wing, and one leg. Will take minimum of 25 minutes to prepare.

Two breasts, two thighs, two wings, and two legs. Will take minimum of 25 minutes to prepare.