Koko Head Cafe
Cafe / Coffee Shop
Closed8AM - 2PM
Featured Items
Breakfast Bibimbap
Made with carrots, bean sprouts, ong choy, kimchi, bacon, Portuguese sausage, ham, soy-mirin, shiitake mushrooms, sunny side up egg, gochujang, and crispy garlic rice. This dish can be made vegan, vegetarian, or gluten-free at no extra charge. Vegetarian option includes egg, substitutes vegetables for meat, and excludes kimchi. Vegan option substitutes fried tofu for meat, excludes egg and kimchi. Gluten-free option excludes shiitakes and gochujang.$25.00
Cornflake French Toast
Vegetarian options, no vegan/dairy free/gluten free options$26.00
Savory Hash Brown
$11.00
Brunch Food Menu
Baked Treats
Sweeter Side
Breakfast Bruschetta
Fresh local fruits layered on house-made Japanese rusk (candied baguette) with a smear of Greek macadamia nut yogurt, honey, and topped with lime zest. This dish is vegetarian. No vegan or gluten-free options are available.$14.00Extra Piece Bruschetta
$7.00
Ricotta Pancake
Vegetarian options, no gluten free/vegan options$22.00Cornflake French Toast
Vegetarian options, no vegan/dairy free/gluten free options$26.00
Fresh Fruit Plate Small
$12.00
Fresh Fruit Plate Large
$18.00
Eggs
Skillets
Breakfast Bibimbap
Made with carrots, bean sprouts, ong choy, kimchi, bacon, Portuguese sausage, ham, soy-mirin, shiitake mushrooms, sunny side up egg, gochujang, and crispy garlic rice. This dish can be made vegan, vegetarian, or gluten-free at no extra charge. Vegetarian option includes egg, substitutes vegetables for meat, and excludes kimchi. Vegan option substitutes fried tofu for meat, excludes egg and kimchi. Gluten-free option excludes shiitakes and gochujang.$25.00
Koko Moco
Local beef patty, savory mushroom gravy, sunny side up egg, tempura fried kimchi, and crispy garlic rice. There are no vegetarian or vegan options. This dish can be made gluten free by removing the gravy and the tempura kimchi.$26.00
Fish and Eggs
Miso-marinated local catch, garlic sauteed ong choy, two French style scrambled eggs, house pickles, and crispy ocean rice. This dish can be made dairy free. There are no vegan/vegetarian options.$32.00
Chicky and Eggs
Tempura-fried shoyu chicken served with French style scrambled eggs, house pickles, over crispy garlic rice and a side maple Tabasco.$26.00
Volcano Eggs
House-made marinara sauce, baked eggs, cheddar, a choice of daily vegetables (cherry tomato, long beans, okra), and Portuguese sausage or a combination of both, served with toasted baguette. This dish can be made vegan, vegetarian, or gluten-free at no extra charge. Vegan option excludes egg, meat, and cheese. Vegetarian option includes daily vegetables and excludes meat. Gluten-free option substitutes rice for toast.$24.00
Ohayou Eggs
Parmesan dashi cream, caramelized onions, mushrooms, ham, baked eggs, and bonito flakes, served with toasted baguette. This dish offers a pescatarian option without ham. No gluten-free, vegetarian, or dairy-free options are available$29.00
Sides
Savory Hash Brown
$11.00Bacon 3 Pieces
$6.00Portuguese Sausage
$6.00Mega Hash Brown
$11.00One Egg
$4.00Side North Shore Veg
$5.00Large Tempura Kimchee
$10.00Small Tempura Kimchee
$5.00Large Regular Kimchee
$4.00Small Regular Kimchee
$2.00Large Pickles
$4.00Small Pickles
$2.00Fresh Fruit Plate Large
$18.00Fresh Fruit Plate Small
$12.00Keiki Fruit Plate
$10.00Side Papaya
$6.00Side Salad
$8.00
Garlic Rice
$10.00White Rice
$4.00
Ocean Rice
$8.00Plain Keiki Congee
$5.00Toast- Full Order
$6.00Toast- 1/2 Order
$3.00Side Maple Tabasco
$2.00Side Organic Maple Syrup
$2.00Side Creamy Maple
$2.00Small Gravy
$2.00Large Gravy
$5.00Side Of Gelato
$6.00Side Gochu
Side Of House Jam
$2.00Side Compote
$4.00Side Of Honey Butter
$1.00Side Tomato
$3.00Side Cheese
$2.00Side Mac Nuts
$5.00Side Cremé Fraiche
$1.00Side Haupia
$2.00Side of Marinara
$5.00Side Mushrooms
$2.00Side Fish
$20.00Side Chicky
$10.00Side Diced Ham
$5.00Side Fried Tofu
$6.00Side Steak
$20.00Side Diced Bacon
$6.00Side Diced Portuguese Sausage
$6.00Side Koko Patty
$12.00Side Organic Maple Syrup
$2.00Side Creamy Maple
$2.00Side Of House Jam
$2.00Small Gravy
$2.00Large Gravy
$5.00Side Gochu
Side of Citrus Vin
Side Maple Tabasco
$2.00Side Tahini Vin
Side Masago Aoli
$3.00Side Holly
$2.00Side Haupia
$2.00Side Mushrooms
$2.00Side Tomato
$3.00Side Carm Onion
$2.00
All hours
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 8:00 am - 2:00 pm |
| Wednesday | 8:00 am - 2:00 pm |
| Thursday | 8:00 am - 2:00 pm |
| Friday | 7:00 am - 2:00 pm |
| Saturday | Closed |
Restaurant info
Welcome to Koko Head Cafe at 1120 12th Ave in Kaimuki. We serve brunch Monday through Thursday from 8:00 AM to 2:00 PM, and Friday through Sunday from 7:00 AM to 2:00 PM. Chef Lee Anne Wong’s menu highlights local ingredients and island-inspired flavors. We also offer dinner service Friday through Monday from 5:00 PM to 9:00 PM. Enjoy daily specials and handcrafted cocktails in a warm, welcoming Hawaii setting.
Location
1120 12th Avenue, Honolulu, HI 96816