Kul Cafe & Co - Houston

Cold brew done the Kül way.

We serve a double espresso. Blend beans from Brazil, Mexico & El Salvador Tasting notes: Stewed Berries, Chocolate, Stout

Espresso "marked" with a dollop of textured milk. Small and intense with a touch of creaminess.

Espresso and steamed milk in perfect harmony. Served in a small glass, it’s smooth, strong, and wonderfully balanced.

Double espresso blended with silky microfoam milk for a strong but smooth drink that hits just right.

Light, airy, and classic. Equal parts espresso, steamed milk, and foam—perfect for those who love a balanced and frothy cup.

A cozy hug in a cup. Espresso mellowed with steamed milk and topped with a little foam.

For when you want your coffee with a side of chocolate. Espresso meets rich cocoa and milk for a sweet, comforting indulgence.

Espresso diluted with hot water. Offers a similar strength to drip coffee with espresso flavor clarity.

Dark roast daily brewed coffee

A dessert dream: vanilla ice cream, brownie fudge chunks with hot espresso poured over it. Melts as you eat it, with chocolate sauce on top.

Like café con leche got invited to a fiesta. Smooth espresso blended with creamy horchata—a traditional rice and cinnamon drink.

Like your favorite campfire memory in a cup. Smooth espresso blended with toasted marshmallow and rich chocolate, topped with chocolate drizzle, cocoa, and fluffy marshmallows.

Like caramel... but with a passport. Smooth espresso blended with rich dulce de leche for a sweet, creamy latte inspired by a Latin favorite.

Smooth espresso blended with organic honey and a touch of cinnamon for a cozy, naturally sweet latte. Like a warm hug with a shot of espresso.

Sweet, but make it Kül. Smooth espresso blended with our house-made organic brown coconut sugar syrup for warm caramel notes with a tropical twist.

Unexpectedly good. Smooth espresso blended with creamy banana flavor for a sweet, nostalgic latte with a tropical twist.

Like your favorite dessert decided to wake you up. Smooth espresso blended with creamy pistachio for a perfectly nutty, velvety latte.

Clouds look good on coffee, too. Our house-made cold brew topped with silky vanilla cold foam for the perfect balance of bold coffee and creamy sweetness.

Espresso meets rich hazelnut-chocolate goodness for a creamy, indulgent latte that tastes like dessert with caffeine.

Green never looked this good. Smooth and creamy organic-grade matcha whisked with your milk of choice.

Matcha + mango + creamy mango cold foam. Tropical, smooth, addictive.

Matcha + guava + silky guava cold foam. Bright, creamy, unexpected.

Matcha + coconut milk + coconut purée + brown coconut sugar cold foam.

Your smoothie just got an upgrade.

A very passionate matcha latte

Like an Arnold Palmer got a glow-up.

Like summer decided to wear green. Fresh strawberry purée layered with creamy organic matcha.

Bursting with fruity flavors, choose from mango, guava, coconut, strawberry, or passion fruit for a refreshing delight!

8oz of premium hot cocoa with your choice of milk

Sweet, creamy chai with warm notes of cinnamon and spice, served hot or iced with your choice of milk.

We proudly serve Mondaisa, a brand of Costa Rica, who comes from a family of tea makers with 40 years of experience of the creating a wide range of wellness products.

Flaky butter croissant stuffed with crispy bacon, egg omelette, and cheddar.

Soft Venezuelan bread rolled with savory chopped ham and baked until golden. A classic Latin breakfast favorite.

A flaky, golden pastry filled with your choice of authentic Argentine-style fillings. A timeless classic.

A crispy cornmeal empanada made fresh and filled with your choice of delicious traditional ingredients.

Three baked jumbo Venezuelan cheese sticks wrapped in golden, crispy dough. Crunchy outside, gooey inside, seriously addictive.

Colombian cheese bread. Soft, chewy & naturally gluten-free.

Golden, flaky phyllo pastry with your choice of spinach or cheese.

Selection of gourmet, locally sourced Argentinian Alfajores. These are large size bites freshly made and incredibly delicious.

Texas size and delicious muffins.

The Sweet Street Honduran Chocolate Manifesto Brownie is a premium, certified gluten-free brownie known for its rich, fudgy texture.

Buttery and flaky croissant

A classic French pastry made with buttery, flaky laminated dough wrapped around rich dark chocolate, baked until perfectly golden and crisp. Perfect with your favorite coffee.

Filled with our signature almond cream, a hint of vanilla, topped with sliced almonds and powdered sugar

Cream cheese flavored danishes, a classic flavor that is a fan favorite.

Individual-sized sweet tart featuring a buttery, cookie-like shortbread crust filled with thick quince paste.

Traditional tiramisu made with espresso soaked ladyfingers and mascarpone cream, dusted with cocoa powder.

Rich, velvety chocolate truffles with a smooth, melt-in-your-mouth center. The perfect little indulgence to pair with your favorite coffee.

Venezuelan no-bake layered cookie cake with passion fruit cream.

Venezuelan no-bake layered cookie cake with chocolate cream.

Tangy key lime filling on a buttery graham crumb base, topped with a smooth citrus finish. Bright, creamy, and addictively refreshing.

El Almendro Turrón Duro is a classic Spanish treat made primarily from crunchy almonds and nougat. It's a popular holiday candy known for its satisfying texture and sweet, nutty flavor.

El Almendro Creamy Almond Turron is a Spanish candy that features a soft, nougat-like texture made with almonds. Each bar is individually wrapped, making it a convenient and tasty treat for gifting or enjoying yourself.

Dairy-Free, Gluten-Free, Vegan, No Sugar Added

La Brea Bakery Sourdough Loaf. Bake from frozen in a preheated oven at 385°F for 18-20 minutes.

Non-GMO Project Verified Par-Baked Made with vegan ingredients