La Dolce Vita Catering/ Garofalos 31 Duroux Lane Suite A

In our famously delicious white wine & lemon caper sauce. (Gluten-Free & Dairy-Free)

Milanese style chicken set atop a fresh bed of arugula & cherry tomatoes, topped off with fresh shaved parmesan. (Gluten-Free)

In our special mushroom Marsala wine sauce.

Homemade beef & turkey in our special marinara sauce, layered with pasta noodles, fresh mozzarella, ricotta & basil.

Spinach, peas, zucchini, yellow squash, asparagus, roasted bell peppers, layered with spinach pasta noodles, fresh mozzarella, and ricotta in a light marinara sauce.

Our delicious eggplant layered & baked with fresh mozzarella and basil in our special marinara sauce. (Gluten-Free)

Who hasn't had our meatballs filled with savory beef, veal, chicken & parmesan in our special marinara sauce. (Gluten-Free)

Homemade spinach & ricotta ravioli in a cherry tomato marinara sauce.

Homemade mushroom ravioli filled with a savory blend of wild mushrooms, including porcini, shiitake, cremini, and oyster mushrooms, served in a Marsala mushroom wine sauce.

Homemade lobster ravioli served in a fresh lobster meat sherry cream sauce.

Fresh spinach gnocchi in a cherry tomato & goat cheese sauce.

Hand-rolled Arborio risotto rice balls filled with peas, carrots, Parmesan, saffron, and mozzarella cheese.

Fresh Parmesan and basil tossed with cherry tomatoes, yellow squash, shaved zucchini, and an arugula pesto pine nut dressing.

Butternut squash, brussel sprouts, feta cheese, cauliflower, kale, dates, pecorino cheese, balsamic vinaigrette dressing

Romaine lettuce, croutons, parmesan cheese, crispy bacon, creamy caesar dressing

Mixed greens, tomatoes, pumpkin seeds, avocado, radish, cucumber, lemon vinaigrette dressing

Kalamata olives, cherry tomatoes, chickpeas, mint, basil, feta cheese, red onion, persian cucumber

Green beans, kidney beans, plaki greek beans, red onions, white wine vinaigrette

Chicken noodle with sliced grilled bread

Spicy Chili soup with beef and chicken

Minestrone with white cannellini beans

With tomato sauce or butter

Light fried fresh potato, with fresh herb and parmesan

Pasta with meatball in a marinara sauce with parmesan cheese topping.

Aged provolone, arugula, tomato sauce & parmesan cheese

Smoke mozzarella, crushed tomatoes sauce, Peperonata, pesto & parmesan cheese.

Straciatella Cheese heirloom tomatoes, lettuce Pesto. Lasagna with Beef & turkey, homemade sauce, fresh mozzarella, ricotta and basil. SALAD – Roasted artichoke

Red sauce, provolone piccante, mozzarella, pecorino

Porchetta, roasted tomato, caramelized onion, provolone & fresh herb dressing.

Spicy vodka sauce, provolone, pesto, lettuce, crispy bacon

Asparagus, red onion, roasted mushroom, mozzarella, provolone, pesto On focaccia bread

Soppressata, Calabrese (Salami), Prosciutto, Mortadella Provolone, beefsteak tomatoes, lettuce Giardiniera (Pickled Veggies)

Heirloom tomatoes, arugula, prosciutto di parma, avocado, cucumber, pesto

Everything bagel With cucumber, red onions, lettuce

Peppers, Grilled onion, American cheese

Corned beef, Swiss cheese, coleslaw, red onion, Russian dressing

With pecorino, & ricotta cheese

Pecorino, cherry tomatoes in & white wine sauce

With grill seasonal veggies in a delicate fresh Tomato sauce

Coke, Diet Coke, Pepsi, Sprite, Orange Crush, Mountain Dew

Red Bull, Monster

Marinated salmon, capers, avocado, red onion, and feta cheese served with garlic bread and crackers

Prosciutto and shaved parmigiano, served on a bed of arugula with roasted tomato sauce and focaccia bread

Variety of locally-sourced cured meats and cheeses, served with dipping sauces and assorted breads and crackers

Assortment of seasonal vegetables and fruits, served with three dipping sauces: mint yogurt, miso hummus, and artichoke spinach

Grilled asparagus, shrimp and artichoke, served with sweet red roasted peppers, olives, fresh bruschetta, prosciutto, aged cheese, and walnuts; an assortment of focaccia and crackers are included

Fresh bruschetta made with traditional pesto, mozzarella, cherry tomatoes, and caponata

Skewers of watermelon, tomatoes, and brie served with lemongrass dip

Vegetable balls of zucchini, carrots, pine nuts, and parmigiano, served with a yogurt mint sauce

Wok fried shrimp glazed with locally-sourced honey, jalapeno sauce

Deep fried rolls filled with Asian vegetables, peanuts and rice noodles, served with a spicy peanut dipping sauce

Meatballs of veal, beef, and pork in a roasted tomato sauce topped with parmigiano

Deep fried risotto balls filled with mushrooms and green peas, served with a garlic aioli sauce

Grilled eggplant filled with pesto and ricotta cheese

Romaine lettuce, apple smoked pancetta, croutons, shaved parmigiano with an anchovy dressing

Cucumber, red onion, green bell pepper, Kalamata olives, tomatoes and feta cheese, tossed in an olive oil and vinegar dressing

Baby spinach, roasted pears, walnuts, caramelized onions, goat cheese and balsamic vinaigrette

Arugula, heirloom tomatoes, avocado, cucumber, and toasted almonds with lemon dressing

Asparagus, mushrooms, shallots, tomatoes, and artichoke on a bed of young assorted greens, topped with macadamia nuts, cranberries and champagne vinaigrette

Arugula, cherry tomatoes, and fried goat cheese with an olive oil-lemon dressing

Roasted beets, mixed greens, cranberries, tomatoes, shaved parmigiano, almonds tossed in a balsamic reduction

Arborio rice and porcini mushrooms cooked in a light saffron cream sauce

Arborio rice combined with a mix of gorgonzola, parmigiano, fontina and burrata cheeses, finished with a white wine sauce

Traditional family tomato sauce with combined veal, beef, and pork

Prepared with smoked guanciale and topped with a free-range egg, over-easy

Red prawns and clams in a white wine garlic sauce

Spaghetti topped with a trio of artisanal cacio, cracked, black pepper, and a delicate burrata sauce

Snap peas, broccolini, cherry tomatoes and artichoke in a refreshing sauce of leeks

Tender beef, veal, and chicken meatballs simmered in a traditional tomato sauce, topped with fresh grated parmigiano Reggiano

Spinach gnocchi, cherry tomatoes, & goat cheese in pesto

Wild mushroom, ricotta, and sage ravioli in a creamy tomato sauce

Wild mushrooms, peas, clams, and Italian sausage tossed in a light spicy tomato sauce

Tuscan bean soup with cannellini, kale, potatoes, and leeks, with rustic bread

Cold soup of fresh garden vegetables brightened with a twist of lemon

Slow cooked in red wine & rosemary, served with mint sauce

Marinated in herbed red wine and served with wasabi potatoes

Seared Florentine steak with arugula, fresh herbs and shaved parmigiano

In our famously delicious white wine & lemon caper sauce. (Gluten-Free & Dairy-Free)

Breaded chicken breast topped with tomato sauce and fresh mozzarella

Lightly breaded veal filet served with a mushroom & caper marsala sauce

With caramelized onions, avocado, and rice with tomato sauce

Halibut roasted with fennel and fresh herbs in a cherry tomato broth

With a creamy leek & lemon sauce

Grilled salmon with mango sauce, served with fresh steamed vegetables

Handmade Italian baked mushroom & risotto ball blended with mozzarella cheese

Baked in special lemon caper sauce

Baked in special lemon caper sauce

Special tomato focaccia ("pizza bread") handmade, topped with special tomato sauce

A blend of beef & pork hand rolled & baked, served in 6 pieces

Ground beef, turkey, veal, ricotta, mozzarella & pasta blended with homemade sauce

Ground beef, turkey, veal, ricotta, mozzarella & pasta blended with homemade sauce

Asparagus, peppers, mushrooms, zucchini, cheese & pasta blended with homemade sauce

Asparagus, peppers, mushrooms, zucchini, cheese & pasta blended with homemade sauce

Thinly sliced eggplant oven baked, mozzarella cheese and homemade sauce

Thinly sliced eggplant oven baked, mozzarella cheese and homemade sauce

10 ounce box