La Familia Kitchen 111 South St #B

Juicy slow-cooked pernil marinated with Latin seasonings, garlic, and spices, cooked until tender and full of flavor.

A homemade beef and rice soup loaded with tender meat, potatoes, and savory salchichon, and flavorful seasonings. Served hot in a 16-ounce cup

Crispy golden empanadas filled with seasoned ground beef and savory Latin spices.

Crispy empanadas filled with seasoned beef and melted cheese.

Traditional Puerto Rican potato balls filled with flavorful seasoned beef and fried until crispy.

Fresh green plantains twice-fried until crispy and perfectly seasoned.

15-20 minute cook time

Moist sponge cake soaked in three sweet milks and topped with fresh whipped cream and cinnamon.

1.5 lbs of sweet bread