Italian
La Griglia
Featured Items
Totten Inlet Oysters (WA)
Known for a unique "West Coast East Coast" profile, these oysters feature a firm, plump meat with a crisp, briny, and buttery flavor, often with a subtle, sweet, melon-like finish. They are characterized by a 2–3 inch, deep-cupped, and hard shell.$32.00
Pappardelle with Braised Short Rib
Mascarpone cheese, port wine, and demi glace$34.00
Imported Burrata
Heirloom tomatoes, fresh basil, and organic extra virgin olive oil$28.00
Dinner
Specials
Watermelon & Cucumber Salad
baby arugula, fresh mint, lemon vinaigrette, ricotta salata$19.00
Roasted Beets Salad
red & golden beets, castelmagno cheese, blood orange vinaigrette$19.00
Beef Carpaccio
Raw filet mignon, arugula, Parmigiano Reggiano, and black truffle vinaigrette$21.00Zucchini Blossoms
Stuffed with crabmeat, lightly battered, capers, lemon, white wine, and butter$24.00
Arancini
risotto, mascarpone, mozzarella, parmigiano reggiano, bolognese sauce$18.00
Baked Stuffed Oysters
$19.00Tagliatelle with Wild Morels
asparagus, maryland lump crabmeat, roasted shallots, sherry$28.00Pappardelle Ripiene Pasta Appetizer
spun ribbon pasta, ricotta, cherry tomatoes, garlic, fresh basil, organic extra virgin olive oil$24.00Having APPS
Cajun Grilled Tuna
salad of mache greens, cherry tomatoes, asparagus, crabmeat, avocado, lemon vinaigrette$44.00
Point Pleasant Sea Scallops
charred lemon risotto, sugar snap peas, baby carrots, hon shimeji mushrooms, prosecco reduction$54.00
Dover Sole Meuniere
Sautéed, lemon, white wine, butter, and grilled asparagus$69.00Herb Roasted Duroc Pork Tenderloin
calvados, roasted shallots, demi glace, served with ricotta gnocchi, brown butter, sage$46.00
Wagyu Flat Iron Steak
basil-garlic "chimichurri," truffle shoestring potatoes$57.00
Raw Bar
Little Neck Clams 1/2 Shell
$14.00Totten Inlet Oysters (WA)
Known for a unique "West Coast East Coast" profile, these oysters feature a firm, plump meat with a crisp, briny, and buttery flavor, often with a subtle, sweet, melon-like finish. They are characterized by a 2–3 inch, deep-cupped, and hard shell.$32.00
Blue Point Oysters (NJ)
$19.00
U-8 Shrimp Cocktail
$28.00
Colossal Lump Crab Cocktail
Black truffle & Dijon dipping sauces$34.00
Appetizers
Antipasto Misto
Prosciutto, dry salami, aged provolone, Grana Padano, roasted peppers, marinated olives, and organic extra virgin olive oil$24.00Imported Burrata
Heirloom tomatoes, fresh basil, and organic extra virgin olive oil$28.00
Ahi Tuna Tartare
Asian marinade, toasted sesame, mango, and cucumber$21.00
Fresh Mozzarella "Involtini"
panko encrusted roasted pepper, prosciutto, plum tomato sauce, balsamic drizzle$19.00
Cajun Calamari
Fried calamari, balsamic, garlic, Cajun spices, tomatoes, and scallions$21.00
Prince Edward Island Mussels
Posillipo or brodetto$18.00
Grilled Marinated Octopus
Mushrooms, white beans, arugula, citrus reduction, and balsamic$24.00
Stuffed Mushrooms
Jumbo lump crabmeat, and chardonnay beurre blanc$18.00
Little Neck Clams*
Posillipo or brodetto$18.00
Garlic Shrimp
Gulf shrimp, roasted garlic, fresh herbs, extra virgin olive oil, and white wine$19.00
Broiled Crab Cake
Jumbo lump crab meat, white wine, lemon, and butter$26.00
Meatballs
Veal, beef, prosciutto, and fresh filetto tomato sauce$19.00
Salads
Belgian Endive
Baby mache greens, candied walnuts, Gorgonzola, and Dijon vinaigrette$17.00
Caesar
Hearts of romaine, Parmesan cheese, and garlic croutons$17.00
Mesclun Field Greens
Roasted peppers, pignoli nuts, goat cheese, tomatoes, and pancetta-honey balsamic$17.00
Italian "Wedge"
Iceberg lettuce, cherry & sun-dried tomatoes, red onions, roasted peppers, Gorgonzola, creamy herb dressing, and pepperoni bread crumbs$19.00
Sandwiches
The La Griglia "French Dip"
american wagyu, carmelized onions, sweet cherry peppers, mozzarella, au jus, seeded semolina baguette, french fries$32.00
Filet Mignon "Cheesesteak"
Caramelized onions, sharp Cheddar, mozzarella, demi glacé, balsamic, toasted ciabatta, and hand cut fries$29.00
Taverna Burger
Freshly ground beef brisket & short rib blend, aged Cheddar, crispy pancetta, brioche roll, mushrooms, onions, and hand cut fries$26.00
House-Made Pasta
Cavatelli Bolognese
beef, veal, pork, shaved grana padano, ricotta$32.00
Garganelli Con Porcini
Porcini mushrooms, peas, prosciutto, cream, Parmigiano reggiano, and white truffle oil$32.00Linguine Vongole
little neck clams, roasted garlic, white wine, sweet onions, extra virgin olive oil$32.00
Paccheri allo Scoglio
shrimp, lump crabmeat, lobster, octopus, little neck clams, san marzano tomatoes, calabrian chilis$49.00Pappardelle with Braised Short Rib
Mascarpone cheese, port wine, and demi glace$34.00
Spicy Rigatoni with Shrimp
Vodka, san marzano tomatoes, cream, garlic, Parmigiano Reggiano, and Calabrian chilies$34.00
Tortelloni Cacio E Pepe
Ricotta, Pecorino Romano, butter, and black pepper$32.00
Vegan Roasted Gnocchi Di Stagionale
Broccoli rabe, escarole, roasted peppers, cannellini beans, cherry tomatoes, garlic, and organic extra virgin olive oil$32.00
Chicken
Spicy "Chicken Parmigiana"
breaded chicken breasts, mozzarella, vodka, san marzano tomatoes, cream, garlic, parmigiano reggiano, calabrian chilis$36.00
Chicken Milanese
Breaded & topped with shaved Parmesan, arugula, tomato and red onion salad$32.00
Chicken Giambotta
Onions, vinegar peppers, mushrooms, sausage, artichoke hearts, and potatoes$35.00Chicken Parmigiana
breaded chicken breast, mozzarella, marinara sauce$34.00
Seafood
Halibut
Mushroom risotto, asparagus, plum tomatoes, and roasted shallot-sherry reduction$46.00
Branzino
boneless, kalamata olives, capers, plum tomatoes, garlic, extra virgin olive oil$46.00
Faroe Island Salmon
french lentils, cherry tomatoes, shiitake mushrooms, roasted peppers, escarole, black garlic, white wine$44.00
Zuppa Di Pesce
Lobster, shrimp, filet, scallops, mussels, clams calamari, plum tomato, garlic, and olive oil$49.00
Steaks & Chops
Boneless Short Ribs
Bourbon mashed sweet potatoes, haricot verts, and mushroom-barolo demi glace$44.00
Veal Chop Milanese
Breaded & topped with shaved Parmesan, arugula, tomato, and red onion salad$62.00
Veal Chop Parmigiana
Pounded & breaded, marinara sauce, and mozzarella$62.00
Pork Chops
Potatoes, onions, and sweet & hot cherry peppers$37.00
Lamb Rack Chops
Fingerling potatoes, broccoli rabe, and rosemary-balsamic reduction$49.00
Filet Mignon
Portabella mushrooms, peppers, and port wine-marsala demi glace$52.00
Prime NY Strip Steak
Herb rubbed, sautéed broccoli rabe, and mashed potatoes$59.00
Veal Rack Chop
fresh morels, demi glace, sherry, fresh herbs, potato-mascarpone croquette$65.00
Sides
Dessert
Olive Oil Lemon Cake
blueberry compote, lemon curd, toasted almonds, zabaglione gelato$15.00Strawberry-Moscato Bread Pudding
brioche, tahitian vanilla gelato, crème anglaise, strawberry cream$15.00
Chocolate Brownie Tiramisu
fudge brownie, espresso-soaked ladyfingers, mascarpone cream, cocoa powder$15.00
Warm Flourless Chocolate Cake
Peanut butter ganache, chocolate sauce, and peanut butter gelato$15.00
Mascarpone Cheesecake
Graham cracker crust and strawberry-vanilla crème anglaise$15.00
Biscotti Plate
Almond & chocolate Italian biscuits, creme anglaise, and whipped cream$16.00
Lunch
Lunch Specials
Watermelon & Cucumber Salad
baby arugula, fresh mint, lemon vinaigrette, ricotta salata$19.00Roasted Beets Salad
red & golden beets, castelmagno cheese, blood orange vinaigrette$19.00Beef Carpaccio
Raw filet mignon, arugula, Parmigiano Reggiano, and black truffle vinaigrette$21.00Arancini
risotto, mascarpone, mozzarella, parmigiano reggiano, bolognese sauce$18.00Baked Stuffed Oysters
Pancetta, onions, spinach, tomatoes, and bechamel$19.00Zucchini Blossoms
Stuffed with crabmeat, lightly battered, capers, lemon, white wine, and butter$24.00The La Griglia "French Dip"
american wagyu, carmelized onions, sweet cherry peppers, mozzarella, au jus, seeded semolina baguette, french fries$32.00House-Made Tagliatelle with Morels Lunch
asparagus, maryland lump crabmeat, roasted shallots, sherry$28.00Pappardelle Ripiene Pasta Lunch
spun ribbon pasta, ricotta, cherry tomatoes, garlic, fresh basil, organic extra virgin olive oil$24.00Cajun Grilled Tuna Lunch
salad of mache greens, cherry tomatoes, asparagus, crabmeat, avocado, lemon vinaigrette$28.00Point Pleasant Sea Scallops
charred lemon risotto, sugar snap peas, baby carrots, hon shimeji mushrooms, prosecco reduction$54.00Herb Roasted Duroc Pork Tenderloin
calvados, roasted shallots, demi glace, served with ricotta gnocchi, brown butter, sage$46.00Wagyu Flat Iron Steak
basil-garlic "chimichurri," truffle shoestring potatoes$57.00
Raw Bar Lunch
Little Neck Clams 1/2 Shell
$14.00Totten Inlet Oysters (WA)
Known for a unique "West Coast East Coast" profile, these oysters feature a firm, plump meat with a crisp, briny, and buttery flavor, often with a subtle, sweet, melon-like finish. They are characterized by a 2–3 inch, deep-cupped, and hard shell.$32.00Blue Point Oysters (NJ)
$19.00U-8 Shrimp Cocktail
$28.00Colossal Lump Crab Cocktail
Black truffle & Dijon dipping sauces$34.00
Appetizers Lunch
Antipasto Misto
Prosciutto, dry salami, aged provolone, Grana Padano, roasted peppers, marinated olives, and organic extra virgin olive oil$24.00Imported Burrata
Heirloom tomatoes, fresh basil, and organic extra virgin olive oil$28.00Ahi Tuna Tartare
Asian marinade, toasted sesame, mango, and cucumber$21.00Fresh Mozzarella "Involtini"
panko encrusted roasted pepper, prosciutto, plum tomato sauce, balsamic drizzle$19.00Cajun Calamari
Fried calamari, balsamic, garlic, Cajun spices, tomatoes, and scallions$21.00Prince Edward Island Mussels
Posillipo or brodetto$18.00Grilled Marinated Octopus
Mushrooms, white beans, arugula, citrus reduction, and balsamic$24.00Stuffed Mushrooms
Jumbo lump crabmeat, and chardonnay beurre blanc$18.00Little Neck Clams*
Posillipo or brodetto$18.00Garlic Shrimp
Gulf shrimp, roasted garlic, fresh herbs, extra virgin olive oil, and white wine$19.00Broiled Crab Cake
Jumbo lump crab meat, white wine, lemon, and butter$26.00Meatballs
Veal, beef, prosciutto, and fresh filetto tomato sauce$19.00
Salads Lunch
Belgian Endive
Baby mache greens, candied walnuts, Gorgonzola, and Dijon vinaigrette$17.00Caesar
Hearts of romaine, Parmesan cheese, and garlic croutons$17.00Mesclun Field Greens
Roasted peppers, pignoli nuts, goat cheese, tomatoes, and pancetta-honey balsamic$17.00Italian "Wedge"
Iceberg lettuce, cherry & sun-dried tomatoes, red onions, roasted peppers, Gorgonzola, creamy herb dressing, and pepperoni bread crumbs$19.00
Lunch Sandwiches
Spicy Chicken Parmigiana Sandwich
breaded chicken breasts, mozzarella, vodka, san marzano tomatoes, cream, garlic, parmigiano reggiano, calabrian chilis, ciabatta roll, french fries$24.00Fresh Mozzarella Focaccia
prosciutto, roasted peppers, arugula, basil pesto, house-made focaccia, French fries$24.00Filet Mignon "Cheesesteak"
Caramelized onions, sharp Cheddar, mozzarella, demi glacé, balsamic, toasted ciabatta, and hand cut fries$29.00Taverna Burger
Freshly ground beef brisket & short rib blend, aged Cheddar, crispy pancetta, brioche roll, mushrooms, onions, and hand cut fries$26.00Grilled Chicken & Broccoli Rabe Sandwich
melted mozzarella, roasted garlic, extra virgin olive oil, ciabatta roll, french fries$24.00
House-Made Lunch Pasta
Paccheri allo Scoglio Lunch
shrimp, lump crabmeat, lobster, octopus, little neck clams, san marzano tomatoes, calabrian chilis$28.00Tortelloni Cacio Pepe Lunch
ricotta, pecorino romano, butter, black pepper$22.00Spicy Rigatoni with Shrimp Lunch
vodka, san marzano tomatoes, cream, garlic, parmigiano reggiano, calabrian chilis$24.00Cavatelli Bolognese Lunch
beef, veal, pork, shaved grana padano, ricotta$20.00Linguine Vongole Lunch
little neck clams, roasted garlic, white wine, sweet onions, extra virgin olive oil$22.00Pappardelle with Braised Short Rib Lunch
mascarpone cheese, port wine, demi glace$24.00Garganelli Con Porcini Lunch
porcini mushrooms, peas, prosciutto, cream, parmigiano reggiano, white truffle oil$21.00Vegan Roasted Gnocchi Di Stagionale Lunch
Broccoli rabe, escarole, roasted peppers, cannellini beans, cherry tomatoes, garlic, and organic extra virgin olive oil$21.00
Lunch Entrees
Chicken Milanese Lunch
Breaded & topped with shaved Parmesan, arugula, tomato and red onion salad$19.00Chicken Parmigiana Lunch
breaded chicken breast, mozzarella, marinara sauce, rigatoni pasta$21.00Chicken Giambotta Lunch
Onions, vinegar peppers, mushrooms, sausage, artichoke hearts, and potatoes$22.00Faroe Island Salmon Lunch
French lentils, butternut squash, zucchini, roasted garlic, fresh thyme, scallions, white wine$26.00Pork Chop Lunch
Potatoes, onions, and sweet & hot cherry peppers$19.00Filet Mignon Lunch
Portabella mushrooms, peppers, and port wine-marsala demi glace$32.00
Dinner Entrees
Zuppa Di Pesce
Lobster, shrimp, filet, scallops, mussels, clams calamari, plum tomato, garlic, and olive oil$49.00Branzino
boneless, kalamata olives, capers, plum tomatoes, garlic, extra virgin olive oil$46.00Dover Sole Meuniere
Sautéed, lemon, white wine, butter, and grilled asparagus$69.00Veal Rack Chop
fresh morels, demi glace, sherry, fresh herbs, potato-mascarpone croquette$65.00Veal Chop Milanese
Breaded & topped with shaved Parmesan, arugula, tomato, and red onion salad$62.00Veal Chop Parmigiana
Pounded & breaded, marinara sauce, and mozzarella$62.00Lamb Rack Chops
Fingerling potatoes, broccoli rabe, and rosemary-balsamic reduction$49.00Prime NY Strip Steak
Herb rubbed, sautéed broccoli rabe, and mashed potatoes$59.00
All hours
| Sunday | Closed |
| Monday | 5:00 pm - 9:00 pm |
| Tuesday | 5:00 pm - 9:00 pm |
| Wednesday | 5:00 pm - 9:00 pm |
| Thursday | 12:00 pm - 2:30 pm, 5:00 pm - 9:00 pm |
| Friday | 12:00 pm - 2:30 pm, 5:00 pm - 10:00 pm |
| Saturday | 5:00 pm - 10:00 pm |
Restaurant info
Come in and enjoy!
Location