Skip to Main content
  • La Griglia Kenilworth

    • Home
    • /
    • Kenilworth
    • /
    • La Griglia
    • /
    • Online Ordering
    Restaurant banner image

    La Griglia

    Italian
    Closed5PM - 9PM
    CallDirections
    ‌
    ‌
    Specials
    Raw Bar
    Appetizers
    Salads
    Sandwiches
    House-Made Pasta
    Chicken
    Seafood
    Steaks & Chops
    Sides
    Kids Menu
    Dessert

    Featured Items

    • Garlic Shrimp

      Gulf shrimp, roasted garlic, fresh herbs, extra virgin olive oil, and white wine
      $19.00
    • Totten Inlet Oysters (WA)

      Known for a unique "West Coast East Coast" profile, these oysters feature a firm, plump meat with a crisp, briny, and buttery flavor, often with a subtle, sweet, melon-like finish. They are characterized by a 2–3 inch, deep-cupped, and hard shell.
      $32.00
    • Cajun Calamari

      Fried calamari, balsamic, garlic, Cajun spices, tomatoes, and scallions
      $21.00

    Specials

    • New Jersey Tomato Salad

      porcini vinaigrette, imported stracciatella, fresh basil, herb-roasted shallot crostini
      $21.00
    • Watermelon & Cucumber Salad

      baby arugula, fresh mint, lemon vinaigrette, ricotta salata
      $21.00
    • Beef Carpaccio

      Raw filet mignon, arugula, Parmigiano Reggiano, and black truffle vinaigrette
      $21.00
    • Spicy-Grilled Clams Casino

      butter, calabrian chilis, bell peppers, garlic, shallots, panko bread crumbs, bacon
      $19.00
    • Zucchini Blossoms

      Stuffed with crabmeat, lightly battered, capers, lemon, white wine, and butter
      $24.00
    • Sweet Corn Ravioli

      local corn-ricotta filling, chanterelle mushrooms, grana padano, brown butter, basil
      $24.00
    • Squid Ink Linguine "Puttanesca"

      white anchovies, shrimp, octopus, lump crabmeat, olives, capers, tomatoes, roasted garlic
      $28.00
    • Having APPS

    • Jumbo Soft Shell Crabs

      Pan seared, sautéed spinach, and chardonnay beurre blanc
      $54.00
    • Grilled Atlantic Swordfish

      little neck clams, lump crabmeat, escarole, yellow peppers, tomato-seafood brodo
      $46.00
    • Cajun Grilled Tuna

      salad of mache greens, cherry tomatoes, asparagus, crabmeat, avocado, lemon vinaigrette
      $46.00
    • Point Pleasant Sea Scallops

      charred lemon risotto, sugar snap peas, baby carrots, hon shimeji mushrooms, prosecco reduction
      $54.00
    • Herb Roasted Duroc Pork Tenderloin

      calvados, roasted shallots, demi glace, served with ricotta gnocchi, brown butter, sage
      $46.00
    • Wagyu Flat Iron Steak

      basil-garlic "chimichurri," truffle shoestring potatoes
      $57.00

    Raw Bar

    • Little Neck Clams 1/2 Shell

      $14.00
    • Totten Inlet Oysters (WA)

      Known for a unique "West Coast East Coast" profile, these oysters feature a firm, plump meat with a crisp, briny, and buttery flavor, often with a subtle, sweet, melon-like finish. They are characterized by a 2–3 inch, deep-cupped, and hard shell.
      $32.00
    • Blue Point Oysters (NJ)

      $19.00
    • U-8 Shrimp Cocktail

      $28.00
    • Colossal Lump Crab Cocktail

      Black truffle & Dijon dipping sauces
      $34.00

    Appetizers

    • Antipasto Misto

      Prosciutto, dry salami, aged provolone, Grana Padano, roasted peppers, marinated olives, and organic extra virgin olive oil
      $24.00
    • Imported Burrata

      Heirloom tomatoes, fresh basil, and organic extra virgin olive oil
      $28.00
    • Ahi Tuna Tartare

      Asian marinade, toasted sesame, mango, and cucumber
      $21.00
    • Arancini

      risotto, mascarpone, mozzarella, parmigiano reggiano, bolognese sauce
      $18.00
    • Fresh Mozzarella "Involtini"

      panko encrusted roasted pepper, prosciutto, plum tomato sauce, balsamic drizzle
      $19.00
    • Cajun Calamari

      Fried calamari, balsamic, garlic, Cajun spices, tomatoes, and scallions
      $21.00
    • Prince Edward Island Mussels

      Posillipo or brodetto
      $18.00
    • Grilled Marinated Octopus

      Mushrooms, white beans, arugula, citrus reduction, and balsamic
      $24.00
    • Stuffed Mushrooms

      Jumbo lump crabmeat, and chardonnay beurre blanc
      $18.00
    • Little Neck Clams*

      Posillipo or brodetto
      $18.00
    • Garlic Shrimp

      Gulf shrimp, roasted garlic, fresh herbs, extra virgin olive oil, and white wine
      $19.00
    • Broiled Crab Cake

      Jumbo lump crab meat, white wine, lemon, and butter
      $26.00
    • Meatballs

      Veal, beef, prosciutto, and fresh filetto tomato sauce
      $19.00

    Salads

    • Belgian Endive

      Baby mache greens, candied walnuts, Gorgonzola, and Dijon vinaigrette
      $18.00
    • Caesar

      Hearts of romaine, Parmesan cheese, and garlic croutons
      $18.00
    • Italian "Wedge"

      Iceberg lettuce, cherry & sun-dried tomatoes, red onions, roasted peppers, Gorgonzola, creamy herb dressing, and pepperoni bread crumbs
      $19.00

    Sandwiches

    • The La Griglia "French Dip"

      american wagyu, carmelized onions, sweet cherry peppers, mozzarella, au jus, seeded semolina baguette, french fries
      $32.00
    • Filet Mignon "Cheesesteak"

      Caramelized onions, sharp Cheddar, mozzarella, demi glacé, balsamic, toasted ciabatta, and hand cut fries
      $29.00
    • Taverna Burger

      Freshly ground beef brisket & short rib blend, aged Cheddar, crispy pancetta, brioche roll, mushrooms, onions, and hand cut fries
      $26.00

    House-Made Pasta

    • Cavatelli Bolognese

      beef, veal, pork, shaved grana padano, ricotta
      $32.00
    • Garganelli Con Porcini

      Porcini mushrooms, peas, prosciutto, cream, Parmigiano reggiano, and white truffle oil
      $32.00
    • Linguine Vongole

      little neck clams, roasted garlic, white wine, sweet onions, extra virgin olive oil
      $32.00
    • Paccheri allo Scoglio

      shrimp, lump crabmeat, lobster, octopus, little neck clams, san marzano tomatoes, calabrian chilis
      $49.00
    • Pappardelle with Braised Short Rib

      Mascarpone cheese, port wine, and demi glace
      $34.00
    • Spicy Rigatoni with Shrimp

      Vodka, san marzano tomatoes, cream, garlic, Parmigiano Reggiano, and Calabrian chilies
      $34.00
    • Tortelloni Cacio E Pepe

      Ricotta, Pecorino Romano, butter, and black pepper
      $32.00
    • Vegan Roasted Gnocchi Di Stagionale

      Broccoli rabe, escarole, roasted peppers, cannellini beans, cherry tomatoes, garlic, and organic extra virgin olive oil
      $32.00

    Chicken

    • Spicy "Chicken Parmigiana"

      breaded chicken breasts, mozzarella, vodka, san marzano tomatoes, cream, garlic, parmigiano reggiano, calabrian chilis
      $36.00
    • Chicken Milanese

      Breaded & topped with shaved Parmesan, arugula, tomato and red onion salad
      $32.00
    • Chicken Giambotta

      Onions, vinegar peppers, mushrooms, sausage, artichoke hearts, and potatoes
      $35.00
    • Chicken Parmigiana

      breaded chicken breast, mozzarella, marinara sauce
      $34.00

    Seafood

    • Halibut

      Mushroom risotto, asparagus, plum tomatoes, and roasted shallot-sherry reduction
      $46.00
    • Branzino

      boneless, kalamata olives, capers, plum tomatoes, garlic, extra virgin olive oil
      $46.00
    • Faroe Island Salmon

      french lentils, cherry tomatoes, shiitake mushrooms, roasted peppers, escarole, black garlic, white wine
      $44.00
    • Zuppa Di Pesce

      Lobster, shrimp, filet, scallops, mussels, clams calamari, plum tomato, garlic, and olive oil
      $49.00

    Steaks & Chops

    • Boneless Short Ribs

      Bourbon mashed sweet potatoes, haricot verts, and mushroom-barolo demi glace
      $44.00
    • Veal Chop Milanese

      Breaded & topped with shaved Parmesan, arugula, tomato, and red onion salad
      $62.00
    • Veal Chop Parmigiana

      Pounded & breaded, marinara sauce, and mozzarella
      $62.00
    • Pork Chops

      Potatoes, onions, and sweet & hot cherry peppers
      $37.00
    • Lamb Rack Chops

      Fingerling potatoes, broccoli rabe, and rosemary-balsamic reduction
      $49.00
    • Filet Mignon

      Portabella mushrooms, peppers, and port wine-marsala demi glace
      $52.00
    • Prime NY Strip Steak

      Herb rubbed, sautéed broccoli rabe, and mashed potatoes
      $59.00
    • Veal Rack Chop

      chanterelle mushrooms, demi glace, sherry, fresh herbs, potato-mascarpone croquette
      $65.00

    Sides

    • Wild Mushrooms

      $14.00
    • Sautéed Spinach

      $12.00
    • Broccoli Rabe & Sausage

      $18.00
    • Truffle Fries

      $12.00
    • French Fries

      $10.00
    • Escarole & Cannellini Beans

      $15.00
    • Asparagus

      $12.00
    • Mashed Potatoes

      $10.00
    • Bourbon Mashed Sweet Potatoes

      $10.00
    • Long Hot Peppers, Onions, and Potatoes

      $19.00

    Kids Menu

    • Chicken Fingers & Fries

      $16.00
    • Kid's Penne Marinara

      $13.00
    • Kid's Penne Butter

      $13.00

    Dessert

    • Olive Oil Lemon Cake

      blueberry compote, lemon curd, toasted almonds, zabaglione gelato
      $15.00
    • Strawberry-Moscato Bread Pudding

      brioche, tahitian vanilla gelato, crème anglaise, strawberry cream
      $15.00
    • Chocolate Brownie Tiramisu

      fudge brownie, espresso-soaked ladyfingers, mascarpone cream, cocoa powder
      $15.00
    • Warm Flourless Chocolate Cake

      Peanut butter ganache, chocolate sauce, and peanut butter gelato
      $15.00
    • Mascarpone Cheesecake

      Graham cracker crust and strawberry-vanilla crème anglaise
      $15.00
    • Biscotti Plate

      Almond & chocolate Italian biscuits, creme anglaise, and whipped cream
      $16.00

    All hours
    SundayClosed
    Monday5:00 pm - 9:00 pm
    Tuesday5:00 pm - 9:00 pm
    Wednesday5:00 pm - 9:00 pm
    Thursday12:00 pm - 2:30 pm, 5:00 pm - 9:00 pm
    Friday12:00 pm - 2:30 pm, 5:00 pm - 10:00 pm
    Saturday5:00 pm - 10:00 pm
    Restaurant info

    Come in and enjoy!

    Location

    740 Kenilworth Blvd, Kenilworth, NJ 07033

    Directions