La Strada 65 Main Street

organic arugula, radicchio, fresh pear, roasted almonds, goat cheese, dried cranberries with a balsamic vinaigrette

Arugula Salad: organic arugula, baby heirloom tomatoes, shaved parmigiano Reggiano, lemon vinaigrette.

Prosciutto Mozzarella: imported aged for 24 months Italian ham di Parma, with fresh burrata mozzarella, baby heirloom tomatoes and balsamic glaze.

Calamari E Zucchini Fritti: fried calamari and zucchini served with home made spicy tomato sauce.

prosciutto di Parma aged 24 Months over stracciatella cheese, roasted almonds and pear nestled on a bed of goat cheese finished with delicate drizzled of honey

spaghetti with sauteed cherry tomatoes, garlic, fresh basil topped with fresh stracciattela and shaved parmigiano

Spaghetti Carbonara: spaghetti, egg yolk, organic Italian pancetta, and parmigiano Reggiano.

ziti pasta with wagyu beef bolognese

Parmigiana Eggplant: home made tomato sauce, fresh mozzarella and parmigiano cheese, served with arugula salad, oven baked not breaded.

linguini with shrimp, shallot, garlic, parsley, crushed red pepper, extra virgin olive oil and white wine

Bake cod fish over spinach with mixed cherry tomatoes, olives and capers sauce, served with mixed vegetables.

squid ink pasta local littleneck clams, garlic, parsley, extra virgin olive oil and white wine.

Tagliatelle Salvatore: homemade pasta with shrimp, lobster and scallops in a light lemon creamy sauce.

Frutti Di Mare: Linguini pasta with shrimp, scallops, lobster, calamari, clams, garlic, cherry tomato, parsley, crushed red pepper, extra virgin olive oil and white wine.

Tiramisu: home made tiramisu, fresh espresso and disaronno amaretto.

cooked lemon cream and sugar, with strawberry pure, mint

sweet ricotta with chocolate chips and pistachios

Spaghetti or Penne with tomato or butter sauce.