La Condesa, Inc. | Elevate your brunch experience! 11078 S. State St. Suite 105

Crispy sourdough bread topped with a savory cheese crust and buttery avocado, finished with crispy bacon. Crowned with a fresh spring mix and spinach salad, lightly dressed in a zesty orange vinaigrette, this vibrant toast is a perfect balance of flavors and textures for a refreshing, wholesome meal.

A hearty start to your day! Packed with fluffy scrambled eggs, crispy country potatoes, savory bacon, and melted cheese, all wrapped in a warm, soft tortilla. Add an extra layer of flavor by asking for it smothered in our house sauce for just $2.00

Buttery croissant with eggs, cheese, your choice of bacon or ham, flaky indulgence with a side of spring mix salad, and avocado.

Sourdough toast topped with wild smoked salmon (cold smoked salmon, no preservatives), cream cheese or cottage cheese, fresh avocado, capers, and mixed greens with a sprinkle of pistachios.

Your choice of smooth refried beans or hearty frijoles puercos, topped with cotija cheese served with a side of crispy tortilla chips. This flavorful dip is perfect for sharing, offering a delicious and satisfying taste of authentic Mexican comfort in every bite.

Freshly made guacamole served with a basket of crispy tortilla chips.

Crispy, golden pork chicharrón served alongside fresh, flavorful guacamole. The perfect combination of crunch and creaminess.

A shareable trio of Condechi Beans**, guacamole, and queso panela with crisp tortilla chips. **made with pork

Fresh, creamy guacamole served with pico de gallo and perfectly crisp tortilla chips.

Savor three corn tortillas filled with tender, slow-cooked birria and melted cheese, perfectly crisped for a rich, savory bite. Served with a flavorful consomé on the side for dipping,

Indulge in tender, grilled-to-perfection rib-eye steak, served in warm corn tortillas. Paired with fresh guacamole, zesty pico de gallo, and a side of salsa taquera.

A hearty and flavorful broth with crispy tortilla strips, avocado, panela cheese, and a hint of lime.

Sweet corn tamale topped with our azteca sauce, served with two eggs your way, Condechis beans, and toast.

A silky smooth caramel custard that melts in your mouth, a classic favorite!

Moist sponge cake soaked in three kinds of milk, topped with whipped cream. A sweet and dreamy indulgence.

Fresh strawberries layered with our silky tres leches mix and topped with granola and whipped cream.

Bright and zesty juice from freshly squeezed oranges.

A revitalizing blend of celery, cucumber, pineapple, parsley, and lime for a healthy boost.

Creamy rice milk with cinnamon and vanilla, served chilled.

Refreshing hibiscus tea with a tangy flavor, served over ice.

Classic lemonade made with fresh lemons, sweet and tart.

A refreshing twist on a classic! This zesty lemonade is made with fresh-squeezed limes and sparkling mineral water, offering a crisp, bubbly refreshment.

Traditional Mexican coffee brewed with cinnamon and piloncillo for a rich, aromatic experience.

Freshly brewed coffee, simple and satisfying.

Espresso diluted with hot water for a smooth and bold flavor.

A shot of rich, concentrated coffee, perfect for a quick pick-me-up.

Smooth espresso with steamed milk, topped with a light layer of foam.

Equal parts espresso, steamed milk, and foam, offering a balanced and creamy taste.

Espresso with a dollop of frothy steamed milk for a strong yet smooth flavor.

Mexican hot chocolate with a touch of cinnamon, creamy and comforting.

Hot latte with white chocolate and strawberry syrup.

Iced latte with strawberry syrup and whipped cream.