Lagos - Times Square 727 7th ave

Slow smoked goat meat with habanero, scotch bonnet peppers, and red onions.

Crispy calamari served with spicy mayo and marinara sauce

Crispy battered salmon, cabbage, spicy aioli, and pico de gallo, served on a flour tortilla.

Traditional mac and cheese topped with breadcrumbs. Served with your choice of crab, lobster, peri peri chicken, buffalo chicken, suya, or shredded jerk.

Traditional African soup with goat meat, habanero, and nutmeg.

Chef's selection of traditional Nigerian small bites

Thinly sliced beef marinated in suya spice, which consists of peanut powder, ginger, cayenne, onion, and garlic. Grilled and served with cucumbers, tomatoes, and red onions.

Suya beef or chicken, with cabbage, cucumber, tomato, red onion, and suya mayo, served on a flour tortilla.

Oven finished snail with habanero, radish, uda, and uziza spices

Melted american cheese, sauteed onions, russian dressing

Romaine lettuce, shredded cheese, garlic croutons, cesar dressing

Romaine lettuce, shredded cheese, garlic croutons, cesar dressing

Chicken breast, cheddar cheese, tomato, lettuce, lagos aioli, pickles

Beef patty, american cheese, lettuce, spicy tomato jam, plantain fritter, pickles, agege bun.

Roasted chicken, tahini, onion, cucumber, siracha, spicy mayo, pita

Served in our house bbq sauce.

Served in our house buffalo sauce, mild, hot, or xxx.

Slow smoked then grilled and smothered in jerk sauce.

Lemon, Black pepper, butter sauce

Served in our bird's eye chili sauce

Crispy wings coated with suya spice. (contains peanuts powder)

Stewed honey beans served with a spicy sauce of onions and red chili pepper

Grilled salmon served with mash potato, asparagus, and lemon-butter sauce

Slow smoked half chicken smothered in jerk sauce and served with, fried rice and mixed green salad.

Smokey, slow cooked one-pot rice puree of scotch & bell peppers. tomatoes, onions, garlic, ginger

Ginger, garlic, green peas, purple carrots, sweet corn

Penne pasta with creamy jerk Alfredo sauce. Served with your choice of chicken or shrimp.

Four herb marinated lamb chops, grilled and served with crispy fingerling potatoes, mixed green salad, and chimichurri.

Savory and peppery stew of beef, tripe, cow skin, with hard boiled egg, served with white rice

Half chicken marinated in peri peri sauce, grilled and served with sweet mash potato and mixed veggies.

Traditional african stew, puree of bell peppers, tomato, onion, garlic, ginger, served with white rice

Six pieces of each of our wings, grilled and served with spicy black beans, carrots and celery.

Steamed Nigerian bean pudding stuffed with corned beef and a hard boiled egg.

Steamed Nigerian bean pudding.