The Little Lark

Cornichons, Pipparas Peppers, Soppressata

Pickled Bell Peppers, Cucumber, Red Onion

Spanish White Anchovies, Parmesan Marinated Artichokes

Butternut Squash, Pickled Fresno, Agrodolce, Arugula, Spiced Pepitas, Focaccia

White Wine Poached Pear, Warming Spices, Saba, Hazelnut, Focaccia

Prosciutto di San Daniele, Stracciatella, Pine Nuts, Eggplant Caponata, Golden Raisins, Focaccia

Iceberg, Romaine, Radicchio, Marinated Chickpeas, House Cured Tomatoes with Shallots & Capers, Fennel, Parmesan, Breadcrumbs, House Vinaigrette

Broccolini, Red Onion, Dried Cherries, Almonds, Parmesan, Mustard Vinaigrette

Cucumber, Calabrian Chili Crisp, Dill Yogurt, Mint, Parsley, Oregano, Crispy Garlic

Mick Klug Pickled Plums, Hakurei Turnips, Candied Pecan, Lemon Vinaigrette

Tomato Sauce, Fior di Latte, Basil, Sea Salt, EVOO

Tomato Sauce, Pepperoni, Mozzarella, Provolone, Fior di Latte, Oregano

Tomato Sauce, Fennel Sausage, Mozzarella, Provolone, Chili Oil, Parmigiano

Tomato Sauce, Roasted Hot & Sweet Peppers, Olives, Mozzarella, Provolone

Roasted Local Mushrooms, Mozzarella, Provolone, Scamorza, Garlic Confit, Chive

Crispy Potato, Mozzarella, Provolone, Capers, Garlic Confit, Pesto, Lemon, Frisée

Hickory Smoked Bacon, Mozzarella, Provolone, Gorgonzola, Shallot Confit, Chili Flake, Frisée

Prosciutto di San Daniele, Garlic Confit, Mozzarella, Provolone, Scamorza, Shaved, Chili Flake, Pesto, Arugula

Provolone, Stracciatella, Mortadella, Pesto, Pistachio

Tomato Sauce, Pepperoni, Provolone, Ricotta, Hot Honey

Tomato Sauce, Fennel Sausage, Provolone, Castelvetrano Olive, Parmigiano

Tomato Sauce, Provolone, Broccolini, Roasted Red Pepper, Red Onion, Chili Flake

Tomato Sauce, Fior di Latte, Provolone, Basil Pesto

Tomato Sauce, Pepperoni, Mozzarella, Provolone

Tomato Sauce, Fennel Sausage, Provolone, Parmigiano

Tomato Sauce, Mozzarella, Provolone,

Buttermilk, Dill, Chive

Tomato, Calabrian Chili

16oz Can

16oz Can

12oz Can

Citrus and Granny Smith apples with undertones of yeastiness and breadiness and green notes underneath.

A dry and fresh sparkling white wine with notes of red fruits (pomegranate, red apple, red plum) and berries (a touch of raspberries and cherries) and slight minerality.

Tart Currant, Herbs (Thyme, Spearmint, Oregano), Floral (dried roses/violets), purple berries such as currant.

Citrus fruits such as lemon and lime with a touch of grapefruit, some herbal notes of lemongrass and jasmine, followed by stone fruits (under-ripe peach and apricot) and a touch of slate minerality

The nose is light and aromatic, featuring delicate citrus, melon, and hints of orchard fruit. The palate is crisp and acid-leaning with a distinctively briny and saline finish. It presents bright flavors of Meyer lemon, cantaloupe, and quince alongside a great mineral texture. Clean, dry finish with lingering zippy acidity.

Peach, orange rind, white flower, saline from the ocean.

Fresh berries (raspberry, cherry, over-ripe cranberry), plum, black pepper, mustard seed with a hint of minerality.

Aromas of orange peel, dried apricot, grilled peach, citrus zest, hazelnut, and sourdough; dry, medium-bodied palate with phenolic grip, textured tannins, and a persistent salinic finish

Yellow flowers and peach, slight minerality and bright acidity.

Aromas of clean red and black fruit with hints of green herbs and stems. On the palate, the bramble fruit and cassis are most dominant with great mineral structure and an overlay of strawberry notes. Super vibrant. Youthful and robust finish.

Cherry, blackberry, plum and rose petals with a lot of structure but surprisingly soft tannins for such a big wine. The mouthfeel is round, savory, and persistent.

With intense aromas of spice and cherries. Spasso Montepulciano has a luscious, fruity, medium-bodied palate and smooth tannins.