Las Delicias Restaurant - Syracuse 552 Westcott Street

Baked chicken seasoned with house Sazón. Served with rice & beans.

Chicken stewed with potatoes, carrot, and special house Sazón seasoning. Served with rice & beans.

Steak simmered with potatoes, carrots, and special house Sazón seasoning. Served with rice & beans.

Mouthwatering BBQ ribs served with rice & beans.

Meltingly tender oxtails packed with classic seasonings of the Caribbean, serve with white & pinto beans or yellow rice.

Thin cut beef strips sofrito marinated sauteed served with onions & peppers. Served with rice & beans, and choice of 1 side.

Beef Strip marinated in sofrito, sauteed until tender and served with morro rice or rice and beans. Served with a side of sweet plantains

Double deep fried green plantains, served with a house made sauce.

Caribbean style chicken noodle soup served with a side of white rice

Caribbean style chicken soup made with chicken and vegetables. It is nutritious, delicious, and comforting. In Spanish, caldo means soup, while pollo means chicken, so it translates to English as chicken soup, which sounds rather ordinary, but this soup is anything but that!

This Caribbean style soup is serve with rice instead of noodles. Asopas de pollo.

Aromatic rice mixed with pigeon peas, seasoned with traditional Caribbean spices.

Aromatic rice mixed with pigeon peas, seasoned with traditional Caribbean spices.

Choice of 12 savory and sweet empanadas with choice of sauces.

Shreded chicken slow cooked in a special restaurant sazón, handmade flour shell and a blend of mozzarella cheese & sheddar cheese is what makes this empanada the # 1 in the restaurant. Deep fried to perfection.

Mozzarella cheese, pizza sauce and garlic seasoning make this the most tasty pizza empanada, deep fried for perfection.

Roast pork, honey sweet ham and mozzarella cheese.

Flaky pastry filled with seasoned spinach, creating a savory and satisfying handheld treat.

Mozzarella, velvetta, cheddar cheese, feta cheeses.

Seasoned ground beef slowed cook with one of a kind sofrito, deep fried to perfection.

Slow cooked ground beef with a special blend of sazón and veg in a handmade flour shell. What makes this empanada the best is the added mozarella & sheddar cheese. Deep fried to perfection.

Guava fruit and mozzarella cheese (1 per order)

Sauteed broccoli and abundance of cheddar cheese and mozarella cheese. (1 per order)

Golden-brown pastry filled with sweet cinnamon and apple mixture, offering a delightful balance of spice and fruit in every bite. (1 per order)

Golden pastry filled with spinach, ripe tomatoes, and melted cheese. (1 per order)

Made with choice of plantains, sweet plantains, cassava or yucca. The mofongo can be made with all three with an additional charge

Made with choice of plantains, cassava or yucca.

Made with choice of plantains, cassava or yucca.

Sponge cake soaked in three types of milk, topped with whipped cream, fresh strawberries, and a mint leaf.

Smooth and creamy flan made with three types of milk, drizzled with caramel sauce and garnished with a fresh mint leaf.

Chicken stewed with potatoes, carrot, and special house Sazón seasoning. Served with rice & beans, and choice of 1 side.

Baked chicken seasoned with house Sazón. Served with rice & beans, and choice of 1 side.

Steak simmered with potatoes, carrots, and special house Sazón seasoning. Served with rice & beans, and choice of 1 side.

Savory & Spicy Tender Oxtails in Stew with plenty of potatoes, carrots and the best of the caribbean sazón, served with yellow rice, plantains and cabbage.

Steak simmered with potatoes, carrots, and special house Sazón seasoning.

Chicken stewed with potatoes, carrot, and special house Sazón seasoning

Baked chicken seasoned with house Sazón