Layer Cake Bakery

Freshly brewed Stereoscope coffee.

Double shot of Stereoscope espresso.

Double shot of Stereoscope espresso over water.

Double shot of Stereoscope espresso with steamed milk.

Double shot of Stereoscope espresso with steamed milk.

Smooth cocoa with steamed milk.

Double shot of Stereoscope espresso with milk.

Double shot of Stereoscope espresso with vanilla.

Double shot of Stereoscope espresso with caramel.

Double shot of Stereoscope espresso with dark chocolate.

Double shot of Stereoscope espresso with condensed milk & cinnamon.

Double shot of Stereoscope espresso with spiced brown sugar.

Double shot of Stereoscope espresso with pistachio.

Double shot of Stereoscope espresso with lavender & honey.

Double shot of Stereoscope espresso with saffron, rose, cardamom & pistachios.

Double shot of Stereoscope espresso with vanilla & caramel, topped with custard cold foam & caramelized sugar.

Double shot of Stereoscope espresso with almond & orange blossom, topped with vanilla cold foam.

Double shot of Stereoscope espresso with spiced brown sugar and caramel, topped with house-made banana cream.

Double shot of Stereoscope espresso with caramelized fig, topped with vanilla cold foam.

Double shot of Stereoscope espresso with pistachio, topped with pistachio praline cold foam.

Double shot of Stereoscope espresso with rose, topped with saffron-honey cold foam.

Ceremonial matcha lightly sweetened.

Ceremonial matcha with house-made strawberry purée.

Ceremonial matcha topped with house-made banana cream.

Ceremonial matcha with caramelized fig, topped with vanilla cold foam.

Ceremonial matcha with pistachio, topped with pistachio praline cold foam.

Ceremonial matcha with rose, topped with saffron-honey cold foam.

Middle Eastern bold black tea with evaporated milk & spices

Indian black milk tea with blend of warming spices.

South Asian caffeine-free turmeric & spice blend.

Earl Grey tea steeped with milk & vanilla.

Afghan pink chai with green tea, cardamom & clotted cream. Recommended with whole milk.

Persian-inspired black milk tea with cardamom & rosewater.

House-made strawberry purée with lemon juice.

Mango purée muddled with fresh mint & lemon juice.

Jasmine green tea with house-made strawberry purée & lychee juice.

A floral, sparkling mocktail with lychee juice & rose.

A refreshing, sparkling mocktail with pomegranate, fresh mint & lime.

A tropical blend of mango purée, dragonfruit & lemonade.

Premium Harney & Sons fresh brewed iced tea, served unsweetened.

Premium Harney & Sons or Ahmad London hot tea.

Double shot of Stereoscope espresso with pumpkin & spiced brown sugar.

Double shot of Stereoscope espresso with caramel & apple butter, topped with custard cold foam & cinnamon.

Ceremonial matcha with pumpkin, topped with custard cold foam & caramelized sugar.

Black milk tea with warming spices and apple butter.

Vanilla cake filled and frosted with Chantilly cream and fresh strawberries. Serves 2-3.

Red velvet cake filled and frosted with cream cheese frosting, finished with red velvet crumble. Serves 6-8.

Red velvet cake filled and frosted with cream cheese frosting, finished with red velvet crumble. Serves 12-16.

Vanilla cake soaked in espresso, layered with mascarpone mousse and dusted with cocoa powder.

Vanilla cake soaked in tres leches milk, layered with Chantilly cream and topped with caramel.

Vanilla cake layered with Chantilly cream and fresh strawberries.

Red velvet cake filled and frosted with cream cheese frosting.

Chocolate cake filled with chocolate mousse, frosted with Callebaut dark chocolate ganache.

Spiced carrot walnut cake filled and frosted with cream cheese frosting.

Vanilla, red velvet, and chocolate cake filled and frosted with Chantilly cream.

Vanilla cake filled with vanilla pudding, topped with buttercream and rainbow sprinkles. Design may vary seasonally.

Chocolate cake filled with chocolate pudding, topped with chocolate buttercream and chocolate sprinkles. Design may vary seasonally.

Vanilla cake filled with vanilla pudding and strawberry purée, topped with strawberry buttercream and white chocolate curls. Design may vary seasonally.

Red velvet cake topped with cream cheese frosting and red velvet crumble. Design may vary seasonally.

Chocolate cake filled with cookies and cream pudding, topped with Oreo buttercream and Oreo crumbs. Design may vary seasonally.

Chocolate cake filled with caramel and topped with salted caramel buttercream. Design may vary seasonally.

Carrot walnut cake topped with cream cheese frosting, crushed walnuts, and an icing carrot. Design may vary seasonally.

Vanilla cake filled with blueberry jam, topped with lemon buttercream and blueberries. Design may vary seasonally.

Build your own box of gourmet cupcakes — choose from our classic and seasonal flavors, all topped with rich frosting and filled with flavor. Designs may vary seasonally.

Build your own box of gourmet cupcakes — choose from our classic and seasonal flavors, all topped with rich frosting and filled with flavor. Designs may vary seasonally.

Build your own box of gourmet cupcakes — choose from our classic and seasonal flavors, all topped with rich frosting and filled with flavor. Designs may vary seasonally.

Soft cookie loaded with rich chocolate chips

Classic buttery thumbprint cookies with a chocolate center. 6 pieces

Buttery pecan cookies rolled in powdered sugar with a soft, crumbly texture. Bag of 6

Soft chocolate chip cookie made with Steve’s gluten-free flour.

Soft chocolate chip cookie made with Steve’s gluten-free flour.

Soft oatmeal raisin cookie made with Steve’s gluten-free flour.

Afghan cardamom cookies with a crumbly texture, finished with pistachios. “Ab-e-Dandan” translates to “melt in your mouth” in Farsi. 6 pieces

Savory and lightly salty Afghan shortbread cookies with a delicate crumb, finished with caraway seeds. 4 pieces

Afghan rice flour cookies with cardamom and topped with pistachios. 4 pieces

Flaky, buttery croissant with a golden, crisp exterior and soft, airy layers.

Flaky croissant filled with rich dark chocolate and baked to golden perfection.

Flaky croissant filled with almond paste, topped with sliced almonds & powdered sugar.

Flaky croissant filled with almond paste and semi-sweet chocolate, topped with sliced almonds and powdered sugar.

Flaky croissant filled with pistachio paste and topped with pistachios.

Buttermilk scone with dried blueberries, baked until golden.

Buttermilk scone with chocolate chips, baked until golden.

Crispy puff pastry filled with halal ground beef, sweet corn, and savory spices.

Rich, fudgy brownie made with premium chocolate.

Rich, fudgy brownie topped with a layer of chocolate chip cookie.

Moist and tender loaf made with ripe bananas and warm spices.

Mango mousse with a fresh mango center and coconut sponge, coated in Belgian white chocolate over an almond sablé.

Raspberry mousse with a raspberry coulis center, coated in Belgian chocolate over a chocolate almond sablé.

Vanilla mousse with a spiced apple center, coated in Belgian white chocolate over an almond sablé.

Brownie layered with milk chocolate crémeux and Oreo crunch, coated in milk chocolate & finished with a light coffee ganache.

Vanilla custard with a caramelized sugar topping — smooth, rich, and timeless.

Traditional Italian dessert with ladyfingers, espresso, mascarpone cream & cocoa.

Chocolate cake layered with pistachio kunafa filling, dark chocolate ganache and crushed pistachios.

Delicate choux pastry filled with vanilla pastry cream, finished with a Belgian dark chocolate glaze.

Layers of pistachio cream, ganache, mousse & praline, finished with a mirror glaze on a vanilla tart shell.

Pumpkin mousse with a caramel-pecan center, coated in Belgian white chocolate over an almond sablé.

Chocolate custard & strawberry coulis topped with chocolate mousse, finished with a mirror glaze on a chocolate tart shell.

French meringue shells with decadent fillings — crisp on the outside, soft and chewy inside, and naturally gluten-free.

Build Your Own Macaron Box — French meringue shells with decadent fillings. Crisp outside, soft and chewy inside, naturally gluten-free.

Build Your Own Macaron Box — French meringue shells with decadent fillings. Crisp outside, soft and chewy inside, naturally gluten-free.

An assorted box of 6 macarons with cosmetic imperfections.

Cardamom and rosewater cream-filled pastry dusted with powdered sugar and finished with pistachios. 4-inch rolls.

Traditional afghan milk pudding infused with cardamom & rose. (GF | EF | H)

Flaky layers of phyllo pastry filled with crushed pistachios, baked crisp and finished with rose-infused syrup.

Flaky layers of phyllo pastry filled with crushed walnuts, baked crisp and finished with rose-infused syrup.