Lewis Prime Grill 7040 Seminole Pratt Whitney Rd

Bourbon-chipotle glaze.

Lightly breaded, sweet & spicy sauce.

Lightly dusted in our secret house recipe sweet thai chili.

Smoked white fish, club crackers, pickled onions & jalapeno, lemon.

Smoked brisket queso, guacamole, baked spinach dip, house made chips

Lightly breaded, fried to perfection, creole honey mustard.

Classic recipe, provolone, toast.

Warm, freshly baked. 4 per order.

Monterey cheese, peppers, onions, flour tortilla, sour cream, Pico de Gallo.

Monterey cheese, peppers, onions, flour tortilla, sour cream, Pico de Gallo.

Monterey cheese, peppers, onions, flour tortilla, sour cream, Pico de Gallo.

Romaine, parmesan, croutons, Caesar dressing.

Hard boiled egg, bacon, vine ripe tomato, avocado & bleu cheese dressing.

Mixed greens, tomato, red onion, gorgonzola cheese, Greek vinaigrette.

Vine ripe tomato, red onion, bacon, bleu cheese crumbles & bleu cheese dressing.

All-natural chicken salad, pickled onions, roasted corn, vine ripe tomato, balsamic reduction served over baby greens.

Blackened mahi finished with mango glaze, served with coconut rice and grilled asparagus.

Three house-made meatballs served over linguine with rich pomodoro sauce, Parmesan, and fresh basil.

Grilled chicken, black beans, corn, and jalapeño in a savory tomato broth, topped with crispy tortillas, shredded cheese & sour cream.

Mashed potatoes, broccoli & our house-made pepper country gravy. Sub out the composed sides for your choice of TWO other selections. Some choices are an upcharge.

Broccoli, house-made garlic-parmesan cream & finished with shaved parmesan cheese. Optional - choice of protein.

Served over mashed potatoes with a side of broccoli & finished with our house-made maple mustard glaze. Sub out the composed sides for your choice of TWO other selections. Some choices are an upcharge.

Sauteed broccoli, coconut rice & finished with our house-made Polynesian glaze. Sub out the composed sides for your choice of TWO other selections. Some choices are an upcharge.

Slow braised & topped with a house-made short rib gravy. Served over mashed potatoes.

Hot honey aioli, lettuce, tomato, onion, pickle.

Slow roasted, thinly shaved, provolone cheese, au jus.

Slow roasted, thinly shaved & smothered with onions, bell peppers & American cheese.

PRIME house blended ground beef, lettuce, tomato, onion, pickle. 8oz

Tender, lean, side of bearnaise. 8oz

Hand cut boneless ribeye. Marbled and flavorful. 14oz

One pound. Lightly seasoned.

One pound baked potato. Side of butter and sour cream.

Butter, garlic, and Parmesan blended into a rich, creamy sauce and served over sauteed broccoli.

Fontina and cheddar cheeses with orecchiette pasta, finished with grated Parmesan.

Velveeta cheese and grated Parmesan — a rich, creamy upgrade for our classic creamed spinach.

Crispy sweet potato fries with a light seasoning and natural sweetness.

Rich beef stock, mushrooms, herbs, and wine, slowly reduced to a deep, savory sauce.

Clarified butter, egg yolks, tarragon vinegar, shallots, fresh tarragon, and herbs.

Layers of house-made shortcake, fresh strawberries and blueberries, sweet whipped cream, finished with red, white & blue sprinkles and fresh mint.