Life After Restaurant & Lounge Edgewater

Kale | parmesan crisp | boiled egg | garlic croutons

Chef’s curated seasonal greens & market ingredients

Crispy wings | choice of: pineapple jerk sauce | dry rub lemon pepper | honey ginger bourbon Eight to an order.

Angus beef sliders | cheddar cheese | cola onions | pickles | secret “Juicy” sauce | warm brioche bun Three to an order Three to an order.

Crispy golden coating | sweet chili sauce

Three lump crab cakes | Frisée salad | mild corn salsa Three to an order.

Braised oxtail grilled cheese | beef jus dip | four-cheese blend | pickled vegetables

Beer battered fried shrimp | braised oxtail | crispy rice cake

Juicy smashed beef | leafy green lettuce | ripe tomatoes | caramelized onion | hand cut seasoned fries

marinated half chicken| mango salsa | |coconut rice | sweet yellow plantains

Two 4oz lobster tails | cherry tomato | lobster bisque béchamel | basil | grated parmesan

Glazed bourbon soy pan seared Salmon | vegetable fried rice

16oz Bone-In Prime Ribeye| garlic mashed potatoes | seasonal vegetables ( chef selection)

Baby rack of lamb (half rack or full) | crispy yucca sticks | chimichurri | sunchoke puree

Southern fried whole snapper | coconut rice

Vegan Patty | Leafy green lettuce | ripe tomatoes | caramelized onion | hand cut seasoned fries

Flame-seared lamb chops | garlic butter | vegetable fried rice | jumpo shrimp | honey-ginger soy glazed

Fried mushroom medley | frisée salad, seasonal vegetables or coconut rice

Three cheese blend mac sauce baked with elbow pasta and buttered bread crumbs.

3 pieces of buttery, fluffy cornbread

Chef’s selection

Sweet Potato Cheesecake |marshmallow topping | caramel drizzle | graham cracker crust

Layers of creamy vanilla pudding | fresh bananas | crisp Nilla wafers

Warm skillet-baked chocolate chip cookie, served straight from the oven and topped with a slow-melting scoop of classic vanilla ice cream. (ice cream not included for delivery)

Crispy Chicken Tenders served with Honey Mustard and a side of Carrot Sticks

Two Juicy Beef Sliders topped with Cheddar Cheese, served with Fries

Creamy Mac and Cheese baked with Buttered Bread Crumbs, served with a side of Fresh Fruit