Limon - Burlingame

Our Pollo a la Brasa is rotisserie chicken that is cooked over open flames, slowly and evenly. Served with jasmine rice and side salad! Aji Amarillo sauce included. Our crafted package is made for groups of a minimum of 10 people, no modifications or adjustments allowed. Add more people to your package by using the "Additional guest count" indicator below!

One dozen empanadas. Includes your choice of one flavor of empanada filling. Serving size one empanada per person. **No mix and match available** Aji Amarillo Huacatay sauce NOT included. Must be purchased separately.

One dozen empanadas. Includes your choice of empanadas. Serving size one empanada per person. Mix and Match is available, indicate in the space below under "Special instructions" for specific quantities per empanada. Otherwise chef's choice will be fulfilled. Aji Amarillo Huacatay sauce NOT included. Must be purchased separately.

Cilantro-huacatay braised rice with carrots & english peas served with Pollo a la brasa & salsa criolla, ají amarillo sauce. Our crafted package is made for groups of a minimum of 10 people, no modifications or adjustments allowed. Add more people to your package by using the "Additional guest count" indicator below!

Fresh catch of the day, calamari & shrimp in our clasico leche de tigre. Served with choclo, cancha & sweet potatoes. Serves 10.

Fresh fish marinated in our clasico leche de tigre. Served with choclo, cancha & sweet potatoes. Serves 10.

Poached shrimp in our Rocoto leche de tigre. Served with choclo, cancha & sweet potatoes. Serves 10.

Serves 10.

Most popular and well known Peruvian dish, made with stir fried tenderloin, red onion, tomatoes and french fries. Served with Jasmine rice. Serves 10.

Rotisserie Chicken or Pollo a la Brasa is a chicken that is cooked over open flames, slowly and evenly. It has been marinated at least 8 hours and its flesh is crispy on the outside and the meat is juicy and simply delicious.

Limón’s signature truffle-infused macaroni & cheese. Serves 10.

Wok stir-fried mushrooms, cauliflower, zucchini & bell peppers with onions in a ginger-infused soy sauce. Served with jasmine rice. Serves 10.

Wok stir-fried chicken tenderloin, with onions, tomatoes in a ginger-infused soy sauce, & french fries. Served with jasmine rice. Serves 10.

Stir fried zucchini with ginger, garlic and onions, cooked with our house ginger-infused soy sauce. Serves 10.

Steamed Jasmine Rice. Serves 10.

Fried ripe plantains, served with yuzu aioli. Serves 10.

Mixed greens, red cabbage, shredded carrots, cucumbers, & cherry tomatoes. Served with ají amarillo sesame dressing on the side. Serves 10.

Curly green kale, mixed cabbage, carrots, cherry tomatoes, choclo, golden raisins, toasted almonds, & parmesan cheese. Served with Rocoto miso dressing. Serves 10. *Contains nuts

Crispy cauliflower florets served with spicy mayo sauce. Serves 10.

Chef's choice of chimichurri roasted mixed market vegetables, topped with crema de aji amarillo. Serves 10.

Peruvian Yellow Pepper & Black Mint Sauce [8 oz]

Peruvian Yellow Pepper & Black Mint Sauce [16 oz]

Olive oil, parsley, oregano, chili flakes.

Traditional sponge cake soaked with a sweet mixture of three milks., topped with whipped cream. Serves 12.

Includes paper plate, utensils, & napkin.

Two handmade empanadas filled with Ají panca, eggs, kalamata olives, golden raisins.

Two handmade empanadas filled with mixed vegetables, creamy ají amarillo sauce.

Two handmade empanadas filled with Truffle-infused mushrooms & Oaxaca cheese.

Two handmade empanadas filled with Oaxaca & Monterey Jack.

Traditional Peruvian favorite! Wok stir-fried beef tenderloin, tomatoes, onions, ginger-infused soy sauce, french fries, jasmine rice.

Wok stir-fried chicken, tomatoes, onions, ginger-infused soy sauce, french fries, jasmine rice.

Aromatic saffron rice, ají panca fish fumé. Peruvian scallops, head-on prawns, jumbo shrimp, PEI mussels, Manila clams, calamari, fish, & salsa criolla.

Wok stir-fried seasonal vegetables, ginger-infused soy sauce, french fries, jasmine rice.

Wok stir-fried jumbo shrimp & beef tenderloin, tomatoes, onions, ginger-infused soy sauce, french fries, jasmine rice.

Served with ají amarillo sauce. Cut in 8 pieces.

Served with ají amarillo sauce. Cut in 4 pieces.

Served with ají amarillo sauce.

Served with ají amarillo sauce.

Crispy shrimp, calamari, white fish, yuca fries, salsa criolla, yuzu lemon aioli.

Limón’s signature truffle-infused macaroni & cheese.

Marinated crispy chicken thighs, yuca fries, habanero lime vinaigrette, & salsa criolla.

Marinated crispy chicken thighs, french fries, parmesan cheese, ají amarillo sauce, lemon mustard aioli.

Lightly fried sweet plantains.

Pacific red snapper, calamari, shrimp, clásico leche de tigre.

Pacific red snapper, clásico leche de tigre.

Poached shrimp, rocoto leche de tigre.

Cauliflower, red onions, vegan ají amarillo leche de tigre.

Our taro chips are made fresh daily!

Spring mix, romaine, ají amarillo sesame dressing, carrots, cucumbers, cherry tomatoes.

Kale, cabbage, rocoto miso dressing, Peruvian corn, golden raisins, toasted almonds, carrots, cherry tomatoes, & parmesan cheese.

Spring mix, romaine, ají amarillo sesame dressing, carrots, cucumbers, cherry tomatoes.

Yukon mashed potatoes.

Rich dark chocolate cake, vanilla ice cream, chocolate sauce.

Most popular! Sponge cake bathed in sweet milk, dulce de leche, whipped cream, powdered cinnamon.

Sweetened mango and vanilla bean cream custard, mango coulis.

12 oz. can

12 oz. can

12 oz. can

6.7 oz.

12 oz. can

Peruvian Yellow Pepper & Black Mint Sauce

Peruvian Hot Pepper Sauce

Parsley, Oregano, & Chili Flakes