Linear Restaurant

Fried in soybean oil, 6 in an order. SOY GLUTEN CAPSICUM in sauce

Fried in soybean oil, 6 in an order. VEGAN SOY GLUTEN CAPSICUM in sauce

Fried in soybean oil, 6 in an order SOY GLUTEN CAPSICUM in sauce

Pan Seared 4oz Tuna, coconut sticky rice, Pineapple Salsa (Onion, Poblano, Jalapeno, Red Pepper, Pineapple) SOY CAPSICUM

3 Pan fried cakes, served with tartar sauce SHELLFISH GLUTEN CAPSICUM EGG

Half-pound cooked in wine, veggie stock, poblano and red pepper, butter, and chorizo. served with bread SHELLFISH GLUTEN w/bread DAIRY ALCOHOL CAPSICUM

4 lettuce boats with kung pao chicken, shaved carrots, cabbage, and cashews SOY GLUTEN in sauce NUTS

3 hand breaded mozzarella, served over pesto with side of marinara. NUT pesto made in facility with nuts GLUTEN DAIRY

5 pieces toasted baguette, basil, tomato, onion, pesto and balsamic. NUT pesto made in facility w/nuts GLUTEN

Pepperjack, cheddar, bell pepper, cajun seasoning, diced shrimp. served with tortilla chips SHELLFISH GLUTEN chips in same fryer DAIRY CAPSICUM

Fried in soybean oil, served with garlic aioli SOY EGG GLUTEN

Full round of focaccia, served with garlic butter EGG DAIRY

Fresh spaghetti noodles with a black pepper and cheese sauce. Served with focaccia bread. GLUTEN DAIRY EGG

Fresh spaghetti noodles topped with squash, zucchini, basil, garlic, pearl onions. Served with focaccia bread. GLUTEN EGG

Risotto, corn, green tomato fresh marscapone, cooked down in wine, and vegetable broth. Topped with lemon zest GLUTEN FREE

House-made pumpkin and potato gnocchi, brussel sprouts, bacon lardon, brown bitter sage sauce DAIRY GLUTEN

One piece of focaccia bread

Risotto, pearl onions, squash, zucchini, cherry tomatoes, cooked down in wine and veggie broth.

Chopped romaine lettuce, red onion, croutons, hard-boiled egg, topped with parmesan cheese and black pepper. Dressed in a house-made caesar dressing. GLUTEN DAIRY EGG ANCHOVY

Mixed greens, cherry tomato, pickled red onion, cucumber, bacon, bleu cheese. Dressed in a house-made balsamic vinaigrette. DAIRY BACON

Shaved brussel sprouts, honey crisp apple, roasted butternut squash, and walnuts. Dressed with a house-made apple-cider vinaigrette VEGAN GLUTEN-FREE

Mixed greens topped with cherry tomato, ribbons of carrot, roasted harissa cauliflower, almonds, parmesan cheese, and drizzled with a house-made creamy avocado dressing. DAIRY CAPSICUM

Mozzarella, pesto, mixed greens, red onion, tomato and a balsamic reduction. All toasted and folded in a flatbread. Served with chips. GLUTEN DAIRY NUT (pesto made in facility with tree nuts)

Chopped romaine lettuce, red onion, croutons, hard-boiled egg, topped with parmesan cheese and black pepper. Dressed in a house-made caesar dressing. GLUTEN DAIRY EGG ANCHOVY

Mixed greens, cherry tomato, pickled red onion, cucumber, bacon, bleu cheese. Dressed in a house-made balsamic vinaigrette. DAIRY BACON

Chicken breast marinated in balsamic and worcestershire, topped with caramelized onion and fig jam, fresh asian pear, arugula, with a bleu cheese and walnut cream cheese spread, on ciabatta bread. DAIRY GLUTEN

Black pepper pastrami, baby swiss, sauerkraut, on toasted marble rye with a side of 1000 island. DAIRY GLUTEN EGG

Thinly-sliced lamb and beef, cucumber, red onion, feta, tomato, romaine, tzatziki, in a warm pita. Served with chips. GLUTEN DAIRY CAPSICUM

5oz of grilled wagyu flank steak cooked to preference, over a bed of roasted carrot, zucchini, and fingerling potatoes. topped with Delft bleu cheese crumbles and a demi glaze. GLUTEN (on grill) can be GF ALCOHOL DAIRY

5oz pan-seared halibut, yellow grits, snap peas, topped with a sweet tomato bacon jam. DAIRY

16oz New York strip cooked to preference, hand cut frites, topped with garlic butter . Served with a side of horseradish cream sauce. GLUTEN (same fryer/grill) -can be GF DAIRY -can be DF EGG

Half-rack of pork ribs smothered in BBQ sauce Served over a bed of fries. GLUTEN CAPSICUM

6oz bone-in pork chop smothered in a creamy mushroom sauce. Served over parmesan mashed potato cakes. GLUTEN DAIRY EGG

5oz grilled mahi mahi, cold orzo pesto salad (tomato, zucchini, summer squash). GLUTEN NUTS (pesto made in facility with tree nuts) EGG DAIRY

House-made vegan dark chocolate pudding served with fresh strawberries and blueberries.

House-made vanilla creme brûlée, topped with fresh strawberries and blueberries.

Radiator noodles, sharp cheddar, grand cru gruyere, applewood smoked cheddar

Grilled brioche and cheddar cheese.

Mixed greens, shaved carrot, tomato, croutons, Italian dressing