Little Collins

Two eggs any style, with your choice of toast & butter

Vegemite & butter on thick cut multigrain toast.

Avocado & feta mash, on think multigrain toast, topped with pepitas, chili flakes, and mint.

Marinated cremini with garlic & thyme, whipped feta, chili flakes, mache, & basil oil, on toasted sourdough

Bircher muesli with dried fruits & fresh berries

Housemade tahini granola, vanilla maple labneh, toasted coconut, mint, blueberries & poached peach. *Contains nuts.

Toasted banana bread with walnuts topped with ricotta, fresh berries, almond brittle, & drizzled with honey. (this cannot be made nut free)

Rice pudding with orange zest & vannilla bean on a bed of spiced apple & strawberry compote.

3 pancakes, vanilla bean whipped cream, powdered sugar, maple syrup & butter

Brioche & peach baked in a maple crème brûlée, rosewater peach puree, crème fraîche, & freeze dried raspberry

Poached eggs, chives, hollandaise, avocado on toasted buttered sourdough with gremolata served with LC homefries. Your choice of: house cured salmon, bacon, or mushroom

Egg & cheddar omelet, crispy bacon and chipotle mayo. Served on a toasted potato bun.

Spinach & basil omelet stuffed w Meredith's feta, microgreens, olive oil on sourdough

Spanish chistorra, eggs, mozzarella, onions, cilantro, yukon potato, salsa verde, wrapped in a flour tortilla. Extra salsa verde on the side.

Thinly sliced broccoli, eggs, mozzarella, fried yukon potatoes, pesto, salsa verde, wrapped in a flour tortilla. Extra salsa verde on the side. (our pesto has no nuts)

Eggs baked in a tomato harissa sauce with onions, red & green peppers, crumbled feta, zaatar & fresh cilantro

Mushrooms marinated in thyme, olive oil, red wine vinegar & garlic

Marinated in EVO, garlic & herbs. From Victoria, Australia

Yukon gold potato roasted in butter, thyme, onions & cilantro. Side of lemon aioli

Traditional Greek pork sausage with fennel seed and orange rind

Avocado & feta mash, on think multigrain toast, topped with pepitas, chili flakes, and mint.

Marinated cremini with garlic & thyme, whipped feta, chili flakes, mache, & basil oil, on toasted sourdough

Toasted banana bread with walnuts topped with ricotta, fresh berries, almond brittle, & drizzled with honey. (this cannot be made nut free)

Crispy bacon, bibb lettuce, tomato, avocado with herb mayo served on pressed sourdough

Buttermilk tenderloin, sweet n' hot pickles, chipotle mayo, sesame bun with fries or salad

Fried halloumi, mix green & avocado with salsa verde dipping sauce

Our most popular staff meal sandwich makes its way to the menu! Marinated chicken, red onion, mozzarella, avocado, tomato, chipotle mayo, mixed greens & pita.

Slow braised beef short rib with vinegar based ‘slaw, sliced jalapeño & chipotle mayo

Greek sausage (contains pork), fried halloumi, mixed greens, tomatoes, parsley, lemon juice, pita

Traditional Greek pork sausage with fennel seed and orange rind

Marinated in EVO, garlic & herbs. From Victoria, Australia

Buttermilk tenderlion

Braised short rib

Roasted chicken breast & kaboucha squash, pickled onion, cranberries, pepitas & lemon dressing

Quinoa, corn, black bean, sweet potato, pickled jalapeño, cilantro, cherry tomatoes, lemon dressing

Roasted peppers served with toasted sourdough

Cilantro, fresh jalapeño, pickled onion & tortilla chips

Toasted banana bread with walnuts topped with ricotta, fresh berries, almond brittle, & drizzled with honey. (this cannot be made nut free)

Hibiscus Berry (Herbal)

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Take a Diet Coke break with this refreshing, no-calorie soft drink