Locanda Restaurants Wine Bar | Livermore, CA

Butter Lettuce, Artichoke Hearts, Watermelon Radish, Orange Segment, Toasted Almonds, Goat Cheese & Champagne Vinaigrette

Wild Baby Arugula, Mixed Greens, Golden and Red Beets, Goat Cheese Crumbles, and Blood Orange Slices

Romaine Lettuce, Home-made Croutons, Parmigiano-Reggiano & Caesar Dressing

Belgium Endive, Bosc Pear, Mixed Greens, Caramelized Cashews In a Gorgonzola Cream Dressing

Wingen Bakery Fresh Baguette with Locanda Classic Olive Tapenade.

Our weekly selection of meats and cheese with local honey, olives, fruit and nuts

Homemade Beef Meatballs, Marinara Sauce & Parmesan Cheese, Served with Crostini

Homemade Spinach and Ricotta Cheese Rice Ball, served with Gorgonzola Cream

Fresh Calamari, Jumbo Prawns, Sliced Zucchini and Artichoke Hearts with Locanda Capri Sauce

Smoked Pork Leg Thinly Sliced, Fresh Burrata Cheese, Chestnut Honey, Wild Baby Arrugola, Homemade Crostini

Pacific Diced Salmon, Fresh Avocado, Fried Leeks and Ponzu Sauce served with Taro Root Chips

Homemade Lasagne, Beef, and Veal, Besciamella and Tomato’s Sauce with fresh Basil and Parmesan Cheese

Home Made Fresh Potato Gnocchi with Homemade Pesto Sauce, Parmesan Cheese, Maldon Salt

Homemade Cannelloni Pasta stuffed with Baby Spinach & Ricotta Cheese, Mascarpone, Parmesan, Smoked Mozzarella, and Light Tomato

Homemade Fettucine with Slowly Braised Ground Beef & Veal Ragu. San Marzano Tomato, Fresh Basil, & Parmesan Cheese

Homemade Porcini Mushroom Ravioli, Served in a Black Truffle Parmesan Cheese Cream Sauce

Braised Shortrib Tortelloni Pasta, Crunchy Guanciale, Tarallo Bread Crumble, and Gorgonzola Fonduta

Mamma Carmela’s Famous Eggplant Parmigiana with Mozzarella, Tomatoes and Parmesan

Fresh Mediterranean Seabass Filet, Panko Slightly Breaded Lemon Sauce, Mashed Potatoes and Rainbow Baby Carrots

Atlantic Salmon, Artichoke Hearts, Cherry Tomato in a Lemon White Wine Sauce. Served with Potatoes & Rainbow Baby Carrots

Braised Short Ribs, Red Wine Demi-Glace, with Soft Truffle Polenta and Spinach

Organic Chicken Breast, Sicilian Capers, Lemon Butter, Mashed Potato and Seasonal Vegetables

Homemade Tomato Sauce & Fresh Mozzarella topped with Baby Arugula, San Daniele Prosciutto & Parmigiano-Reggiano

Tomato Sauce, Fresh Mozzarella, Sausage, Pepperoni and Tuscan Salami

Homemade Tomato Sauce, Fresh Mozzarella & Basil

Roasted Yellow and Red Bell Peppers, Eggplant, Zucchini, Fresh Mozzarella & Microgreens

Focaccina EVOO, Sea Salt and Rosemary with Locanda Classic Olive Tapenade

A rich combination of Sicilian lemon-infused sponge cake and Italian mascarpone topped with European white chocolate curls

Dark Chocolate Zabaione, Mixed Nuts Praline, Sugar Powder.

Dark Chocolate, Biscuit, Cream Cheese, Coconut, Raspberry Snowball Marshmallow.

Sweetened Cooked Cream Topped with your choice of sauce,