Lockwood Distilling Co - McKinney

Chef's selected two meats and two cheeses to feature accompanied with Boursin cheese, grape chutney, grain mustard, grapes, pickled veggies and toast points.

House made Poblano Pimento Cheese with fermented Fresno chili hot sauce. Served with 'comeback' crackers.

Not your Frito's bean dip! Southern butter beans blended with house spices and garnished with watercress and limonite. Served with toast points

Freshly fried per order, seasoned with house seasoning and served with house fermented Fresno chili hot sauce.

Hand-picked herbs, toasted almonds, goat cheese, honey dill dressing

South Carolina cheese grits, Tasso ham, gulf shrimp.

small bowl of warm pimento, topped with chopped pastrami, garnish with sour cream, hot sauce, chives. Served with cracklins