Los Primos Bar & Kitchen

Melted cheese flambéed tableside in a cast-iron cazuela, served with artisan bread and spicy honey.

Fried until golden and served with ranch or blue cheese. Choose your flavor: Spicy Buffalo, Garlic Parm, Korean, Honey Mustard or House BBQ (+$1).

Ten wings fried until golden, served with ranch or blue cheese. Choose your flavor: Spicy Buffalo, Garlic Parm, Korean, Honey Mustard or House BBQ (+$1).

Twenty wings fried until golden, served with ranch or blue cheese. Choose your flavor: Spicy Buffalo, Garlic Parm, Korean, Honey Mustard or House BBQ (+$1).

Crispy fries with pico de gallo, queso fresco, cilantro, queso dip, house BBQ and bacon sauces. Choose your protein: Ropa Vieja +$4, Shredded Pork +$3, Grilled Chicken +$4 or Steak +$5.

Golden breaded shrimp with chipotle sauce or spicy honey dipping sauce.

Crispy pork chicharrón served with house guacamole sauce.

Raw shrimp cured in citrus with cucumber, cilantro and pico de gallo, served with plantain chips.

2 empanadas with your choice of beef or shredded chicken, served with house-made ají.

3 crispy green plantain rounds with guacamole, hogao and queso fresco. Add Ropa Vieja +$4, Shredded Pork +$3, Grilled Chicken +$4 or Steak +$5.

2 mini beef sliders with mozzarella, house bacon mayo, pickles and red onion.

Raw shrimp in lime-coconut marinade with peppers, cilantro, onions and crispy plantain chips.

4 tequeño bites served with house-made chipotle sauce.

2 mini pork sliders with mozzarella, house-made chimichurri, pickles and red onion.

Creamy queso dip served with crunchy plantain strips.

Slow-simmered roasted tomato soup finished with fresh basil and cream.

Crisp romaine with grilled chicken, Caesar dressing, Parmesan and croutons.

White rice, black beans, sweet plantain, house salad and avocado. Choose your protein: Shrimp +$4, Chicken +$2, Ropa Vieja +$4, Veggie +$2 or Steak +$5.

Crisp romaine with Caesar dressing, Parmesan and croutons, topped with grilled salmon.

White rice, black beans and grilled vegetables with bread, house avocado sauce and Argentine relish.

Homemade Latin-style lentil soup simmered in a savory broth.

10 oz steak with house chimichurri, served over grilled onions and cilantro with 2 sides.

1/4 rack of brown sugar-and-paprika ribs, slow-roasted with house BBQ and served with 2 sides.

Jumbo shrimp in olive oil and garlic, served with 2 sides.

Chicken breast marinated in house spices, grilled and served with 2 sides.

Chuck roast slow-braised in rich sofrito until tender, served with 2 sides.

Marinated pork slow-roasted until golden and juicy, served with 2 sides.

Crispy pork belly served over potato purée with 1 side.

Octopus seared in rosemary oil with balsamic reduction, tostones, guacamole and pico de gallo.

Grilled chicken, steak, chorizo and chicharrón with tostones, fries, guacamole and hogao.

8 oz grilled salmon fillet served with 2 sides.

Grilled chicken breast topped with house BBQ sauce and served with 2 sides.

A hearty Colombian classic with white rice, steak, beans, sweet plantains, fresh avocado, savory chorizo, a fried egg, arepa, hogao and crispy chicharrón.

Fluffy white rice smothered in creamy queso dip and topped with juicy chicken pieces.

Tender beef strips sautéed with peppers, onions and tomatoes. Finished with chimichurri and fresh cilantro, served with 2 sides.

Beef with double mozzarella, crispy bacon, lettuce, tomato, onion and house bacon sauce on brioche. Served with fries. Make it double +$6.

Crispy fried chicken with pickles, spicy honey, coleslaw, spring mix and chipotle sauce. Served with fries.

Beef, double mozzarella, egg, crispy bacon, lettuce, tomato, onion and house BBQ sauce on brioche. Served with fries. Make it double +$6.

Shredded pork, bacon, pickles, mustard and mozzarella, pressed until golden. Served with 1 side.

Beef with double mozzarella, crispy bacon, lettuce, tomato, onion and house bacon sauce on brioche. Cut in half and served in a skillet with queso dip. Served with fries.

Beef patty, mozzarella, lettuce and tomato. Includes 1 side.

Crispy tenders with honey mustard. Includes 1 side.

Mixed vegetables, grilled white onions and grilled peppers, served with 2 sides, pico de gallo and guacamole.

3 crispy tostones with black beans, guacamole, queso fresco and hogao on the side.

White rice, black beans, grilled peppers and onions, queso dip, queso fresco and Cuban bread.

1 protein of your choice. 4 sides: White Rice, Black Beans, Sweet Plantains and House Salad. Plates, cutlery & napkins included.

1 protein of your choice. 4 sides: White Rice, Black Beans, Sweet Plantains and House Salad. Plates, cutlery & napkins included.

1 protein of your choice. 4 sides: White Rice, Black Beans, Sweet Plantains and House Salad. Plates, cutlery & napkins included.

2 proteins of your choice. 3 sides: White Rice, Black Beans and Sweet Plantains. Plates, cutlery & napkins included.

2 proteins of your choice. 3 sides: White Rice, Black Beans and Sweet Plantains. Plates, cutlery & napkins included.

2 proteins of your choice. 3 sides: White Rice, Black Beans and Sweet Plantains. Plates, cutlery & napkins included.

3 proteins of your choice. 3 sides: White Rice, Black Beans and Sweet Plantains. Plates, cutlery & napkins included.

3 proteins of your choice. 3 sides: White Rice, Black Beans and Sweet Plantains. Plates, cutlery & napkins included.

3 proteins of your choice. 3 sides: White Rice, Black Beans and Sweet Plantains. Plates, cutlery & napkins included.

Half sandwich: shredded pork, bacon, pickles, mustard and mozzarella, pressed until golden. Price per guest; minimum 10 portions per option.

Steak sautéed with peppers and onions. Price per guest; minimum 10 portions per option.

Chicken sautéed with peppers and onions. Price per guest; minimum 10 portions per option.

Crisp romaine with grilled chicken, Caesar dressing, Parmesan and croutons. Price per guest; minimum 10 portions per option.

Beef or shredded chicken, house ají

Beef or shredded chicken, house ají

House-made chipotle sauce

House-made chipotle sauce

Sauce packed separately

Sauce packed separately

Crispy fried green plantains

Crispy fried green plantains

House guacamole sauce

House guacamole sauce

Mini beef sliders with mozzarella, house bacon mayo, pickles and red onion

Mini beef sliders with mozzarella, house bacon mayo, pickles and red onion

Mini pork sliders with mozzarella, house-made chimichurri, pickles and red onion

Mini pork sliders with mozzarella, house-made chimichurri, pickles and red onion

Raw shrimp cured in citrus with cucumber, cilantro and pico de gallo, served with plantain chips

Raw shrimp cured in citrus with cucumber, cilantro and pico de gallo, served with plantain chips

Shredded pork, bacon, pickles, mustard and mozzarella, pressed until golden. Each sandwich is cut into 4 equal pieces

Shredded pork, bacon, pickles, mustard and mozzarella, pressed until golden. Each sandwich is cut into 4 equal pieces

Chuck roast slow-braised in sofrito

Chuck roast slow-braised in sofrito

Marinated and slow-roasted until golden

Marinated and slow-roasted until golden

Chicken sautéed with peppers and onions

Chicken sautéed with peppers and onions

Grilled breast with house BBQ sauce

Grilled breast with house BBQ sauce

Brown sugar and paprika, slow-roasted · 22 / 44 bones

Brown sugar and paprika, slow-roasted · 22 / 44 bones

Steak sautéed with peppers and onions

Steak sautéed with peppers and onions

Jumbo shrimp in olive oil and garlic

Jumbo shrimp in olive oil and garlic

Jumbo shrimp in coconut curry sauce

Jumbo shrimp in coconut curry sauce

Mixed vegetables with peppers and onions

Mixed vegetables with peppers and onions

Serves 12–14

Serves 12–14

Dressing on the side

Dressing on the side

1 loaf, 10 slices