Lota 245 Bush River Rd

Fragrant basmati rice layered with tender marinated meat or vegetables, slow-cooked with aromatic spices, saffron, and fresh herbs. A rich, flavorful Indian royal delicacy in every bite.

Spicy, crispy deep-fried appetizer originating from South India, seasoned with a blend of fiery red chilies, ginger, garlic, and aromatic curry leaves Fiery, deep-fried South Indian appetizer with ginger, garlic, and curry leaves.

A classic Indian street food favorite featuring crispy, hand-crushed vegetable samosas or Papari or Aloo Tikki topped with a savory chickpea curry. This vibrant dish is layered with cooling yogurt, tangy tamarind and spicy mint chutneys, then finished with crunchy sev, fresh onions, and a sprinkle of aromatic chaat masala.

A quintessential Punjabi favorite featuring a spicy, slow-cooked chickpea curry (chole) served alongside a large, fluffy, deep-fried leavened bread (bhatura). This hearty and flavorful classic is traditionally accompanied by tangy pickles and sliced onions for the ultimate comfort meal.

Crispy golden fritters made with a colorful mix of fresh vegetables dipped in spiced gram flour batter and deep-fried to perfection. A crunchy, flavorful Indian snack served with chutney.

Tender, bite-sized chicken pieces marinated overnight in a zesty yogurt and spice blend, charred and tender from the high heat of the tandoor. Served with chutney and onion slices.