Smoke on the Water - Craft BBQ

Choose 3 meats and 3 pints of sides. Meats are portioned by 1/2 lb, half rack, or link.

Choose 4 meats and 4 pints of sides. Meats are by the 1/2 lb, half rack, or link.

4 Dozen Wings - Pick your flavor by the dozen 4 Pints of Sides (your choice) 6 pieces of cornbread with honey butter

1 lb of Prime Brisket 1 Rack of Pork Ribs 4 Links of Sausage (your choice) 4 Pints of Sides (your choice) 4 Pieces of Cornbread with Honey Butter

2 lbs Pulled Pork 2 lbs Smoked Turkey 2 lbs Chopped Brisket 1 Dozen Sandwich Rolls 1 Pint of Pickles, 1 Pint of Pickled Onions 4 Quarts of Sides (your choice)

Sold by the rib - average weight per rib is 1.25 lb

Sold by the link

Sold by the link

Served with House BBQ sauce. Pickles and pickled onions served on the side.

Served with House BBQ Sauce. Pickles and pickled onions served on the side.

Served with House BBQ sauce. Pickles and pickled onions served on the side.

Served with House BBQ sauce. Pickles and pickled onions served on the side.

sold by the piece