Lozio - Redondo Beach 320 South Catalina Avenue

Five hand-breaded, Italian-style mozzarella sticks, fried to perfection and served with house marinara.

Nonna's favorite recipe from southern Italy. Homemade veal, beef, and pork meatballs, slow-cooked in marinara and topped with DOP Parmesan

House made Grilled ciabatta topped with wild tomatoes, fresh oregano, garlic salt, and cracked black pepper.

Six mild Italian-seasoned buffalo wings with choice of Ranch or Blue Cheese Dressing.

Six spicy Italian buffalo wings, tossed in house seasoning using Calabrian chilis.

Sautéed bell peppers, potatoes, and onions, served with scamorza cheese, grilled bread, and Italian sausage.

An artisanal selection of spicy soppressata, prosciutto, Italian ham, fresh ricotta, and mozzarella nodini. Serves two.

Two pieces of house made ciabatta bread, toasted to perfection.

Nonna's favorite recipe from southern Italy. Homemade veal, beef, and pork meatballs, slow-cooked in marinara and topped with DOP Parmesan

Crisp romaine, DOP Parmesan, house croutons, and homemade Caesar dressing.

Roman tomatoes, premium mozzarella, basil, olive oil, and a balsamic glaze

Wild greens, red onion, capers, black olives, carrots, tossed in a champagne vinaigrette

Italian spaghetti, House made marinara, cherry tomatoes, fresh burrata, and basil oil.

House bucatini, tossed with Pecorino Romano and toasted black pepper, finished with a crispy Parmesan chip.

House spaghetti with smoked pancetta, DOP Parmesan, Pecorino Romano, organic eggs, and black pepper.

House favorite penne in a spicy marinara-vodka sauce with a touch of cream.

House fettuccine in traditional Italian-style Bolognese, topped with shaved DOP Parmesan.

Layers of fresh mozzarella, ricotta, hearty Bolognese sauce, and DOP Parmesan, all made in-house.

Crispy fried chicken breast served, served southern Italian style with French fries and a fresh greens mix.

Breaded 'italian style' chicken breast topped with marinara and DOP Parmesan, served with fries and greens.

Southern Italian specialty: a deep-fried, folded pizza dough stuffed with marinara and mozzarella. Served just like you get on the street in Naples.

8 oz Atlantic salmon served with potato purée, cherry tomatoes, capers, lemon, and asparagus.

LoZio’s signature crispy fries. Large house made amazing.

LoZio’s fries with shaved Parmesan and a drizzle of truffle oil.

San Marzano tomato sauce, DOP Parmesan, fresh mozzarella, basil, and olive oil.

San Marzano sauce, DOP Parmesan, fresh mozzarella, pepperoni, and olive oil.

San Marzano sauce, DOP Parmesan, mozzarella, freshly sliced Parma prosciutto, arugula, burrata, and olive oil.

San Marzano sauce, smoked mozzarella, spicy soppressata, Calabrian peppers, and a hint of honey.

Lo Zio Favorite! San Marzano sauce, DOP Parmesan, sausage, pepperoni, pancetta, red onion, and bell peppers.

Veggie lovers, Smoked mozzarella, DOP Parmesan, red onion, bell peppers, black olives, grilled zucchini, and fresh mint.

Classic sausage mushroom. Mozzarella, DOP Parmesan, ricotta, sausage, portobello mushrooms, finished with fresh thyme.

Mozzarella, portobello mushrooms, truffle reduction, truffle oil, and shaved DOP Parmesan.

carbonara pizza not just for breakfast. Smoked mozzarella, DOP Parmesan, organic egg, pancetta, and diced potatoes. Jammy Fried egg cracked in the middle.

Mozzarella, DOP Parmesan, freshly sliced Italian mortadella, burrata, pistachio powder, and orange zest.

Choose your own toppings on top of a house made marinara sauce.

Create your own pizza on top of a creamy white base.

Nonna’s homemade meatballs, San Marzano sauce, mozzarella, DOP Parmesan, and olive oil.

Fresh mozzarella, DOP Parmesan, spicy soppressata, Italian ham, chopped romaine, Roman tomatoes, and balsamic vinaigrette.

Chopped avocado, freshly sliced Parma prosciutto, arugula, burrata, and olive oil.

2 house made cannolis crispy and super creamy with chocolate chip and pistachio.

Not be be missed!!

Pistachio cream base and soft amazingly creamy pistachio cake. If you are a pistachio fan a must try.

The Dessert Pizza. Because who does not love Nutella? with pistachio crumbles. amazing!

Calabrian Chilis for some added spice.

Butter needs no description.

D.O.P. parmesan imported from italy.