Luke's Lobster Portland Pier

w/ house made tartar Contains: Seafood *Dairy, Egg, Onion, Soy In Tartar Sauce*

w/ Cajun seasoning, kelp buttermilk

w/ banana peppers, balsamic, and parmesan. Gluten-friendly.

in white wine garlic butter

w/ butter, broth, lemon

w/ Dunstan Smokehouse arctic char & crackers

w/ bacon pepper jelly aioli

Served with house-made tartar and lemon.

w/ blueberry BBQ & honey mustard

Fresh wild clams simmered w/ clam broth, diced potato, & minced onion, finished with heavy cream. Served w/ oyster crackers.

Fresh wild clams simmered w/ clam broth, diced potato, & minced onion, finished with heavy cream. Served w/ oyster crackers.

Locally-sourced vegetables and seasonal fennel w/ kelp buttermilk dressing

w/ house-made dressing, croutons

Romaine lettuce and croutons topped with parmesan cheese. The caesar dressing is made of lemon juice, olive oil, eggs, Worcestershire sauce, anchovies, garlic and mustard.

1/4 lb chilled lobster knuckle & claw meat served in a buttered & toasted New England split-top bun with a swipe of mayo, drizzle of warm lemon butter, and our secret seasoning. Served with chips and a pickle.

6oz chilled lobster knuckle & claw meat served in a buttered & toasted New England split-top bun with a swipe of mayo, drizzle of warm lemon butter, and our secret seasoning. Served with chips and a pickle.

1/4 lb chilled Jonah crab meat served in a buttered & toasted New England split-top bun with a swipe of mayo, drizzle of warm lemon butter, and our secret seasoning. Served with chips and a pickle.

6oz chilled Jonah crab meat served in a buttered & toasted New England split-top bun with a swipe of mayo, drizzle of warm lemon butter, and our secret seasoning. Served with chips and a pickle.

1/4 lb chilled shrimp served in a buttered & toasted New England split-top bun with a swipe of mayo, drizzle of warm lemon butter, and our secret seasoning. Served with chips and a pickle.

6oz chilled shrimp served in a buttered & toasted New England split-top bun with a swipe of mayo, drizzle of warm lemon butter, and our secret seasoning. Served with chips and a pickle.

A taste of all three of the classic Luke's rolls: half a lobster roll, half a crab roll, half a shrimp roll. Served with chips and a pickle.

chilled lobster roll sampler: 2oz lemon butter roll, 2oz spicy honey butter roll, 2oz truffle butter roll

Broiled w/ lemon butter. Served w/ fries and a pickle.

Lightly battered & fried. Served w/ fries and a pickle.

w/ applewood smoked bacon, lettuce, tomato, mayo, served w/ fries

Served w/ fries and slaw

kelp burger w/ lettuce, tomato & balsamic glaze

Two 4-oz Pineland Farms (ME) local beef, Cabot cheddar (VT), Little Leaf Lettuce (MA), Backyard Farms tomato (ME), -add North Country bacon (NH).

Our DIY kits include all the ingredients to prepare two fresh Luke's rolls in the comfort of your home!

Our DIY kits include all the ingredients to prepare two fresh Luke's rolls in the comfort of your home!

Our DIY kits include all the ingredients to prepare two fresh Luke's rolls in the comfort of your home!

Our classic lobster roll topped with butter infused with white truffles from Northern Italy.

Our classic lobster roll topped with butter infused with white truffles from Northern Italy.

Our classic lobster roll topped with butter infused with white truffles from Northern Italy.

Our classic lobster roll topped with butter infused with Mike's Extra Hot Honey and a dash of Aleppo pepper flakes.

Our classic lobster roll topped with butter infused with Mike's Extra Hot Honey and a dash of Aleppo pepper flakes.

Our classic lobster roll topped with butter infused with Mike's Extra Hot Honey and a dash of Aleppo pepper flakes.

fried haddock w/ house-made tartar

w/ blueberry BBQ & honey mustard

Two 1 lb lobster w/ corn on the cob & steamed potatoes

1.5 lb steamed whole lobster, 1/2 lb steamed clams, grilled sourdough, w/ corn on the cob & steamed potatoes

w/ house-made tartar

haddock, whole belly clams & popcorn shrimp w/ house-made tartar