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    Mexican

    LUNA Mexican Kitchen The Pruneyard

    1875 S Bascom Ave, Ste 570

    Campbell, CA 95008


    Orders through Toast are commission free and go directly to this restaurant


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    Hours

    Directions

    Gift Cards

    Beverage
    Breakfast
    Platos Chicos
    Ensaladas
    Sopas
    Bowls
    Platos Grandes
    Enchiladas
    Tacos
    Burritos
    Parrilladas
    Desserts/Postres
    Kids
    Sides
    Catering Express/Market
    Pickup Only
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    Featured Items

    • Refried Beans

      Heirloom Rancho Gordo beans slow-cooked with rendered pork and topped with queso fresco. **Not vegetarian or vegan.**
      $6.00
    • Guacamole

      avocado, onion, cilantro, serrano, lime, with choice of chicharrones or tortilla chips
      $13.50
    • Red Rice

      $5.00

    Beverage

    Mocktails | Non-Alcoholic

    • Café de Olla

      Made in house.
      $6.00
    • Mexican Hot Chocolate

      Made in house.
      $6.00
    • Club Soda

      $6.00
    • Coke by the Bottle

      Hecho én Mexico
      $6.00
    • Sprite by the Bottle

      Hecho én Mexico
      $6.00
    • Jarritos

      Hecho én Mexico
      $6.00+
    • Nixie

      Zero sugar cola. By the can.
      $6.00
    • Orange Juice

      $5.00
    • Saratoga Sparkling Water

      $6.00

    Breakfast

    Platos Grandes - Breakfast

    • Chilaquiles

      pasture-raised eggs scrambled with handmade tortilla chips simmered in tomatillo salsa, topped with crema, queso fresco, avocado, onion, cilantro, with Rancho Gordo refried pinto beans
      $16.00
    • Classic Juan

      two fried pasture-raised eggs, topped with frijoles de la olla, salsa roja, nitrate-free bacon, with handmade corn tortillas
      $14.00
    • Horchata French Toast

      piloncillo syrup, organic berries, organic house-made whipped cream
      $15.00
    • Huevos Rancheros

      two fried pasture-raised eggs, crisp corn tortilla, breakfast potatoes, refried Rancho Gordo pinto beans with queso fresco, onion, cilantro, avocado, salsa ranchera
      $15.00
    • Nopales

      pasture-raised eggs scrambled with nopales, jalapeños, onion, cilantro, tomato, with Rancho Gordo refried pinto beans with queso fresco, breakfast potatoes, handmade corn tortillas (vegetarian modifiable)
      $15.00
    • NY Steak con Huevos

      two pasture-raised eggs any style, grass-fed Niman Ranch NY steak, grilled nopal, Rancho Gordo refried pinto beans with queso fresco, breakfast potatoes, handmade corn tortillas
      $27.00
    • Plato de Chorizo con Huevos

      house-made chorizo scrambled with pasture-raised eggs, breakfast potatoes, refried Rancho Gordo pinto beans topped with queso fresco, and handmade corn tortillas
      $16.00
    • Sweet Potato Waffle

      maple syrup, organic berries, organic house-made whipped cream
      $15.00

    Smoothies & Fruit Bowls

    • Power Acai Bowl

      pureed acai topped with house-made granola, honey, banana and seasonal berries, with almond butter, cocoa nibs
      $16.00
    • Tropical Green Smoothie

      organic kale, coconut water, pineapple, mango, banana, dates
      $11.00
    • Banana Berry Smoothie

      organic mixed berries, oat milk, banana, dates
      $11.00
    • Chocolate Banana Smoothie

      oat milk, dates, banana, almond butter, cocoa powder, cocoa nibs, chia seeds
      $11.00
    • Copa de Fruta

      Cup of fresh seasonal fruit and berries.
      $7.00

    Breakfast Burritos or Bowls

    • Breakfast Power Protein

      grilled Mary's free-range chicken, scrambled cage-free Glaum farm eggs, Rancho Gordo black beans, sweet potato hash, spinach, avocado, salsa fresca, cabbage
      $16.00
    • Breakfast Vegetarian

      scrambled cage-free Glaum farm eggs, Rancho Gordo black beans, sweet potato hash, spinach, avocado, salsa fresca, jack cheese, tomatillo salsa
      $14.00
    • Mexi Cali

      scrambled cage-free Glaum farm eggs, Rancho Gordo pinto beans, nitrate-free bacon, breakfast potatoes, jack cheese, tomatillo salsa
      $13.50
    • Chorizo Con Huevos Burrito

      $14.00

    Breakfast Sides

    • Side of 1 Egg

      $2.00
    • Side of Bacon (3 pc)

      $4.50
    • Side Of Breakfast Potato - No Seasoning

      $3.50
    • Side of Breakfast Potatoes

      $3.50
    • Side of Chips

      $5.00
    • Side Of Sliced Banana

      $1.50
    • Side of Sweet Potato Hash

      $4.00

    Platos Chicos

    • Chips And Salsa

      Gluten free, organic non-GMO, nixtamal corn tortilla chips.
      $5.00
    • Bacon-Wrapped Camarones

      3 jumbo wild shrimp, applewood bacon, queso Oaxaca, jalapeño, cabbage, honey-chipotle glaze, cilantro
      $20.00
    • Camote

      charred sweet potato, chipotle aioli
      $10.00
    • Coliflor Frito

      battered cauliflower with serrano lime crema
      $12.00
    • Elote

      fire-roasted whole corn on the cob, queso fresco, ground chile, ancho lime aioli
      $10.00
    • Flautas de Pollo

      three crispy taquitos filled with tinga de pollo made with Mary's free-range chicken, shredded organic iceberg, crema, queso fresco, with salsa fresca and guacamole
      $15.00
    • Fruta con Chile

      pineapple, jicama, watermelon, mango, chile, lime, house-made chamoy
      $11.00
    • Guacamole

      avocado, onion, cilantro, serrano, lime, with choice of chicharrones or tortilla chips
      $13.50
    • Nachos

      house-made tortilla chips, salsa fresca, salsa cruda, crema, guacamole, black beans, jack cheese, queso fresco, pickled jalapeño and carrot
      $16.00
    • Queso Flameado

      flamed jack cheese, fire-roasted poblano pepper, with handmade corn tortillas
      $12.00
    • Shrimp Ceviche

      wild caught shrimp, fresh salsa cruda, mango, red onion, avocado, cucumber, cilantro served with house made tortilla chips (*contains raw fish)
      $22.00
    • Tacos Doradas de Papa

      three crispy taquitos with pureed potatoes, shredded organic iceberg, crema, queso fresco, tomatillo salsa
      $12.00

    Ensaladas

    • Arugula Roasted Beet

      organic arugula, red and golden beets, grapefruit, orange, goat cheese, candied walnuts, citrus vinaigrette
      $14.00
    • Kale Chicken Caesar

      Mary's free-range chicken breast, organic Tuscan kale, avocado, roasted corn, spiced pepitas, parmesan cheese, caesar dressing, topped with crispy tortilla strips
      $20.00
    • Salmon Avocado Salad

      Norwegian Kvarøy salmon topped with chimichurri, organic arugula, avocado, cucumber, orange, red onion, cilantro, pepitas, lemon vinaigrette
      $23.00
    • Seasonal Harvest

      organic mixed greens, organic seasonal fruit and vegetables, tri-colored quinoa, goat cheese, dates, candied walnuts, balsamic vinaigrette *NOTE: This item is seasonal--ingredients may change with seasonal availability.
      $14.00
    • Steak Salad

      a quarter pound of all-natural hormone-free grilled skirt steak, organic mixed greens, roasted corn, avocado, cherry tomatoes, Point Reyes blue cheese, balsamic vinaigrette
      $26.00

    Sopas

    • Bowl Pozole Verde

      nixtamal organic hominy stewed in house-made tomatillo chicken broth with Mary's free-range chicken, served with green cabbage, onion and cilantro, red radish
      $19.00
    • Caldo de Pollo

      house-made soup with Mary’s free-range chicken, topped with avocado, cabbage, queso fresco, with arroz verde
      $17.00

    Bowls

    • Buddha Bowl

      Brown rice and quinoa blend, pepita chimichurri, portobello mushroom, epazote black beans, sweet potato, avocado, pickled habanero and red onion, organic mixed greens tossed with jalapeño vinaigrette, topped with spiced pepitas, chipotle cashew crema
      $17.00
    • Citrus Carnitas Bowl

      Niman Ranch pork, arroz rojo, frijoles de la olla, shredded organic iceberg, pickled habanero and red onion, guacamole, salsa fresca, salsa cruda
      $16.00
    • Chimichurri Skirt Steak Bowl

      A quarter pound of all-natural hormone-free skirt steak topped with pepita chimichurri, arroz rojo, epazote black beans, grilled squash, pickled habanero and red onion, sweet potato, arugula, avocado
      $28.00
    • Chile Lime Chicken Bowl

      pollo asado made with Mary's free-range chicken, epazote black beans with queso fresco, arroz verde, heirloom tomato and roasted corn salsa, guacamole, pickled habanero and red onion, organic mixed greens tossed with jalapeño mint vinaigrette, topped with spiced pepitas, smoky chipotle sauce
      $16.00
    • Protein Bowl

      pollo asado made with Mary's free-range chicken, frijoles de la olla, arroz verde, sweet potato, avocado, cabbage, salsa fresca
      $15.00
    • Salmon Bowl

      pan seared Norwegian Kvarøy salmon* with chimichurri, brown rice and quinoa blend, avocado, grilled broccolini, crispy camote with chipotle aioli, pickled habanero and red onion, pepitas, organic arugula with lemon vinaigrette
      $26.00

    Platos Grandes

    • Chile Verde

      Niman Ranch pork braised in tomatillo salsa, with arroz rojo, refried beans and handmade corn tortillas
      $24.00
    • Cochinita Pibil

      24-hour marinated achiote-citrus pork, slow-braised in banana leaf, topped with pickled habanero and red onion, with arroz rojo, epazote black beans and handmade corn tortillas
      $26.00
    • Mole Poblano con Pollo

      Mary's free-range chicken topped with a slow-cooked mole of dried chilies, chocolate, cinnamon, nuts, seasonings, aromatics, sesame seeds, with arroz rojo, frijoles de la olla and handmade corn tortillas
      $28.00
    • Calabacitas - Chile Relleno

      fire-roasted poblano chile, roasted corn, squash, chayote, melted jack, salsa ranchera, crema, quinoa, pea shoots, epazote black beans, with handmade corn tortillas | vegan modifiable
      $17.00
    • Picadillo - Chile Relleno

      fire-roasted poblano chile, fragrant stew of Niman Ranch grass-fed beef, tomato, jalapeño, potato, peas, carrot, onion, herbs and spices, lightly fried in an egg soufflé, topped with salsa ranchera and crema, with arroz rojo and handmade corn tortillas
      $20.00
    • Salmon Tostada

      Norwegian Kvarøy salmon, epazote black beans, red cabbage with smoky chipotle aioli, avocado pineapple jalapeño salsa, pea shoots, tomatillo salsa, and queso fresco
      $24.00
    • Lamb Barbacoa

      slow-cooked Niman Ranch lamb marinated in adobo for 24 hours, with Rancho Gordo pinto beans, onions and cilantro, escabeche and handmade corn tortillas
      $29.00
    • Tamales de Pollo

      two house-made nixtamal organic corn tamales filled with tinga de pollo made with Mary's free range chicken, topped with tomatillo salsa, queso fresco, pepitas, pea shoots, with epazote black beans
      $20.00

    Enchiladas

    • Suizas Enchiladas

      Mary's free-range chicken enchiladas, jack cheese, crema, tomatillo salsa, with arroz rojo and refried beans with queso fresco
      $22.00
    • Mole Poblano Enchiladas

      Mary's free-range chicken enchiladas topped with a house-made mole of dried chilies, chocolate, cinnamon, nuts, seasonings, aromatics, sesame seeds, with arroz rojo and refried beans with queso fresco
      $22.00
    • Rojas Enchiladas

      Cheese enchiladas, ancho chile sauce, crema, with arroz verde and epazote black beans (*sauce contains house-made chicken broth)
      $20.00
    • El Vegan Enchiladas

      mashed sweet potato, sautéed spinach and calabacitas mix, tomatillo salsa, chipotle cashew crema, with arroz verde and epazote black beans
      $18.00
    • Diablo Lobster Enchilada

      one wild lobster tail, garlic butter, sautéed spinach, jack cheese, creamy habanero sauce, with arroz rojo
      $39.00
    • (1) Suizas Enchilada

      Mary's free-range chicken enchiladas, jack cheese, crema, tomatillo salsa, with arroz rojo and refried beans with queso fresco
      $17.00
    • (1) Mole Poblano Enchilada

      Mary's free-range chicken enchiladas topped with a house-made mole of dried chilies, chocolate, cinnamon, nuts, seasonings, aromatics, sesame seeds, with arroz rojo and refried beans with queso fresco
      $17.00
    • (1 ) Rojas Enchilada

      Cheese enchiladas, ancho chile sauce, crema, with arroz verde and epazote black beans (*sauce contains house-made chicken broth)
      $16.00
    • (1) El Vegan Enchilada

      Mashed sweet potato, sautéed spinach and calabacitas mix, tomatillo salsa, pea shoots, with arroz verde, epazote black beans, and chipotle cashew crema
      $14.00
    • (1) A La Carte Enchilada

      $8.00

    Tacos

    • Salmon Tacos

      pan seared Norwegian Kvarøy salmon, avocado pineapple jalapeño salsa, chipotle aioli, creamy serrano lime slaw, with a side of epazote black beans
      $23.00
    • Baja Fish Tacos

      crispy battered rock cod, chipotle aioli cabbage slaw, serrano lime crema, avocado, smoky chipotle salsa, cilantro, with epazote black beans
      $16.00
    • Crispy Shrimp Tacos

      crispy battered wild shrimp, avocado pineapple jalapeño salsa, serrano lime crema, honey chipotle glaze, organic iceberg, side of epazote black beans dairy, shellfish
      $18.00
    • Carnitas Tacos

      Niman Ranch pork, cilantro, onion, salsa cruda, with a side of refried beans and queso fresco gluten free
      $14.00
    • Pollo Asado Tacos

      Mary's free-range chicken, cilantro, onion, guacamole, smoky chipotle, with a side of refried beans and queso fresco gluten free
      $14.00
    • Carne Asada Tacos

      all-natural hormone-free flank steak, cilantro, onion, salsa de molcajete, with a side of refried beans and queso fresco gluten free
      $15.00
    • NEW Veggie Tacos

      jack cheese a la plancha (no tortilla), sautéed spinach, grilled asparagus, portobello "fajita," pea shoots, smoky chipotle, chipotle cashew crema, avocado, with a side of epazote black beans ***Please note, NEW Recipe does not include Tortilla. dairy, tree nut, gluten free, vegetarian
      $14.00
    • Bacon-Wrapped Shrimp Tacos

      wild bacon-wrapped shrimp, creamy serrano lime slaw, honey-chipotle glaze, with a side of epazote black beans dairy, shellfish, gluten free
      $21.00
    • Quesadillas Fritas de Picadillo

      Niman Ranch grass-fed beef picadillo, jack cheese, queso fresco, organic iceberg, crema, salsa verde
      $15.00

    Burritos

    • Carne Asada Burrito

      all-natural hormone-free flank steak, citrus avocado salsa, arroz rojo, pinto beans, onion & cilantro
      $17.00
    • Carnitas Burrito

      Niman Ranch pork, charro beans, arroz rojo, pickled habanero red onion, salsa cruda, guacamole
      $16.00
    • Pollo Asado Burrito

      pollo asado made with Mary's free-range chicken, melted jack cheese, shredded organic iceberg, arroz rojo, frijoles de la olla, avocado, smoky chipotle, citrus avocado salsa, crema
      $17.00
    • Vegetarian Burrito

      melted jack cheese, frijoles de la olla, arroz verde, avocado, shredded organic iceberg, crema, salsa fresca
      $14.00
    • Chile Verde Burrito

      Niman Ranch pork braised in salsa verde, pinto beans, arroz rojo, onion & cilantro, crema
      $15.00
    • Large Bean & Cheese

      $10.00

    Parrilladas

    Mixed Grills

    served with organic arroz verde, Rancho Gordo charro or epazote black beans, sautéed onions, and our house-made nixtamal organic corn tortillas. | Plus Barco(s): guacamole, sour cream, salsa fresca. | Chico: rice and beans for two, plus one barco | Mediano: rice and beans for four, plus two barcos | Grande: rice and beans for six, plus three barcos | Enorme: rice and beans for eight, plus four barcos
    • *Mixed Grill

      cheese chile relleno, sweet potato, Niman Ranch carnitas, Mary’s free-range chicken, all-natural hormone-free steak fajita, Niman Ranch St. Louis rib, wild bacon-wrapped shrimp, jumbo wild herb garlic butter shrimp, chicken jalapeño sausage
      $89.00+
    • *Deluxe Mixed Grill

      wild lobster tail, cheese chile relleno, sweet potato, Niman Ranch carnitas, Mary’s free-range chicken, all-natural hormone-free steak fajita, Niman Ranch St. Louis rib, wild bacon-wrapped shrimp, jumbo wild herb garlic butter shrimp, chicken jalapeño sausage
      $119.00+
    • Veggie Grill w/ Chimichurri

      cheese chile relleno, cauliflower “steak,” asparagus, broccolini, carrot, baby squash, zucchini, chimichurri portobello “fajita,” green onion, and sweet potato, with guacamole, chipotle cashew crema, and salsa diablo (option for one or two people) tree nut, gluten free, vegetarian
      $27.00

    Individual Parrilladas

    served with organic arroz verde, Rancho Gordo charro beans, sautéed onions, and our house-made nixtamal organic corn tortillas. | Plus Barco(s): guacamole, sour cream, salsa fresca
    • 1/4 Lb

      choose one grill item | rice and beans for one | plus one barco
      $28.00
    • 1/2 Lb

      choose up to two grill items, rice and beans for up to two, plus one barco
      $51.00
    • 1 Lb

      choose up to two grill items, rice and beans for up to two, plus up to two barcos
      $73.00

    Desserts/Postres

    Desserts

    • Churros

      churros drizzled with housemade chocolate sauce | vegan modifiable
      $12.00
    • Bunuelos

      sweet warm fried fritters, seasonal berries, organic vanilla ice cream, organic house-made whipped cream
      $12.00
    • Chocoflan

      rich flourless chocolate cake topped with flan, seasonal fruit, and organic house-made whipped cream. (Recipe contains dairy.)
      $12.00
    • Bread Pudding

      warm house-made bread pudding with organic ice cream, caramel, and candied walnuts
      $12.00
    • Tropical Tres Leches

      house-made golden sponge cake soaked in tres leches, topped with our organic whipped cream, shredded coconut, and fresh pineapple
      $12.00
    • 1 Scoop of Ice Cream

      $2.50

    Kids

    • Kids Chicken Bowl

      shredded chicken, arroz verde, and refried pinto beans with jack cheese
      $9.00
    • Kids Crispy Rolled Taco

      crispy rolled taco with pureed potato, with a side of arroz verde and refried pinto beans with jack cheese
      $9.00
    • Kids Quesadilla

      handmade corn tortilla filled with melted cheese, with a side of refried pinto beans with jack cheese
      $9.00
    • Plain Kids Quesadilla/No Beans & Rice

      handmade corn tortilla filled with melted cheese
      $6.00

    Sides

    Beans

    • Charro Beans

      Rancho Gordo pinto beans, house-made chorizo, applewood bacon, ham, tomato, topped with onion and cilantro
      $6.00
    • Refried Beans

      Heirloom Rancho Gordo beans slow-cooked with rendered pork and topped with queso fresco. **Not vegetarian or vegan.**
      $6.00
    • Pinto Beans

      Rancho Gordo pinto beans topped with onion and cilantro
      $5.00
    • Black Beans

      $5.00

    Salsa & Sauces

    • 2 oz Cashew Crema

      $2.00
    • 2 oz Habanero Sauce

      $2.00
    • 2 oz Smoky Chipotle Sauce

      $2.00
    • 2 oz Honey Chipotle Sauce

      $2.00
    • 2 oz Chipotle Aioli

      $2.00
    • 2 oz Citrus Avocado Salsa

      $2.50
    • 4 oz Salsa Ranchera

      $2.50
    • 4 oz Suiza Sauce

      $5.00
    • 4 oz Side of Pico de Gallo

      $5.00
    • 8 oz Green Table Salsa

      $6.00
    • 8 oz Red Table Salsa

      $6.00
    • 8 oz Mole Sauce

      $8.00

    Grains

    • Green Rice

      $5.00
    • Red Rice

      $5.00
    • Quinoa & Brown Rice

      $5.00
    • Side of Corn Tortillas

      $1.50
    • Side of Flour Tortillas

      $2.00
    • Side of (2) Tostadas

      $1.50

    Catering Express/Market

    Marketplace - Rice & Beans

    • Charro Beans - 32 oz

      Rancho Gordo charro beans slow-cooked with house-made chorizo made with Niman Ranch ground pork, nitrate-free bacon, and ham, jalapeno, onion, garlic, cilantro.
      $32.00
    • Refried Beans - 32 oz

      Served with side of queso fresco.
      $32.00
    • Black Beans - 32 oz

      Rancho Gordo black beans slow-cooked with epazote, garlic, onion. Vegan.
      $32.00
    • Pinto Beans - 32 oz

      Rancho Gordo pinto beans slow-cooked with garlic, served with fresh onion and cilantro.
      $32.00
    • Arroz Verde - 32 oz

      Organic rice, poblano, cilantro, peas, carrot, corn.
      $28.00
    • Arroz Rojo - 32 oz

      Organic rice, house-made chicken stock, tomato, onion, garlic, peas, carrot, corn.
      $28.00

    Marketplace - Chips & Salsa

    • Large Bag Pork Chicharrones

      $8.00
    • 1dz Corn Tortillas

      Our signature hand-pressed non-GMO organic tortillas served warm for your meal.
      $9.00
    • Tortilla Masa 1 LB.

      $10.00
    • Half Tray Corn Tortilla Chips

      House-made with organic nixtamal masa.
      $14.00
    • Full Tray House-Made Organic Nixtamal Corn Tortilla Chips

      $28.00
    • 32 oz Red Table Salsa

      $28.00
    • 32 oz Green Table Salsa

      $32.00
    • 32 oz Salsa Fresca

      $32.00

    Marketplace - Mains and Sides

    • Guacamole - 24 oz

      Made from scratch with serrano peppers, onion, cilantro, fresh lime juice, and sea salt
      $48.00
    • Gallon Cafe de Olla

      $55.00
    • Á la Carte Protein

      $135.00

    All hours
    Sunday8:00 am - 8:45 pm
    Monday8:45 am - 8:45 pm
    Tuesday8:45 am - 8:45 pm
    Wednesday8:45 am - 8:45 pm
    Thursday8:45 am - 8:45 pm
    Friday9:00 am - 9:45 pm
    Saturday9:00 am - 9:45 pm
    Restaurant info

    Our Purpose: To share our passion for farm to table Mexican food that nourishes both our body and our spirit.

    Location

    1875 S Bascom Ave, Ste 570, Campbell, CA 95008

    Directions