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    Indian

    M Grill 113 Boundary Road

    113 Boundary Road

    London, GB NW8 0RG


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    Hours

    Directions

    Appetisers
    Main Dishes
    Rice Varieties
    Dosa and Bread Varieties
    Desserts
    Tasting Menu
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    Featured Items

    • Garlic Naan

      Fragrant garlic naan, warm and soft, with irresistible garlic flavour.
      £5.00
    • Plain Rice

      Fluffy, perfectly steamed rice, the ideal base for any curry or gravy.
      £5.00
    • Mutton Biriyani

      Juicy mutton and flavourful rice, seasoned with spices and biryani masala.
      £16.00

    Appetisers

    • Papadom

      Crispy, crunchy lentil crackers perfect as a snack or accompaniment.
      £4.00
    • Meghna's special Chicken Tikka

      Tender chicken thighs marinated in green herbs, grilled over charcoal for a smoky finish.
      £14.00
    • Chicken Roll

      Roasted chicken, savory potatoes, fried.
      £6.00
    • Chicken shishlik

      Chicken marinated in special sauce roasted with pepper, tomato and onion.
      £14.00
    • Curry Leaf Fried Hot Chicken

      Spicy fried chicken tossed with curry leaves and chillies
      £14.00
    • Ember Roasted tandoor chicken

      Cooked in a traditional clay tandoor over, charred flavour.
      £14.00
    • Meghna's cream chicken

      White batter with garlic flavour chicken topping with cheese
      £14.00
    • Tandoori Tamarind Lamb Chops

      Lamb chops marinated with tamarind, curry leaves, tandoor-grilled.
      £16.00
    • Meghna's special lamp pepper fry

      Tender lamb stir-fried with roasted coconut and bold Malabar spices.
      £16.00
    • Lamb Roll

      Spiced lamb wrapped in crispy sheet with sweet & spicy chutney
      £6.00
    • Chettinad Grilled Prawn

      Tender prawns, 16-spice marinated, grilled to smoky, flavourful perfection.
      £14.00
    • Clay-Oven Tandoori Prawns

      Tender prawns, ember-roasted for smoky flavour.
      £16.00
    • Crispy Golden Prawns

      Crisp, golden prawns with suitable spice.
      £16.00
    • Fish Pollichathu Kerala Style

      Kingfish fillets, masala-coated, banana leaf-wrapped, slow-cooked.
      £14.00
    • Pan Seared Fish

      Basa fish cooked on a hot pan for a golden, crisp exterior and tender interior.
      £16.00
    • Clay-Oven Salmon Tikka

      Salmon marinated in spices, roasted in a clay tandoor for a smoky, tender finish.
      £16.00
    • Lasooni Paneer

      Garlic-flavoured Indian cottage cheese, char-grilled to perfection.
      £10.00
    • Paneer shashlik

      Paneer marinated in special sauce roasted with pepper, tomato and onion.
      £10.00
    • Malai Broccoli

      Broccoli in creamy malai marinade, chargrilled.
      £10.00
    • Crispy Okra

      Crispy spiced okra fritters, deep-fried, served crunchy.
      £10.00
    • Onion Bhajiya

      Crispy spiced onion fritters, deep-fried, served with tangy chutney.
      £6.00
    • Special samosa

      Crispy pastry stuffed with spiced special savory fillings.
      £6.00
    • Masala Papdi Chaat

      Crispy pastry topped with chickpeas, herb chutney, and sweet yogurt.
      £10.00
    • Chaat puri

      Crispy puris filled with tangy, spicy, sweet chaat goodness.
      £10.00
    • Samosa Chaat

      Crushed samosa topped with chutneys, yoghurt and mint chutney.
      £10.00
    • Aloo Tikki Chaat

      Fried potato patties with chutneys, onions, and spices.
      £10.00
    • Kachumber salad

      Juliennes of cucumber, carrot, onion and tomato, seasoned with lemon juice and chaat masala.
      £8.00

    Main Dishes

    • Chicken Tikka Masala

      Char-roasted chicken thigh in spiced masala sauce.
      £15.00
    • Chicken Tikka Masala ( without Nuts)

      Char-roasted chicken thigh in spiced masala sauce.
      £15.00
    • Butter Chicken

      Char-roasted chicken pieces in rich tomato- fenugreek gravy.
      £15.00
    • Butter Chicken (Without Nuts)

      Char-roasted chicken pieces in rich tomato- fenugreek gravy.
      £15.00
    • Chicken jalfrezi

      Boneless chicken thigh tossed with onion, pepper, and green chillies.
      £15.00
    • Chicken Khoruma

      Green herb sauce, tender chicken, creating a heavenly dish.
      £15.00
    • Chicken Khoruma(Without Nuts)

      Tender boneless chicken thigh in rich and Creamy sauce.
      £15.00
    • Kadai Chicken

      Spicy chicken curry with capsicum and traditional indian spices.
      £15.00
    • Chicken Vindaloo

      Spicy, tangy chicken curry inspired by traditional goan-portuguese vindaloo flavours.
      £15.00
    • Lamb Stew

      A delicate curry of lamb with ginger and coconut milk — rich and fragrant.
      £16.00
    • Lamb Jalfrezi

      Lamb shoulder diced and tossed with onion, pepper, and green chillies.
      £16.00
    • Lamb Kulambu

      Flavourful chicken curry with shallots, ginger, garlic, coconut, and masalas.
      £16.00
    • Kadai lamb

      Tender lamb cooked with peppers, onions, and kadai spices.
      £16.00
    • Lamb Vindaloo

      Succulent lamb chunks in a robust, spicy goan vindaloo with vinegar and chili
      £16.00
    • Malabar Meen Kolambu

      Fish in creamy coconut-tamarind gravy, enriched with onions and spices.
      £17.00
    • Goan Prawn Curry

      Prawns in spicy, aromatic gravy with onions, and spices.
      £17.00
    • Salman moiley

      Pan-roasted salmon in coconut and mustard sauce.
      £17.00
    • Kadai Prawn

      Juicy prawns in rich kadai gravy with bell peppers.
      £17.00
    • Paneer Tikka Masala

      Grilled paneer in tangy, spicy onion-tomato gravy
      £13.00
    • Paneer Tikka Masala(Without Nuts)

      £13.00
    • Panner Butter Masala

      Char-roasted paneer tikka in rich tomato-fenugreek gravy
      £13.00
    • Panner Butter Masala(without Nuts)

      Char-roasted paneer tikka in rich tomato-fenugreek gravy
      £13.00
    • Kadai Panner

      Soft cooked Paneer with peppers, onions, and kadai spices.
      £13.00
    • Palak Panner

      Paneer cubes cooked in creamy, spiced spinach sauce.
      £13.00
    • Potato Masala Roast

      Golden and crispy outside, soft and fluffy inside, melting in your mouth.
      £10.00
    • Veg Khoruma

      Vibrant vegetable curry with carrots, cauliflower, potatoes, beans, and peas.
      £10.00
    • Veg Khoruma(Without Nuts)

      £10.00
    • Veg Jalfrezi

      Mixed vegetables tossed with onion, pepper, and green chillies.
      £10.00
    • Dhal Makhani

      Hearty black lentil stew with vibrant greens, healthy and delicious.
      £10.00
    • Dal Fry

      Classic homestyle lentils, subtly spiced, rich in flavour and warmth.
      £10.00
    • Palak Dal fry

      Creamy lentils cooked with spinach, spices, tempered garlic, Indian classic.
      £10.00
    • Sambar

      Hearty yellow & veg stew
      £10.00
    • Bombay Aloo

      Spiced baby potatoes tossed with cumin seeds.
      £10.00

    Rice Varieties

    • Plain Rice

      Fluffy, perfectly steamed rice, the ideal base for any curry or gravy.
      £5.00
    • Veg Pulao

      Fragrant one-pot rice dish with spices, vegetables, and herbs for flavour.
      £8.00
    • Chicken Biriyani

      Aromatic rice and succulent chicken, seasoned with biryani masala, mouthwatering.
      £15.00
    • Mutton Biriyani

      Juicy mutton and flavourful rice, seasoned with spices and biryani masala.
      £16.00

    Dosa and Bread Varieties

    • Chicken Dosa

      Golden dosa filled with spiced chicken and savory potato stuffing.
      £15.00
    • Mutton Dosa

      Crispy mutton dosa topped with spiced mutton, egg, and fresh garnishes.
      £16.00
    • Plain Dosa

      Crispy, thin golden dosa served with chutneys for a satisfying treat.
      £10.00
    • Masala Dosa

      Crispy rice-lentil crepe filled with spiced potatoes, onions, tomatoes, and coriander.
      £12.00
    • Palak Paneer Dosa

      £14.00
    • Paneer Tikka Masala Dosa

      £14.00
    • Plain Naan

      Soft, fluffy naan, baked golden, perfect for curries and gravies.
      £4.00
    • Garlic Naan

      Fragrant garlic naan, warm and soft, with irresistible garlic flavour.
      £5.00
    • Butter Naan

      £5.00
    • Cheese naan

      £6.00
    • Pheshawari naan

      £6.00
    • Parotta

      Flaky, crispy parotta with layers, perfect for pairing with gravies.
      £4.00

    Desserts

    • Gulab Jamoon

      £5.00
    • Rasamalai

      £5.00
    • Mango Sorbet

      Refreshing, dairy-free mango dessert.
      £5.00
    • Chocolate Ice Cream

      £5.00
    • Stawberry Ice Cream

      £5.00
    • Vanilla Ice Cream

      £5.00
    • KULFI PISTACHIO

      Traditional Indian frozen dessert made from thickened milk.
      £5.00
    • KULFI MALAI

      £5.00
    • KULFI MANGO

      £5.00

    Tasting Menu

    • Non-Vegetarians Tasting

      Nilagiri Chicken Tikka, Duck Kola Urandai, Chettinad Grilled Prawn, Mutton Biriyani/Parotta/Chicken curry, Kulfi
      £40.00
    • Vegetarians Tasting

      Masala Papdi Chaat, Malai Broccoli, Lasooni Paneer, Veg Biriyani/Veg Khoruma/Parotta, Kulfi
      £35.00
    • Christmas Menu

      £25.00

    All hours
    Sunday1:00 pm - 9:15 pm
    Monday1:00 pm - 10:15 pm
    Tuesday1:00 pm - 10:15 pm
    Wednesday1:00 pm - 10:15 pm
    Thursday1:00 pm - 10:15 pm
    Friday1:00 pm - 10:15 pm
    Saturday1:00 pm - 10:15 pm
    Restaurant info

    New Management, Mom’s Recipe, Made with LOVE. Come as Guests, leave as a Family.

    Location

    113 Boundary Road, London, GB NW8 0RG

    Directions